Veal, variety meats and by-products, brain, raw - nutrtion information: calories, carbohydrates, protein, fat
Food group: Lamb, Veal, and Game Products
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Nutrient
| per 100 g |
oz (28.35g) |
4 oz (113g) |
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Calories |
118.0 |
33.5 |
133.3 |
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Total fat |
8.2 g |
2.3 g |
9.3 g |
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Saturated fat |
1.9 g |
0.5 g |
2.2 g |
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Polyunsaturated fat |
0.9 g |
0.3 g |
1.1 g |
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Monounsaturated fat |
1.6 g |
0.5 g |
1.9 g |
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Cholesterol |
1590.0 mg |
450.8 mg |
1796.7 mg |
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Sodium |
127.0 mg |
36.0 mg |
143.5 mg |
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Total Carbohydrate |
0.0 g |
0.0 g |
0.0 g |
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Dietary Fiber |
0.0 g |
0.0 g |
0.0 g |
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Protein |
10.3 g |
2.9 g |
11.7 g |
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Calories from fat |
74.1 kcal |
21.0 kcal |
83.7 kcal |
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Calories from carbohydrates |
0.0 kcal |
0.0 kcal |
0.0 kcal |
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Calories from protein |
44.1 kcal |
12.5 kcal |
49.8 kcal |
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Water |
79.8 g |
22.6 g |
90.2 g |
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Energy |
494.0 kj |
140.0 kj |
558.2 kj |
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Ash |
1.4 g |
0.4 g |
1.5 g |
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Minerals |
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Calcium, Ca |
10.0 mg |
2.8 mg |
11.3 mg |
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Iron, Fe |
2.1 mg |
0.6 mg |
2.4 mg |
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Magnesium, Mg |
14.0 mg |
4.0 mg |
15.8 mg |
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Phosphorus, P |
274.0 mg |
77.7 mg |
309.6 mg |
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Potassium, K |
315.0 mg |
89.3 mg |
355.9 mg |
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Zinc, Zn |
1.1 mg |
0.3 mg |
1.3 mg |
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Copper, Cu |
0.2 mg |
0.1 mg |
0.2 mg |
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Manganese, Mn |
0.0 mg |
0.0 mg |
0.0 mg |
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Selenium, Se |
10.0 mcg |
2.8 mcg |
11.3 mcg |
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Vitamins |
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Vitamin C, total ascorbic acid |
14.0 mg |
4.0 mg |
15.8 mg |
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Thiamin |
0.1 mg |
0.0 mg |
0.1 mg |
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Riboflavin |
0.3 mg |
0.1 mg |
0.3 mg |
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Niacin |
4.3 mg |
1.2 mg |
4.9 mg |
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Pantothenic acid |
2.7 mg |
0.8 mg |
3.1 mg |
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Vitamin B-6 |
0.3 mg |
0.1 mg |
0.3 mg |
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Folate, total |
3.0 mcg |
0.9 mcg |
3.4 mcg |
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Folic acid |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Folate, food |
3.0 mcg |
0.9 mcg |
3.4 mcg |
|
Folate, DFE |
3.0 mcg_DFE |
0.9 mcg_DFE |
3.4 mcg_DFE |
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Vitamin B-12 |
12.2 mcg |
3.5 mcg |
13.8 mcg |
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Vitamin A, IU |
0.0 IU |
0.0 IU |
0.0 IU |
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Vitamin A, RAE |
0.0 mcg_RAE |
0.0 mcg_RAE |
0.0 mcg_RAE |
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Retinol |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Lipids (Fat) |
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Fatty acids, total saturated |
1.9 g |
0.5 g |
2.2 g |
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Fatty acids, total monounsaturated |
1.6 g |
0.5 g |
1.9 g |
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18:1 undifferentiated |
1.3 g |
0.4 g |
1.5 g |
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Fatty acids, total polyunsaturated |
0.9 g |
0.3 g |
1.1 g |
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18:2 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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Amino acids |
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Tryptophan |
0.1 g |
0.0 g |
0.1 g |
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Threonine |
0.5 g |
0.1 g |
0.6 g |
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Isoleucine |
0.4 g |
0.1 g |
0.5 g |
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Leucine |
0.8 g |
0.2 g |
0.9 g |
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Lysine |
0.6 g |
0.2 g |
0.7 g |
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Methionine |
0.2 g |
0.1 g |
0.3 g |
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Cystine |
0.1 g |
0.0 g |
0.1 g |
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Phenylalanine |
0.5 g |
0.2 g |
0.6 g |
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Tyrosine |
0.4 g |
0.1 g |
0.5 g |
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Valine |
0.5 g |
0.1 g |
0.6 g |
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Arginine |
0.6 g |
0.2 g |
0.6 g |
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Histidine |
0.3 g |
0.1 g |
0.3 g |
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Alanine |
0.5 g |
0.2 g |
0.6 g |
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Aspartic acid |
0.9 g |
0.2 g |
1.0 g |
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Glutamic acid |
1.2 g |
0.3 g |
1.4 g |
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Glycine |
0.5 g |
0.1 g |
0.5 g |
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Proline |
0.4 g |
0.1 g |
0.5 g |
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Serine |
0.5 g |
0.2 g |
0.6 g |
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Other |
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