Radishes, white icicle, raw - nutrtion information: calories, carbohydrates, protein, fat
Food group: Vegetables and Vegetable Products
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Nutrient
| per 100 g |
.5 cup slices (50g) |
radish (7" long) (17g) |
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Calories |
14.0 |
7.0 |
2.4 |
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Total fat |
0.1 g |
0.1 g |
0.0 g |
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Saturated fat |
0.0 g |
0.0 g |
0.0 g |
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Polyunsaturated fat |
0.0 g |
0.0 g |
0.0 g |
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Monounsaturated fat |
0.0 g |
0.0 g |
0.0 g |
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Cholesterol |
0.0 mg |
0.0 mg |
0.0 mg |
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Sodium |
16.0 mg |
8.0 mg |
2.7 mg |
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Total Carbohydrate |
2.6 g |
1.3 g |
0.4 g |
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Dietary Fiber |
1.4 g |
0.7 g |
0.2 g |
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Protein |
1.1 g |
0.6 g |
0.2 g |
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Calories from fat |
0.8 kcal |
0.4 kcal |
0.1 kcal |
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Calories from carbohydrates |
10.1 kcal |
5.0 kcal |
1.7 kcal |
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Calories from protein |
3.1 kcal |
1.5 kcal |
0.5 kcal |
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Water |
95.4 g |
47.7 g |
16.2 g |
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Energy |
59.0 kj |
29.5 kj |
10.0 kj |
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Ash |
0.8 g |
0.4 g |
0.1 g |
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Minerals |
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Calcium, Ca |
27.0 mg |
13.5 mg |
4.6 mg |
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Iron, Fe |
0.8 mg |
0.4 mg |
0.1 mg |
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Magnesium, Mg |
9.0 mg |
4.5 mg |
1.5 mg |
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Phosphorus, P |
28.0 mg |
14.0 mg |
4.8 mg |
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Potassium, K |
280.0 mg |
140.0 mg |
47.6 mg |
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Zinc, Zn |
0.1 mg |
0.1 mg |
0.0 mg |
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Copper, Cu |
0.1 mg |
0.0 mg |
0.0 mg |
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Manganese, Mn |
0.0 mg |
0.0 mg |
0.0 mg |
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Selenium, Se |
0.7 mcg |
0.3 mcg |
0.1 mcg |
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Vitamins |
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Vitamin C, total ascorbic acid |
29.0 mg |
14.5 mg |
4.9 mg |
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Thiamin |
0.0 mg |
0.0 mg |
0.0 mg |
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Riboflavin |
0.0 mg |
0.0 mg |
0.0 mg |
|
Niacin |
0.3 mg |
0.1 mg |
0.1 mg |
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Pantothenic acid |
0.2 mg |
0.1 mg |
0.0 mg |
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Vitamin B-6 |
0.1 mg |
0.0 mg |
0.0 mg |
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Folate, total |
14.0 mcg |
7.0 mcg |
2.4 mcg |
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Folic acid |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Folate, food |
14.0 mcg |
7.0 mcg |
2.4 mcg |
|
Folate, DFE |
14.0 mcg_DFE |
7.0 mcg_DFE |
2.4 mcg_DFE |
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Vitamin B-12 |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Vitamin A, IU |
0.0 IU |
0.0 IU |
0.0 IU |
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Vitamin A, RAE |
0.0 mcg_RAE |
0.0 mcg_RAE |
0.0 mcg_RAE |
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Retinol |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Lipids (Fat) |
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Fatty acids, total saturated |
0.0 g |
0.0 g |
0.0 g |
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14:0 |
0.0 g |
0.0 g |
0.0 g |
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16:0 |
0.0 g |
0.0 g |
0.0 g |
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18:0 |
0.0 g |
0.0 g |
0.0 g |
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Fatty acids, total monounsaturated |
0.0 g |
0.0 g |
0.0 g |
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16:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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18:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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Fatty acids, total polyunsaturated |
0.0 g |
0.0 g |
0.0 g |
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18:2 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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18:3 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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Amino acids |
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Tryptophan |
0.0 g |
0.0 g |
0.0 g |
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Threonine |
0.0 g |
0.0 g |
0.0 g |
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Isoleucine |
0.0 g |
0.0 g |
0.0 g |
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Leucine |
0.1 g |
0.0 g |
0.0 g |
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Lysine |
0.1 g |
0.0 g |
0.0 g |
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Methionine |
0.0 g |
0.0 g |
0.0 g |
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Cystine |
0.0 g |
0.0 g |
0.0 g |
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Phenylalanine |
0.0 g |
0.0 g |
0.0 g |
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Tyrosine |
0.0 g |
0.0 g |
0.0 g |
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Valine |
0.1 g |
0.0 g |
0.0 g |
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Arginine |
0.1 g |
0.0 g |
0.0 g |
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Histidine |
0.0 g |
0.0 g |
0.0 g |
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Alanine |
0.0 g |
0.0 g |
0.0 g |
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Aspartic acid |
0.1 g |
0.0 g |
0.0 g |
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Glutamic acid |
0.2 g |
0.1 g |
0.0 g |
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Glycine |
0.0 g |
0.0 g |
0.0 g |
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Proline |
0.0 g |
0.0 g |
0.0 g |
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Serine |
0.0 g |
0.0 g |
0.0 g |
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Other |
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