Potatoes, o'brien, frozen, prepared - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Vegetables and Vegetable Products



 

Nutrient

per 100 g

Calories 204.0
Total fat 13.2 g
   Saturated fat 3.3 g
   Polyunsaturated fat 3.5 g
   Monounsaturated fat 5.8 g
Cholesterol 0.0 mg
Sodium 43.0 mg
Total Carbohydrate 21.9 g
  Dietary Fiber 1.7 g
Protein 2.2 g
 
Calories from fat 111.0 kcal
Calories from carbohydrates 87.4 kcal
Calories from protein 6.0 kcal
 
Water 62.0 g
Energy 854.0 kj
Ash 0.8 g
Minerals
Calcium, Ca 20.0 mg
Iron, Fe 1.0 mg
Magnesium, Mg 34.0 mg
Phosphorus, P 93.0 mg
Potassium, K 473.0 mg
Zinc, Zn 0.6 mg
Copper, Cu 0.2 mg
Manganese, Mn 0.2 mg
Selenium, Se 1.2 mcg
Vitamins
Vitamin C, total ascorbic acid 10.4 mg
Thiamin 0.1 mg
Riboflavin 0.1 mg
Niacin 1.4 mg
Pantothenic acid 0.7 mg
Vitamin B-6 0.4 mg
Folate, total 12.0 mcg
Folic acid 0.0 mcg
Folate, food 12.0 mcg
Folate, DFE 12.0 mcg_DFE
Vitamin B-12 0.0 mcg
Vitamin A, IU 188.0 IU
Vitamin A, RAE 9.0 mcg_RAE
Retinol 0.0 mcg
Lipids (Fat)
Fatty acids, total saturated 3.3 g
10:0 0.0 g
12:0 0.0 g
14:0 0.1 g
16:0 1.9 g
18:0 1.4 g
Fatty acids, total monounsaturated 5.8 g
16:1 undifferentiated 0.0 g
18:1 undifferentiated 5.8 g
Fatty acids, total polyunsaturated 3.5 g
18:2 undifferentiated 3.3 g
18:3 undifferentiated 0.2 g
Amino acids
Tryptophan 0.0 g
Threonine 0.1 g
Isoleucine 0.1 g
Leucine 0.1 g
Lysine 0.1 g
Methionine 0.0 g
Cystine 0.0 g
Phenylalanine 0.1 g
Tyrosine 0.1 g
Valine 0.1 g
Arginine 0.1 g
Histidine 0.0 g
Alanine 0.1 g
Aspartic acid 0.5 g
Glutamic acid 0.4 g
Glycine 0.1 g
Proline 0.1 g
Serine 0.1 g
Other

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