Salad dressing, italian dressing, reduced fat - nutrtion information: calories, carbohydrates, protein, fat
Food group: Fats and Oils
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Nutrient
| per 100 g |
cup (240g) |
tbsp (15.0g) |
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Calories |
75.0 |
180.0 |
11.3 |
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Total fat |
6.4 g |
15.3 g |
1.0 g |
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Saturated fat |
0.5 g |
1.1 g |
0.1 g |
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Polyunsaturated fat |
1.7 g |
4.1 g |
0.3 g |
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Monounsaturated fat |
2.2 g |
5.3 g |
0.3 g |
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Cholesterol |
6.0 mg |
14.4 mg |
0.9 mg |
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Sodium |
1366.0 mg |
3278.4 mg |
204.9 mg |
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Total Carbohydrate |
4.6 g |
11.0 g |
0.7 g |
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Dietary Fiber |
0.0 g |
0.0 g |
0.0 g |
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Sugars |
4.5 g |
10.9 g |
0.7 g |
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Protein |
0.5 g |
1.1 g |
0.1 g |
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Calories from fat |
56.4 kcal |
135.4 kcal |
8.5 kcal |
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Calories from carbohydrates |
17.4 kcal |
41.7 kcal |
2.6 kcal |
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Calories from protein |
1.1 kcal |
2.8 kcal |
0.2 kcal |
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Water |
84.7 g |
203.2 g |
12.7 g |
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Energy |
313.0 kj |
751.2 kj |
47.0 kj |
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Ash |
3.9 g |
9.4 g |
0.6 g |
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Sucrose |
0.0 g |
0.0 g |
0.0 g |
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Glucose (dextrose) |
2.3 g |
5.5 g |
0.3 g |
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Fructose |
2.2 g |
5.4 g |
0.3 g |
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Lactose |
0.0 g |
0.0 g |
0.0 g |
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Maltose |
0.0 g |
0.0 g |
0.0 g |
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Galactose |
0.0 g |
0.0 g |
0.0 g |
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Starch |
0.0 g |
0.0 g |
0.0 g |
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Minerals |
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Calcium, Ca |
9.0 mg |
21.6 mg |
1.4 mg |
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Iron, Fe |
0.7 mg |
1.6 mg |
0.1 mg |
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Magnesium, Mg |
4.0 mg |
9.6 mg |
0.6 mg |
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Phosphorus, P |
11.0 mg |
26.4 mg |
1.6 mg |
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Potassium, K |
85.0 mg |
204.0 mg |
12.8 mg |
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Zinc, Zn |
0.2 mg |
0.5 mg |
0.0 mg |
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Copper, Cu |
0.0 mg |
0.0 mg |
0.0 mg |
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Manganese, Mn |
0.0 mg |
0.0 mg |
0.0 mg |
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Selenium, Se |
8.0 mcg |
19.2 mcg |
1.2 mcg |
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Vitamins |
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Vitamin C, total ascorbic acid |
0.0 mg |
0.0 mg |
0.0 mg |
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Thiamin |
0.0 mg |
0.0 mg |
0.0 mg |
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Riboflavin |
0.0 mg |
0.0 mg |
0.0 mg |
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Niacin |
0.0 mg |
0.0 mg |
0.0 mg |
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Pantothenic acid |
0.0 mg |
0.0 mg |
0.0 mg |
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Vitamin B-6 |
0.1 mg |
0.2 mg |
0.0 mg |
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Folate, total |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Folic acid |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Folate, food |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Folate, DFE |
0.0 mcg_DFE |
0.0 mcg_DFE |
0.0 mcg_DFE |
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Vitamin B-12 |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Vitamin A, IU |
12.0 IU |
28.8 IU |
1.8 IU |
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Vitamin A, RAE |
1.0 mcg_RAE |
2.4 mcg_RAE |
0.1 mcg_RAE |
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Retinol |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Vitamin E (alpha-tocopherol) |
0.2 mg |
0.5 mg |
0.0 mg |
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Vitamin K (phylloquinone) |
12.5 mcg |
30.0 mcg |
1.9 mcg |
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Lipids (Fat) |
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Fatty acids, total saturated |
0.5 g |
1.1 g |
0.1 g |
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4:0 |
0.0 g |
0.0 g |
0.0 g |
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6:0 |
0.0 g |
0.0 g |
0.0 g |
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8:0 |
0.0 g |
0.0 g |
0.0 g |
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10:0 |
0.0 g |
0.0 g |
0.0 g |
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12:0 |
0.0 g |
0.0 g |
0.0 g |
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14:0 |
0.0 g |
0.0 g |
0.0 g |
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16:0 |
0.3 g |
0.8 g |
0.0 g |
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17:0 |
0.0 g |
0.0 g |
0.0 g |
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18:0 |
0.1 g |
0.3 g |
0.0 g |
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20:0 |
0.0 g |
0.0 g |
0.0 g |
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22:0 |
0.0 g |
0.0 g |
0.0 g |
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24:0 |
0.0 g |
0.0 g |
0.0 g |
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Fatty acids, total monounsaturated |
2.2 g |
5.3 g |
0.3 g |
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14:1 |
0.0 g |
0.0 g |
0.0 g |
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16:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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17:1 |
0.0 g |
0.0 g |
0.0 g |
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18:1 undifferentiated |
2.2 g |
5.3 g |
0.3 g |
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20:1 |
0.0 g |
0.0 g |
0.0 g |
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22:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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Fatty acids, total polyunsaturated |
1.7 g |
4.1 g |
0.3 g |
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18:2 undifferentiated |
1.3 g |
3.2 g |
0.2 g |
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18:3 undifferentiated |
0.4 g |
0.9 g |
0.1 g |
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18:4 |
0.0 g |
0.0 g |
0.0 g |
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20:4 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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20:5 n-3 |
0.0 g |
0.0 g |
0.0 g |
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22:5 n-3 |
0.0 g |
0.0 g |
0.0 g |
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22:6 n-3 |
0.0 g |
0.0 g |
0.0 g |
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Amino acids |
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Other |
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Alcohol, ethyl |
0.0 g |
0.0 g |
0.0 g |
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Caffeine |
0.0 mg |
0.0 mg |
0.0 mg |
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Theobromine |
0.0 mg |
0.0 mg |
0.0 mg |
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Carotene, beta |
7.0 mcg |
16.8 mcg |
1.1 mcg |
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Carotene, alpha |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Cryptoxanthin, beta |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Lycopene |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Lutein + zeaxanthin |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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