Wasabi, root, raw - nutrtion information: calories, carbohydrates, protein, fat
Food group: Vegetables and Vegetable Products
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Nutrient
| per 100 g |
cup, sliced (130g) |
root (169g) |
Calories |
109.0 |
141.7 |
184.2 |
Total fat |
0.6 g |
0.8 g |
1.1 g |
Cholesterol |
0.0 mg |
0.0 mg |
0.0 mg |
Sodium |
17.0 mg |
22.1 mg |
28.7 mg |
Total Carbohydrate |
23.5 g |
30.6 g |
39.8 g |
Dietary Fiber |
7.8 g |
10.1 g |
13.2 g |
Protein |
4.8 g |
6.2 g |
8.1 g |
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Calories from fat |
5.3 kcal |
6.9 kcal |
8.9 kcal |
Calories from carbohydrates |
90.4 kcal |
117.5 kcal |
152.8 kcal |
Calories from protein |
13.3 kcal |
17.3 kcal |
22.6 kcal |
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|
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Water |
69.1 g |
89.8 g |
116.8 g |
Energy |
456.0 kj |
592.8 kj |
770.6 kj |
Ash |
1.9 g |
2.5 g |
3.2 g |
Minerals |
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|
|
Calcium, Ca |
128.0 mg |
166.4 mg |
216.3 mg |
Iron, Fe |
1.0 mg |
1.3 mg |
1.7 mg |
Magnesium, Mg |
69.0 mg |
89.7 mg |
116.6 mg |
Phosphorus, P |
80.0 mg |
104.0 mg |
135.2 mg |
Potassium, K |
568.0 mg |
738.4 mg |
959.9 mg |
Zinc, Zn |
1.6 mg |
2.1 mg |
2.7 mg |
Copper, Cu |
0.2 mg |
0.2 mg |
0.3 mg |
Manganese, Mn |
0.4 mg |
0.5 mg |
0.7 mg |
Vitamins |
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|
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Vitamin C, total ascorbic acid |
41.9 mg |
54.5 mg |
70.8 mg |
Thiamin |
0.1 mg |
0.2 mg |
0.2 mg |
Riboflavin |
0.1 mg |
0.1 mg |
0.2 mg |
Niacin |
0.7 mg |
1.0 mg |
1.3 mg |
Pantothenic acid |
0.2 mg |
0.3 mg |
0.3 mg |
Vitamin B-6 |
0.3 mg |
0.4 mg |
0.5 mg |
Folate, total |
18.0 mcg |
23.4 mcg |
30.4 mcg |
Folic acid |
0.0 mcg |
0.0 mcg |
0.0 mcg |
Folate, food |
18.0 mcg |
23.4 mcg |
30.4 mcg |
Folate, DFE |
18.0 mcg_DFE |
23.4 mcg_DFE |
30.4 mcg_DFE |
Vitamin B-12 |
0.0 mcg |
0.0 mcg |
0.0 mcg |
Vitamin A, IU |
35.0 IU |
45.5 IU |
59.1 IU |
Vitamin A, RAE |
2.0 mcg_RAE |
2.6 mcg_RAE |
3.4 mcg_RAE |
Retinol |
0.0 mcg |
0.0 mcg |
0.0 mcg |
Lipids (Fat) |
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Amino acids |
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Other |
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Carotene, beta |
21.0 mcg |
27.3 mcg |
35.5 mcg |
Carotene, alpha |
0.0 mcg |
0.0 mcg |
0.0 mcg |
Cryptoxanthin, beta |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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