Soup, bean with frankfurters, canned, prepared with equal volume water, commercial - nutrtion information: calories, carbohydrates, protein, fat
Food group: Soups, Sauces, and Gravies
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Nutrient
| per 100 g |
cup (8 fl oz) (250g) |
can (11.25 oz), prepared (607g) |
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Calories |
75.0 |
187.5 |
455.3 |
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Total fat |
2.8 g |
7.0 g |
16.9 g |
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Saturated fat |
0.8 g |
2.1 g |
5.2 g |
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Polyunsaturated fat |
0.7 g |
1.6 g |
4.0 g |
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Monounsaturated fat |
1.1 g |
2.7 g |
6.6 g |
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Cholesterol |
5.0 mg |
12.5 mg |
30.4 mg |
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Sodium |
437.0 mg |
1092.5 mg |
2652.6 mg |
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Total Carbohydrate |
8.8 g |
22.0 g |
53.4 g |
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Protein |
4.0 g |
10.0 g |
24.2 g |
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Calories from fat |
24.8 kcal |
62.1 kcal |
150.7 kcal |
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Calories from carbohydrates |
35.2 kcal |
88.0 kcal |
213.7 kcal |
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Calories from protein |
14.8 kcal |
36.9 kcal |
89.6 kcal |
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Water |
83.0 g |
207.6 g |
504.0 g |
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Energy |
314.0 kj |
785.0 kj |
1906.0 kj |
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Ash |
1.4 g |
3.5 g |
8.4 g |
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Minerals |
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Calcium, Ca |
35.0 mg |
87.5 mg |
212.4 mg |
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Iron, Fe |
0.9 mg |
2.4 mg |
5.7 mg |
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Magnesium, Mg |
19.0 mg |
47.5 mg |
115.3 mg |
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Phosphorus, P |
66.0 mg |
165.0 mg |
400.6 mg |
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Potassium, K |
191.0 mg |
477.5 mg |
1159.4 mg |
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Zinc, Zn |
0.5 mg |
1.2 mg |
2.9 mg |
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Copper, Cu |
0.2 mg |
0.4 mg |
1.0 mg |
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Manganese, Mn |
0.3 mg |
0.8 mg |
1.9 mg |
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Selenium, Se |
3.4 mcg |
8.5 mcg |
20.6 mcg |
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Vitamins |
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Vitamin C, total ascorbic acid |
0.4 mg |
1.0 mg |
2.4 mg |
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Thiamin |
0.0 mg |
0.1 mg |
0.3 mg |
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Riboflavin |
0.0 mg |
0.1 mg |
0.2 mg |
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Niacin |
0.4 mg |
1.0 mg |
2.5 mg |
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Pantothenic acid |
0.0 mg |
0.1 mg |
0.2 mg |
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Vitamin B-6 |
0.1 mg |
0.1 mg |
0.3 mg |
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Folate, total |
12.0 mcg |
30.0 mcg |
72.8 mcg |
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Folic acid |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Folate, food |
12.0 mcg |
30.0 mcg |
72.8 mcg |
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Folate, DFE |
12.0 mcg_DFE |
30.0 mcg_DFE |
72.8 mcg_DFE |
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Vitamin B-12 |
0.0 mcg |
0.1 mcg |
0.2 mcg |
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Vitamin A, IU |
348.0 IU |
870.0 IU |
2112.4 IU |
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Vitamin A, RAE |
17.0 mcg_RAE |
42.5 mcg_RAE |
103.2 mcg_RAE |
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Retinol |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Lipids (Fat) |
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Fatty acids, total saturated |
0.8 g |
2.1 g |
5.2 g |
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14:0 |
0.0 g |
0.1 g |
0.2 g |
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16:0 |
0.6 g |
1.4 g |
3.4 g |
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18:0 |
0.2 g |
0.6 g |
1.5 g |
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Fatty acids, total monounsaturated |
1.1 g |
2.7 g |
6.6 g |
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16:1 undifferentiated |
0.1 g |
0.1 g |
0.4 g |
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18:1 undifferentiated |
1.0 g |
2.5 g |
6.1 g |
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Fatty acids, total polyunsaturated |
0.7 g |
1.6 g |
4.0 g |
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18:2 undifferentiated |
0.5 g |
1.3 g |
3.0 g |
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18:3 undifferentiated |
0.1 g |
0.3 g |
0.8 g |
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Amino acids |
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Tryptophan |
0.0 g |
0.1 g |
0.3 g |
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Threonine |
0.2 g |
0.4 g |
1.0 g |
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Isoleucine |
0.2 g |
0.5 g |
1.2 g |
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Leucine |
0.3 g |
0.8 g |
2.0 g |
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Lysine |
0.3 g |
0.7 g |
1.7 g |
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Methionine |
0.1 g |
0.1 g |
0.3 g |
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Cystine |
0.0 g |
0.1 g |
0.3 g |
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Phenylalanine |
0.2 g |
0.6 g |
1.4 g |
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Tyrosine |
0.1 g |
0.3 g |
0.7 g |
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Valine |
0.2 g |
0.6 g |
1.3 g |
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Arginine |
0.2 g |
0.5 g |
1.3 g |
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Histidine |
0.1 g |
0.3 g |
0.6 g |
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Alanine |
0.2 g |
0.5 g |
1.2 g |
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Aspartic acid |
0.4 g |
1.1 g |
2.7 g |
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Glutamic acid |
0.7 g |
1.8 g |
4.5 g |
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Glycine |
0.2 g |
0.5 g |
1.2 g |
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Proline |
0.2 g |
0.5 g |
1.1 g |
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Serine |
0.2 g |
0.5 g |
1.2 g |
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Other |
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