Turkey, young hen, meat only, raw - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Poultry Products



 

Nutrient

per 100 g

unit (yield from 1 lb ready-to-cook turkey) (276g)

.5 turkey, bone and skin removed (1731g)

Calories 122.0 336.7 2111.8
Total fat 3.2 g 8.8 g 55.0 g
   Saturated fat 1.1 g 2.9 g 18.2 g
   Polyunsaturated fat 0.9 g 2.5 g 15.9 g
   Monounsaturated fat 0.7 g 1.9 g 11.8 g
Cholesterol 60.0 mg 165.6 mg 1038.6 mg
Sodium 66.0 mg 182.2 mg 1142.5 mg
Total Carbohydrate 0.0 g 0.0 g 0.0 g
  Dietary Fiber 0.0 g 0.0 g 0.0 g
Protein 21.8 g 60.1 g 376.7 g
 
Calories from fat 28.7 kcal 79.2 kcal 496.5 kcal
Calories from carbohydrates 0.0 kcal 0.0 kcal 0.0 kcal
Calories from protein 92.9 kcal 256.4 kcal 1608.4 kcal
 
Water 73.8 g 203.6 g 1277.0 g
Energy 510.0 kj 1407.6 kj 8828.1 kj
Ash 1.0 g 2.7 g 16.8 g
Minerals
Calcium, Ca 15.0 mg 41.4 mg 259.6 mg
Iron, Fe 1.6 mg 4.5 mg 28.0 mg
Magnesium, Mg 25.0 mg 69.0 mg 432.8 mg
Phosphorus, P 193.0 mg 532.7 mg 3340.8 mg
Potassium, K 293.0 mg 808.7 mg 5071.8 mg
Zinc, Zn 2.3 mg 6.3 mg 39.8 mg
Copper, Cu 0.1 mg 0.3 mg 2.0 mg
Manganese, Mn 0.0 mg 0.1 mg 0.4 mg
Selenium, Se 26.5 mcg 73.1 mcg 458.7 mcg
Vitamins
Vitamin C, total ascorbic acid 0.0 mg 0.0 mg 0.0 mg
Thiamin 0.1 mg 0.2 mg 1.2 mg
Riboflavin 0.2 mg 0.5 mg 3.0 mg
Niacin 4.3 mg 11.9 mg 74.6 mg
Pantothenic acid 0.9 mg 2.5 mg 15.7 mg
Vitamin B-6 0.5 mg 1.3 mg 8.1 mg
Folate, total 9.0 mcg 24.8 mcg 155.8 mcg
Folic acid 0.0 mcg 0.0 mcg 0.0 mcg
Folate, food 9.0 mcg 24.8 mcg 155.8 mcg
Folate, DFE 9.0 mcg_DFE 24.8 mcg_DFE 155.8 mcg_DFE
Vitamin B-12 0.4 mcg 1.2 mcg 7.4 mcg
Vitamin A, IU 0.0 IU 0.0 IU 0.0 IU
Vitamin A, RAE 0.0 mcg_RAE 0.0 mcg_RAE 0.0 mcg_RAE
Retinol 0.0 mcg 0.0 mcg 0.0 mcg
Lipids (Fat)
Fatty acids, total saturated 1.1 g 2.9 g 18.2 g
10:0 0.0 g 0.0 g 0.0 g
12:0 0.0 g 0.0 g 0.2 g
14:0 0.0 g 0.1 g 0.3 g
16:0 0.5 g 1.5 g 9.3 g
18:0 0.3 g 0.9 g 5.5 g
Fatty acids, total monounsaturated 0.7 g 1.9 g 11.8 g
16:1 undifferentiated 0.1 g 0.3 g 1.7 g
18:1 undifferentiated 0.6 g 1.5 g 9.7 g
20:1 0.0 g 0.0 g 0.2 g
22:1 undifferentiated 0.0 g 0.0 g 0.2 g
Fatty acids, total polyunsaturated 0.9 g 2.5 g 15.9 g
18:2 undifferentiated 0.7 g 2.0 g 12.3 g
18:3 undifferentiated 0.0 g 0.1 g 0.3 g
20:4 undifferentiated 0.1 g 0.4 g 2.3 g
20:5 n-3 0.0 g 0.0 g 0.0 g
22:5 n-3 0.0 g 0.1 g 0.3 g
22:6 n-3 0.0 g 0.1 g 0.5 g
Amino acids
Tryptophan 0.2 g 0.7 g 4.3 g
Threonine 1.0 g 2.7 g 16.8 g
Isoleucine 1.1 g 3.1 g 19.6 g
Leucine 1.7 g 4.8 g 30.0 g
Lysine 2.1 g 5.7 g 35.5 g
Methionine 0.6 g 1.7 g 10.9 g
Cystine 0.2 g 0.6 g 3.9 g
Phenylalanine 0.9 g 2.4 g 15.0 g
Tyrosine 0.9 g 2.4 g 14.9 g
Valine 1.2 g 3.2 g 20.0 g
Arginine 1.5 g 4.2 g 26.3 g
Histidine 0.7 g 1.9 g 11.8 g
Alanine 1.3 g 3.7 g 23.3 g
Aspartic acid 2.1 g 5.8 g 36.6 g
Glutamic acid 3.6 g 9.8 g 61.5 g
Glycine 1.1 g 3.0 g 18.7 g
Proline 0.9 g 2.5 g 15.7 g
Serine 1.0 g 2.7 g 16.8 g
Other

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