Cheesecake prepared from mix, no-bake type - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Baked Products

 

Nutrient

per 100 g

oz (28.35g)

piece (1/12 of 9" dia) (99g)
Calories 274.0 77.7 271.3
Total fat 12.7 g 3.6 g 12.6 g
   Saturated fat 6.7 g 1.9 g 6.6 g
   Polyunsaturated fat 0.8 g 0.2 g 0.8 g
   Monounsaturated fat 4.5 g 1.3 g 4.5 g
Cholesterol 29.0 mg 8.2 mg 28.7 mg
Sodium 380.0 mg 107.7 mg 376.2 mg
Total Carbohydrate 35.5 g 10.1 g 35.1 g
  Dietary Fiber 1.9 g 0.5 g 1.9 g
Protein 5.5 g 1.6 g 5.4 g
 
Calories from fat 111.8 kcal 31.7 kcal 110.6 kcal
Calories from carbohydrates 138.4 kcal 39.3 kcal 137.1 kcal
Calories from protein 23.1 kcal 6.5 kcal 22.9 kcal
 
Water 44.2 g 12.5 g 43.8 g
Energy 1146.0 kj 324.9 kj 1134.5 kj
Ash 2.0 g 0.6 g 2.0 g
Minerals
Calcium, Ca 172.0 mg 48.8 mg 170.3 mg
Iron, Fe 0.5 mg 0.1 mg 0.5 mg
Magnesium, Mg 19.0 mg 5.4 mg 18.8 mg
Phosphorus, P 234.0 mg 66.3 mg 231.7 mg
Potassium, K 211.0 mg 59.8 mg 208.9 mg
Zinc, Zn 0.5 mg 0.1 mg 0.5 mg
Copper, Cu 0.0 mg 0.0 mg 0.0 mg
Manganese, Mn 0.1 mg 0.0 mg 0.1 mg
Selenium, Se 4.7 mcg 1.3 mcg 4.7 mcg
Vitamins
Vitamin C, total ascorbic acid 0.5 mg 0.1 mg 0.5 mg
Thiamin 0.1 mg 0.0 mg 0.1 mg
Riboflavin 0.3 mg 0.1 mg 0.3 mg
Niacin 0.5 mg 0.1 mg 0.5 mg
Pantothenic acid 0.6 mg 0.2 mg 0.6 mg
Vitamin B-6 0.1 mg 0.0 mg 0.1 mg
Folate, total 30.0 mcg 8.5 mcg 29.7 mcg
Folic acid 12.0 mcg 3.4 mcg 11.9 mcg
Folate, food 18.0 mcg 5.1 mcg 17.8 mcg
Folate, DFE 38.0 mcg_DFE 10.8 mcg_DFE 37.6 mcg_DFE
Vitamin B-12 0.3 mcg 0.1 mcg 0.3 mcg
Vitamin A, IU 366.0 IU 103.8 IU 362.3 IU
Vitamin A, RAE 96.0 mcg_RAE 27.2 mcg_RAE 95.0 mcg_RAE
Retinol 92.0 mcg 26.1 mcg 91.1 mcg
Lipids (Fat)
Fatty acids, total saturated 6.7 g 1.9 g 6.6 g
4:0 0.3 g 0.1 g 0.3 g
6:0 0.1 g 0.0 g 0.1 g
8:0 0.1 g 0.0 g 0.1 g
10:0 0.2 g 0.1 g 0.2 g
12:0 0.2 g 0.1 g 0.2 g
14:0 1.0 g 0.3 g 1.0 g
16:0 3.1 g 0.9 g 3.1 g
18:0 1.5 g 0.4 g 1.5 g
Fatty acids, total monounsaturated 4.5 g 1.3 g 4.5 g
16:1 undifferentiated 0.2 g 0.1 g 0.2 g
18:1 undifferentiated 4.1 g 1.2 g 4.1 g
20:1 0.0 g 0.0 g 0.0 g
22:1 undifferentiated 0.0 g 0.0 g 0.0 g
Fatty acids, total polyunsaturated 0.8 g 0.2 g 0.8 g
18:2 undifferentiated 0.7 g 0.2 g 0.6 g
18:3 undifferentiated 0.2 g 0.0 g 0.2 g
18:4 0.0 g 0.0 g 0.0 g
20:4 undifferentiated 0.0 g 0.0 g 0.0 g
20:5 n-3 0.0 g 0.0 g 0.0 g
22:5 n-3 0.0 g 0.0 g 0.0 g
22:6 n-3 0.0 g 0.0 g 0.0 g
Amino acids
Tryptophan 0.1 g 0.0 g 0.1 g
Threonine 0.2 g 0.1 g 0.2 g
Isoleucine 0.3 g 0.1 g 0.3 g
Leucine 0.5 g 0.1 g 0.5 g
Lysine 0.4 g 0.1 g 0.4 g
Methionine 0.1 g 0.0 g 0.1 g
Cystine 0.1 g 0.0 g 0.1 g
Phenylalanine 0.3 g 0.1 g 0.3 g
Tyrosine 0.2 g 0.1 g 0.2 g
Valine 0.3 g 0.1 g 0.3 g
Arginine 0.2 g 0.1 g 0.2 g
Histidine 0.1 g 0.0 g 0.1 g
Alanine 0.2 g 0.0 g 0.2 g
Aspartic acid 0.3 g 0.1 g 0.3 g
Glutamic acid 1.3 g 0.4 g 1.3 g
Glycine 0.1 g 0.0 g 0.1 g
Proline 0.5 g 0.1 g 0.5 g
Serine 0.3 g 0.1 g 0.3 g
Other

Previous: Cheesecake commercially prepared nutrition information

Next: Cookies, animal crackers (includes arrowroot, tea biscuits) nutrition information


Back to: Food-data.com

Food-data.com does not guarantee the accuracy of any nutritional food information on this site. Use at your own risk.