Cheesecake commercially prepared - nutrtion information: calories, carbohydrates, protein, fat
Food group: Baked Products
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Nutrient
| per 100 g |
oz (28.35g) |
piece (1/6 of 17 oz cake) (80g) |
|
Calories |
321.0 |
91.0 |
256.8 |
|
Total fat |
22.5 g |
6.4 g |
18.0 g |
|
Saturated fat |
9.9 g |
2.8 g |
7.9 g |
|
Polyunsaturated fat |
1.6 g |
0.5 g |
1.3 g |
|
Monounsaturated fat |
8.6 g |
2.4 g |
6.9 g |
|
Cholesterol |
55.0 mg |
15.6 mg |
44.0 mg |
|
Sodium |
207.0 mg |
58.7 mg |
165.6 mg |
|
Total Carbohydrate |
25.5 g |
7.2 g |
20.4 g |
|
Dietary Fiber |
0.4 g |
0.1 g |
0.3 g |
|
Protein |
5.5 g |
1.6 g |
4.4 g |
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Calories from fat |
198.0 kcal |
56.1 kcal |
158.4 kcal |
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Calories from carbohydrates |
99.5 kcal |
28.2 kcal |
79.6 kcal |
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Calories from protein |
23.1 kcal |
6.5 kcal |
18.5 kcal |
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Water |
45.6 g |
12.9 g |
36.5 g |
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Energy |
1343.0 kj |
380.7 kj |
1074.4 kj |
|
Ash |
0.9 g |
0.3 g |
0.7 g |
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Minerals |
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Calcium, Ca |
51.0 mg |
14.5 mg |
40.8 mg |
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Iron, Fe |
0.6 mg |
0.2 mg |
0.5 mg |
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Magnesium, Mg |
11.0 mg |
3.1 mg |
8.8 mg |
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Phosphorus, P |
93.0 mg |
26.4 mg |
74.4 mg |
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Potassium, K |
90.0 mg |
25.5 mg |
72.0 mg |
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Zinc, Zn |
0.5 mg |
0.1 mg |
0.4 mg |
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Copper, Cu |
0.0 mg |
0.0 mg |
0.0 mg |
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Manganese, Mn |
0.1 mg |
0.0 mg |
0.1 mg |
|
Selenium, Se |
5.2 mcg |
1.5 mcg |
4.2 mcg |
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Vitamins |
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Vitamin C, total ascorbic acid |
0.4 mg |
0.1 mg |
0.3 mg |
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Thiamin |
0.0 mg |
0.0 mg |
0.0 mg |
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Riboflavin |
0.2 mg |
0.1 mg |
0.2 mg |
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Niacin |
0.2 mg |
0.1 mg |
0.2 mg |
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Pantothenic acid |
0.6 mg |
0.2 mg |
0.5 mg |
|
Vitamin B-6 |
0.1 mg |
0.0 mg |
0.0 mg |
|
Folate, total |
18.0 mcg |
5.1 mcg |
14.4 mcg |
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Folic acid |
3.0 mcg |
0.9 mcg |
2.4 mcg |
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Folate, food |
15.0 mcg |
4.3 mcg |
12.0 mcg |
|
Folate, DFE |
20.0 mcg_DFE |
5.7 mcg_DFE |
16.0 mcg_DFE |
|
Vitamin B-12 |
0.2 mcg |
0.0 mcg |
0.1 mcg |
|
Vitamin A, IU |
547.0 IU |
155.1 IU |
437.6 IU |
|
Vitamin A, RAE |
142.0 mcg_RAE |
40.3 mcg_RAE |
113.6 mcg_RAE |
|
Retinol |
137.0 mcg |
38.8 mcg |
109.6 mcg |
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Lipids (Fat) |
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Fatty acids, total saturated |
9.9 g |
2.8 g |
7.9 g |
|
4:0 |
0.4 g |
0.1 g |
0.3 g |
|
6:0 |
0.1 g |
0.0 g |
0.1 g |
|
8:0 |
0.1 g |
0.0 g |
0.1 g |
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10:0 |
0.2 g |
0.1 g |
0.2 g |
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12:0 |
0.2 g |
0.1 g |
0.2 g |
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14:0 |
1.3 g |
0.4 g |
1.0 g |
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16:0 |
4.8 g |
1.4 g |
3.8 g |
|
18:0 |
2.5 g |
0.7 g |
2.0 g |
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Fatty acids, total monounsaturated |
8.6 g |
2.4 g |
6.9 g |
|
16:1 undifferentiated |
0.3 g |
0.1 g |
0.3 g |
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18:1 undifferentiated |
8.1 g |
2.3 g |
6.5 g |
|
20:1 |
0.0 g |
0.0 g |
0.0 g |
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22:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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Fatty acids, total polyunsaturated |
1.6 g |
0.5 g |
1.3 g |
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18:2 undifferentiated |
1.4 g |
0.4 g |
1.1 g |
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18:3 undifferentiated |
0.2 g |
0.1 g |
0.2 g |
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18:4 |
0.0 g |
0.0 g |
0.0 g |
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20:4 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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20:5 n-3 |
0.0 g |
0.0 g |
0.0 g |
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22:5 n-3 |
0.0 g |
0.0 g |
0.0 g |
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22:6 n-3 |
0.0 g |
0.0 g |
0.0 g |
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Amino acids |
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Tryptophan |
0.1 g |
0.0 g |
0.1 g |
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Threonine |
0.2 g |
0.1 g |
0.2 g |
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Isoleucine |
0.3 g |
0.1 g |
0.2 g |
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Leucine |
0.5 g |
0.1 g |
0.4 g |
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Lysine |
0.4 g |
0.1 g |
0.3 g |
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Methionine |
0.1 g |
0.0 g |
0.1 g |
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Cystine |
0.1 g |
0.0 g |
0.1 g |
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Phenylalanine |
0.3 g |
0.1 g |
0.2 g |
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Tyrosine |
0.2 g |
0.1 g |
0.2 g |
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Valine |
0.3 g |
0.1 g |
0.3 g |
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Arginine |
0.3 g |
0.1 g |
0.2 g |
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Histidine |
0.1 g |
0.0 g |
0.1 g |
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Alanine |
0.3 g |
0.1 g |
0.2 g |
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Aspartic acid |
0.4 g |
0.1 g |
0.3 g |
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Glutamic acid |
1.0 g |
0.3 g |
0.8 g |
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Glycine |
0.2 g |
0.1 g |
0.2 g |
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Proline |
0.5 g |
0.1 g |
0.4 g |
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Serine |
0.3 g |
0.1 g |
0.2 g |
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Other |
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Alcohol, ethyl |
0.0 g |
0.0 g |
0.0 g |
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