Taro, tahitian, raw - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Vegetables and Vegetable Products



 

Nutrient

per 100 g

cup slices (125g)

Calories 44.0 55.0
Total fat 1.0 g 1.2 g
   Saturated fat 0.2 g 0.2 g
   Polyunsaturated fat 0.4 g 0.5 g
   Monounsaturated fat 0.1 g 0.1 g
Cholesterol 0.0 mg 0.0 mg
Sodium 50.0 mg 62.5 mg
Total Carbohydrate 6.9 g 8.6 g
Protein 2.8 g 3.5 g
 
Calories from fat 8.1 kcal 10.1 kcal
Calories from carbohydrates 27.8 kcal 34.8 kcal
Calories from protein 7.8 kcal 9.7 kcal
 
Water 88.0 g 110.0 g
Energy 184.0 kj 230.0 kj
Ash 1.4 g 1.7 g
Minerals
Calcium, Ca 129.0 mg 161.3 mg
Iron, Fe 1.3 mg 1.6 mg
Magnesium, Mg 47.0 mg 58.8 mg
Phosphorus, P 45.0 mg 56.3 mg
Potassium, K 606.0 mg 757.5 mg
Zinc, Zn 0.1 mg 0.1 mg
Copper, Cu 0.1 mg 0.1 mg
Manganese, Mn 0.2 mg 0.2 mg
Selenium, Se 0.7 mcg 0.9 mcg
Vitamins
Vitamin C, total ascorbic acid 96.0 mg 120.0 mg
Thiamin 0.1 mg 0.1 mg
Riboflavin 0.2 mg 0.3 mg
Niacin 1.0 mg 1.2 mg
Pantothenic acid 0.1 mg 0.2 mg
Vitamin B-6 0.1 mg 0.1 mg
Folate, total 9.0 mcg 11.3 mcg
Folic acid 0.0 mcg 0.0 mcg
Folate, food 9.0 mcg 11.3 mcg
Folate, DFE 9.0 mcg_DFE 11.3 mcg_DFE
Vitamin B-12 0.0 mcg 0.0 mcg
Vitamin A, IU 2045.0 IU 2556.3 IU
Vitamin A, RAE 102.0 mcg_RAE 127.5 mcg_RAE
Retinol 0.0 mcg 0.0 mcg
Lipids (Fat)
Fatty acids, total saturated 0.2 g 0.2 g
16:0 0.2 g 0.2 g
18:0 0.0 g 0.0 g
Fatty acids, total monounsaturated 0.1 g 0.1 g
18:1 undifferentiated 0.1 g 0.1 g
Fatty acids, total polyunsaturated 0.4 g 0.5 g
18:2 undifferentiated 0.3 g 0.3 g
18:3 undifferentiated 0.1 g 0.2 g
Amino acids
Other

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