Sauce, sour cream, dehydrated, dry - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Soups, Sauces, and Gravies



 

Nutrient

per 100 g

cup (8 fl oz) (70g)

packet (35g)

Calories 512.0 358.4 179.2
Total fat 31.4 g 22.0 g 11.0 g
   Saturated fat 15.7 g 11.0 g 5.5 g
   Polyunsaturated fat 3.5 g 2.5 g 1.2 g
   Monounsaturated fat 10.7 g 7.5 g 3.7 g
Cholesterol 80.0 mg 56.0 mg 28.0 mg
Sodium 1260.0 mg 882.0 mg 441.0 mg
Total Carbohydrate 48.3 g 33.8 g 16.9 g
Protein 15.7 g 11.0 g 5.5 g
 
Calories from fat 263.8 kcal 184.6 kcal 92.3 kcal
Calories from carbohydrates 188.4 kcal 131.9 kcal 65.9 kcal
Calories from protein 59.7 kcal 41.8 kcal 20.9 kcal
 
Water 1.6 g 1.1 g 0.6 g
Energy 2142.0 kj 1499.4 kj 749.7 kj
Ash 3.0 g 2.1 g 1.1 g
Minerals
Calcium, Ca 363.0 mg 254.1 mg 127.1 mg
Iron, Fe 0.7 mg 0.5 mg 0.2 mg
Magnesium, Mg 21.0 mg 14.7 mg 7.3 mg
Phosphorus, P 118.0 mg 82.6 mg 41.3 mg
Potassium, K 515.0 mg 360.5 mg 180.3 mg
Zinc, Zn 1.8 mg 1.3 mg 0.6 mg
Copper, Cu 0.1 mg 0.1 mg 0.0 mg
Manganese, Mn 0.2 mg 0.1 mg 0.1 mg
Vitamins
Vitamin C, total ascorbic acid 0.4 mg 0.3 mg 0.1 mg
Thiamin 0.1 mg 0.0 mg 0.0 mg
Riboflavin 0.4 mg 0.3 mg 0.2 mg
Niacin 0.5 mg 0.3 mg 0.2 mg
Pantothenic acid 0.7 mg 0.5 mg 0.2 mg
Vitamin B-6 0.1 mg 0.0 mg 0.0 mg
Folate, total 4.0 mcg 2.8 mcg 1.4 mcg
Folic acid 0.0 mcg 0.0 mcg 0.0 mcg
Folate, food 4.0 mcg 2.8 mcg 1.4 mcg
Folate, DFE 4.0 mcg_DFE 2.8 mcg_DFE 1.4 mcg_DFE
Vitamin B-12 0.3 mcg 0.2 mcg 0.1 mcg
Vitamin A, IU 241.0 IU 168.7 IU 84.3 IU
Vitamin A, RAE 72.0 mcg_RAE 50.4 mcg_RAE 25.2 mcg_RAE
Retinol 72.0 mcg 50.4 mcg 25.2 mcg
Lipids (Fat)
Fatty acids, total saturated 15.7 g 11.0 g 5.5 g
4:0 0.7 g 0.5 g 0.2 g
6:0 0.4 g 0.3 g 0.1 g
8:0 0.2 g 0.2 g 0.1 g
10:0 0.5 g 0.4 g 0.2 g
12:0 0.6 g 0.4 g 0.2 g
14:0 2.1 g 1.5 g 0.8 g
16:0 7.0 g 4.9 g 2.4 g
18:0 3.6 g 2.6 g 1.3 g
Fatty acids, total monounsaturated 10.7 g 7.5 g 3.7 g
16:1 undifferentiated 0.5 g 0.3 g 0.2 g
18:1 undifferentiated 9.9 g 7.0 g 3.5 g
Fatty acids, total polyunsaturated 3.5 g 2.5 g 1.2 g
18:2 undifferentiated 3.0 g 2.1 g 1.1 g
18:3 undifferentiated 0.5 g 0.3 g 0.2 g
Amino acids
Other

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