Food Ch - Ch

Nutrition information on calories, fat, protein, carbohydrates, sodium, cholesterol, etc. for a variety of foods:

• Cheese, brick
• Cheese, brie
• Cheese, camembert
• Cheese, caraway
• Cheese, cheddar
• Cheese, cheshire
• Cheese, colby
• Cheese, cottage, creamed, large or small curd
• Cheese, cottage, creamed, with fruit
• Cheese, cottage, lowfat, 1% milkfat
• Cheese, cottage, lowfat, 1% milkfat, lactose reduced
• Cheese, cottage, lowfat, 1% milkfat, no sodium added
• Cheese, cottage, lowfat, 1% milkfat, with vegetables
• Cheese, cottage, lowfat, 2% milkfat
• Cheese, cottage, nonfat, uncreamed, dry, large or small curd
• Cheese, cottage, with vegetables
• Cheese, cream
• Cheese, cream, fat free
• Cheese, cream, low fat
• Cheese, edam
• Cheese, feta
• Cheese, fontina
• Cheese, gjetost
• Cheese, goat, hard type
• Cheese, goat, semisoft type
• Cheese, goat, soft type
• Cheese, gouda
• Cheese, gruyere
• Cheese, limburger
• Cheese, low fat, cheddar or colby
• Cheese, low-sodium, cheddar or colby
• Cheese, mexican, queso anejo
• Cheese, mexican, queso asadero
• Cheese, mexican, queso chihuahua
• Cheese, monterey
• Cheese, monterey, low fat
• Cheese, mozzarella, low sodium
• Cheese, mozzarella, nonfat
• Cheese, mozzarella, part skim milk
• Cheese, mozzarella, part skim milk, low moisture
• Cheese, mozzarella, whole milk
• Cheese, mozzarella, whole milk, low moisture
• Cheese, muenster
• Cheese, muenster, low fat
• Cheese, neufchatel
• Cheese, parmesan, grated
• Cheese, parmesan, hard
• Cheese, parmesan, low sodium
• Cheese, parmesan, shredded
• Cheese, pasteurized process, american, low fat
• Cheese, pasteurized process, american, with di sodium phosphate
• Cheese, pasteurized process, american, without di sodium phosphate
• Cheese, pasteurized process, cheddar or american, fat-free
• Cheese, pasteurized process, cheddar or american, low sodium
• Cheese, pasteurized process, pimento
• Cheese, pasteurized process, swiss, low fat
• Cheese, pasteurized process, swiss, with di sodium phosphate
• Cheese, pasteurized process, swiss, without di sodium phosphate
• Cheese, port de salut
• Cheese, provolone
• Cheese, ricotta, part skim milk
• Cheese, ricotta, whole milk
• Cheese, romano
• Cheese, roquefort
• Cheese, swiss
• Cheese, swiss, low fat
• Cheese, swiss, low sodium
• Cheese, tilsit
• Cheesecake commercially prepared
• Cheesecake prepared from mix, no-bake type
• Cheesefurter, cheese smokie, pork, beef
• Cherimoya, raw
• Cherries, sour, red, canned, extra heavy syrup pack, solids and liquids
• Cherries, sour, red, canned, heavy syrup pack, solids and liquids
• Cherries, sour, red, canned, light syrup pack, solids and liquids
• Cherries, sour, red, canned, water pack, solids and liquids (includes USDA commodity red tart cherries, canned)
• Cherries, sour, red, frozen, unsweetened
• Cherries, sour, red, raw
• Cherries, sweet, canned, extra heavy syrup pack, solids and liquids
• Cherries, sweet, canned, heavy syrup pack, solids and liquids
• Cherries, sweet, canned, heavy syrup, drained
• Cherries, sweet, canned, juice pack, solids and liquids
• Cherries, sweet, canned, light syrup pack, solids and liquids
• Cherries, sweet, canned, water pack, solids and liquids
• Cherries, sweet, frozen, sweetened
• Cherries, sweet, raw
• Chewing gum
• Chewing gum, sugarless
• Chicken breast, fat-free, mesquite flavor, sliced
• Chicken breast, oven-roasted, fat-free, sliced
• Chicken pot pie, frozen entree
• Chicken roll, light meat
• Chicken spread
• Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter
• Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour
• Chicken, broilers or fryers, back, meat and skin, cooked, roasted
• Chicken, broilers or fryers, back, meat and skin, cooked, stewed
• Chicken, broilers or fryers, back, meat and skin, raw
• Chicken, broilers or fryers, back, meat only, cooked, fried
• Chicken, broilers or fryers, back, meat only, cooked, roasted
• Chicken, broilers or fryers, back, meat only, cooked, stewed
• Chicken, broilers or fryers, back, meat only, raw
• Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter
• Chicken, broilers or fryers, breast, meat and skin, cooked, fried, flour
• Chicken, broilers or fryers, breast, meat and skin, cooked, roasted
• Chicken, broilers or fryers, breast, meat and skin, cooked, stewed
• Chicken, broilers or fryers, breast, meat and skin, raw
• Chicken, broilers or fryers, breast, meat only, cooked, fried
• Chicken, broilers or fryers, breast, meat only, cooked, roasted
• Chicken, broilers or fryers, breast, meat only, cooked, stewed
• Chicken, broilers or fryers, breast, meat only, raw
• Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter
• Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour
• Chicken, broilers or fryers, dark meat, meat and skin, cooked, roasted
• Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed
• Chicken, broilers or fryers, dark meat, meat and skin, raw
• Chicken, broilers or fryers, dark meat, meat only, cooked, fried
• Chicken, broilers or fryers, dark meat, meat only, cooked, roasted
• Chicken, broilers or fryers, dark meat, meat only, cooked, stewed
• Chicken, broilers or fryers, dark meat, meat only, raw
• Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter
• Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour
• Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted
• Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed
• Chicken, broilers or fryers, drumstick, meat and skin, raw
• Chicken, broilers or fryers, drumstick, meat only, cooked, fried
• Chicken, broilers or fryers, drumstick, meat only, cooked, roasted
• Chicken, broilers or fryers, drumstick, meat only, cooked, stewed
• Chicken, broilers or fryers, drumstick, meat only, raw
• Chicken, broilers or fryers, giblets, cooked, fried
• Chicken, broilers or fryers, giblets, cooked, simmered
• Chicken, broilers or fryers, giblets, raw
• Chicken, broilers or fryers, leg, meat and skin, cooked, fried, batter
• Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour
• Chicken, broilers or fryers, leg, meat and skin, cooked, roasted
• Chicken, broilers or fryers, leg, meat and skin, cooked, stewed
• Chicken, broilers or fryers, leg, meat and skin, raw
• Chicken, broilers or fryers, leg, meat only, cooked, fried
• Chicken, broilers or fryers, leg, meat only, cooked, roasted