Turkey, young hen, dark meat, meat only, raw - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Poultry Products



 

Nutrient

per 100 g

unit (yield from 1 lb ready-to-cook turkey) (130g)

.5 turkey, bone and skin removed (812g)

Calories 130.0 169.0 1055.6
Total fat 4.9 g 6.3 g 39.6 g
   Saturated fat 1.6 g 2.1 g 13.3 g
   Polyunsaturated fat 1.5 g 1.9 g 11.9 g
   Monounsaturated fat 1.1 g 1.4 g 9.0 g
Cholesterol 62.0 mg 80.6 mg 503.4 mg
Sodium 74.0 mg 96.2 mg 600.9 mg
Total Carbohydrate 0.0 g 0.0 g 0.0 g
  Dietary Fiber 0.0 g 0.0 g 0.0 g
Protein 20.1 g 26.1 g 163.0 g
 
Calories from fat 44.0 kcal 57.2 kcal 357.4 kcal
Calories from carbohydrates 0.0 kcal 0.0 kcal 0.0 kcal
Calories from protein 85.7 kcal 111.4 kcal 695.9 kcal
 
Water 74.0 g 96.2 g 601.1 g
Energy 544.0 kj 707.2 kj 4417.3 kj
Ash 0.9 g 1.2 g 7.7 g
Minerals
Calcium, Ca 18.0 mg 23.4 mg 146.2 mg
Iron, Fe 1.9 mg 2.5 mg 15.4 mg
Magnesium, Mg 23.0 mg 29.9 mg 186.8 mg
Phosphorus, P 185.0 mg 240.5 mg 1502.2 mg
Potassium, K 287.0 mg 373.1 mg 2330.4 mg
Zinc, Zn 3.1 mg 4.0 mg 25.2 mg
Copper, Cu 0.2 mg 0.2 mg 1.2 mg
Manganese, Mn 0.0 mg 0.0 mg 0.2 mg
Selenium, Se 28.6 mcg 37.2 mcg 232.2 mcg
Vitamins
Vitamin C, total ascorbic acid 0.0 mg 0.0 mg 0.0 mg
Thiamin 0.1 mg 0.1 mg 0.6 mg
Riboflavin 0.2 mg 0.3 mg 1.8 mg
Niacin 2.8 mg 3.7 mg 22.9 mg
Pantothenic acid 1.2 mg 1.5 mg 9.4 mg
Vitamin B-6 0.4 mg 0.5 mg 2.9 mg
Folate, total 11.0 mcg 14.3 mcg 89.3 mcg
Folic acid 0.0 mcg 0.0 mcg 0.0 mcg
Folate, food 11.0 mcg 14.3 mcg 89.3 mcg
Folate, DFE 11.0 mcg_DFE 14.3 mcg_DFE 89.3 mcg_DFE
Vitamin B-12 0.4 mcg 0.5 mcg 3.2 mcg
Vitamin A, IU 0.0 IU 0.0 IU 0.0 IU
Vitamin A, RAE 0.0 mcg_RAE 0.0 mcg_RAE 0.0 mcg_RAE
Retinol 0.0 mcg 0.0 mcg 0.0 mcg
Lipids (Fat)
Fatty acids, total saturated 1.6 g 2.1 g 13.3 g
10:0 0.0 g 0.0 g 0.0 g
12:0 0.0 g 0.0 g 0.1 g
14:0 0.0 g 0.0 g 0.2 g
16:0 0.9 g 1.1 g 7.0 g
18:0 0.5 g 0.6 g 4.0 g
Fatty acids, total monounsaturated 1.1 g 1.4 g 9.0 g
16:1 undifferentiated 0.2 g 0.2 g 1.3 g
18:1 undifferentiated 0.9 g 1.2 g 7.5 g
20:1 0.0 g 0.0 g 0.2 g
22:1 undifferentiated 0.0 g 0.0 g 0.1 g
Fatty acids, total polyunsaturated 1.5 g 1.9 g 11.9 g
18:2 undifferentiated 1.2 g 1.5 g 9.6 g
18:3 undifferentiated 0.0 g 0.1 g 0.3 g
20:4 undifferentiated 0.2 g 0.2 g 1.4 g
20:5 n-3 0.0 g 0.0 g 0.0 g
22:5 n-3 0.0 g 0.0 g 0.2 g
22:6 n-3 0.0 g 0.1 g 0.3 g
Amino acids
Tryptophan 0.2 g 0.3 g 1.9 g
Threonine 0.9 g 1.2 g 7.3 g
Isoleucine 1.0 g 1.4 g 8.5 g
Leucine 1.6 g 2.1 g 13.0 g
Lysine 1.9 g 2.5 g 15.4 g
Methionine 0.6 g 0.8 g 4.7 g
Cystine 0.2 g 0.3 g 1.7 g
Phenylalanine 0.8 g 1.0 g 6.5 g
Tyrosine 0.8 g 1.0 g 6.4 g
Valine 1.1 g 1.4 g 8.7 g
Arginine 1.4 g 1.8 g 11.4 g
Histidine 0.6 g 0.8 g 5.1 g
Alanine 1.2 g 1.6 g 10.1 g
Aspartic acid 1.9 g 2.5 g 15.8 g
Glutamic acid 3.3 g 4.3 g 26.6 g
Glycine 1.0 g 1.3 g 8.1 g
Proline 0.8 g 1.1 g 6.8 g
Serine 0.9 g 1.2 g 7.3 g
Other

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