Soup, cream of mushroom, low sodium, ready-to-serve, canned - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Soups, Sauces, and Gravies



 

Nutrient

per 100 g

cup (244g)

can (10.75 oz), prepared (593g)

Calories 53.0 129.3 314.3
Total fat 3.7 g 9.0 g 21.9 g
   Saturated fat 1.0 g 2.5 g 6.0 g
   Polyunsaturated fat 1.7 g 4.2 g 10.3 g
   Monounsaturated fat 0.7 g 1.7 g 4.2 g
Cholesterol 1.0 mg 2.4 mg 5.9 mg
Sodium 20.0 mg 48.8 mg 118.6 mg
Total Carbohydrate 4.5 g 11.1 g 26.9 g
  Dietary Fiber 0.2 g 0.5 g 1.2 g
  Sugars 1.7 g 4.2 g 10.2 g
Protein 1.0 g 2.4 g 5.9 g
 
Calories from fat 0.0 kcal 0.0 kcal 0.0 kcal
Calories from carbohydrates 0.0 kcal 0.0 kcal 0.0 kcal
Calories from protein 0.0 kcal 0.0 kcal 0.0 kcal
 
Water 90.3 g 220.3 g 535.5 g
Energy 222.0 kj 541.7 kj 1316.5 kj
Ash 0.5 g 1.1 g 2.8 g
Minerals
Calcium, Ca 19.0 mg 46.4 mg 112.7 mg
Iron, Fe 0.2 mg 0.5 mg 1.2 mg
Magnesium, Mg 2.0 mg 4.9 mg 11.9 mg
Phosphorus, P 20.0 mg 48.8 mg 118.6 mg
Potassium, K 41.0 mg 100.0 mg 243.1 mg
Zinc, Zn 0.2 mg 0.6 mg 1.4 mg
Copper, Cu 0.1 mg 0.1 mg 0.3 mg
Selenium, Se 0.6 mcg 1.5 mcg 3.6 mcg
Vitamins
Vitamin C, total ascorbic acid 0.4 mg 1.0 mg 2.4 mg
Thiamin 0.0 mg 0.0 mg 0.1 mg
Riboflavin 0.0 mg 0.1 mg 0.2 mg
Niacin 0.3 mg 0.7 mg 1.8 mg
Vitamin B-6 0.0 mg 0.0 mg 0.1 mg
Folate, total 8.0 mcg 19.5 mcg 47.4 mcg
Folic acid 2.0 mcg 4.9 mcg 11.9 mcg
Folate, food 5.0 mcg 12.2 mcg 29.6 mcg
Folate, DFE 9.0 mcg_DFE 22.0 mcg_DFE 53.4 mcg_DFE
Vitamin B-12 0.0 mcg 0.0 mcg 0.1 mcg
Vitamin A, IU 24.0 IU 58.6 IU 142.3 IU
Vitamin A, RAE 7.0 mcg_RAE 17.1 mcg_RAE 41.5 mcg_RAE
Retinol 7.0 mcg 17.1 mcg 41.5 mcg
Vitamin E (alpha-tocopherol) 0.4 mg 0.9 mg 2.2 mg
Vitamin K (phylloquinone) 0.8 mcg 2.0 mcg 4.7 mcg
Lipids (Fat)
Fatty acids, total saturated 1.0 g 2.5 g 6.0 g
4:0 0.0 g 0.0 g 0.0 g
6:0 0.0 g 0.0 g 0.1 g
8:0 0.0 g 0.0 g 0.1 g
10:0 0.0 g 0.0 g 0.1 g
12:0 0.0 g 0.0 g 0.1 g
14:0 0.1 g 0.2 g 0.4 g
16:0 0.7 g 1.8 g 4.3 g
18:0 0.1 g 0.3 g 0.8 g
Fatty acids, total monounsaturated 0.7 g 1.7 g 4.2 g
16:1 undifferentiated 0.0 g 0.1 g 0.2 g
18:1 undifferentiated 0.7 g 1.6 g 3.9 g
20:1 0.0 g 0.0 g 0.0 g
22:1 undifferentiated 0.0 g 0.0 g 0.0 g
Fatty acids, total polyunsaturated 1.7 g 4.2 g 10.3 g
18:2 undifferentiated 1.7 g 4.2 g 10.2 g
18:3 undifferentiated 0.0 g 0.0 g 0.1 g
18:4 0.0 g 0.0 g 0.0 g
20:4 undifferentiated 0.0 g 0.0 g 0.0 g
20:5 n-3 0.0 g 0.0 g 0.0 g
22:5 n-3 0.0 g 0.0 g 0.0 g
22:6 n-3 0.0 g 0.0 g 0.0 g
Amino acids
Other
Alcohol, ethyl 0.0 g 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg 0.0 mg
Carotene, beta 1.0 mcg 2.4 mcg 5.9 mcg
Carotene, alpha 0.0 mcg 0.0 mcg 0.0 mcg
Cryptoxanthin, beta 0.0 mcg 0.0 mcg 0.0 mcg
Lycopene 0.0 mcg 0.0 mcg 0.0 mcg
Lutein + zeaxanthin 0.0 mcg 0.0 mcg 0.0 mcg

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