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Top Document: rec.food.drink.beer FAQ [1/3] (revised 16-MAY-1997)
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Top Document: rec.food.drink.beer FAQ [1/3] (revised 16-MAY-1997)
Previous Document: 1-1. What is beer?
Next Document: 1-3. What are lagers?
1-2. What are ales?
Ales are brewed with "top-fermenting" yeasts at close to room
temperatures, 50-70F (10-21C). Ales encompass the broadest range of
beer styles including bitters, pale ales, porters, stouts, barley
wines, trappist, lambic, and alt. The British Isles are famous for
their ales and it is a popular style with homebrewers and
micro-breweries.
Top Document: rec.food.drink.beer FAQ [1/3] (revised 16-MAY-1997)
Previous Document: 1-1. What is beer?
Next Document: 1-3. What are lagers?
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Last Update October 22 2009 @ 05:22 AM