Potatoes, mashed, dehydrated, prepared from granules without milk, whole milk and butter added - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Vegetables and Vegetable Products



 

Nutrient

per 100 g

cup (210g)

Calories 108.0 226.8
Total fat 5.0 g 10.4 g
   Saturated fat 3.1 g 6.4 g
   Polyunsaturated fat 0.2 g 0.5 g
   Monounsaturated fat 1.4 g 3.0 g
Cholesterol 14.0 mg 29.4 mg
Sodium 257.0 mg 539.7 mg
Total Carbohydrate 14.4 g 30.2 g
  Dietary Fiber 2.2 g 4.6 g
Protein 2.0 g 4.3 g
 
Calories from fat 43.7 kcal 91.9 kcal
Calories from carbohydrates 57.7 kcal 121.2 kcal
Calories from protein 6.6 kcal 13.8 kcal
 
Water 77.5 g 162.7 g
Energy 452.0 kj 949.2 kj
Ash 1.1 g 2.4 g
Minerals
Calcium, Ca 35.0 mg 73.5 mg
Iron, Fe 0.2 mg 0.4 mg
Magnesium, Mg 19.0 mg 39.9 mg
Phosphorus, P 60.0 mg 126.0 mg
Potassium, K 144.0 mg 302.4 mg
Zinc, Zn 0.3 mg 0.5 mg
Copper, Cu 0.0 mg 0.0 mg
Manganese, Mn 0.0 mg 0.0 mg
Selenium, Se 1.3 mcg 2.7 mcg
Vitamins
Vitamin C, total ascorbic acid 6.0 mg 12.6 mg
Thiamin 0.1 mg 0.2 mg
Riboflavin 0.1 mg 0.2 mg
Niacin 0.8 mg 1.6 mg
Pantothenic acid 0.1 mg 0.3 mg
Vitamin B-6 0.0 mg 0.0 mg
Folate, total 8.0 mcg 16.8 mcg
Folic acid 0.0 mcg 0.0 mcg
Folate, food 8.0 mcg 16.8 mcg
Folate, DFE 8.0 mcg_DFE 16.8 mcg_DFE
Vitamin B-12 0.0 mcg 0.0 mcg
Vitamin A, IU 183.0 IU 384.3 IU
Vitamin A, RAE 43.0 mcg_RAE 90.3 mcg_RAE
Retinol 40.0 mcg 84.0 mcg
Lipids (Fat)
Fatty acids, total saturated 3.1 g 6.4 g
4:0 0.1 g 0.3 g
6:0 0.1 g 0.2 g
8:0 0.1 g 0.1 g
10:0 0.1 g 0.3 g
12:0 0.1 g 0.3 g
14:0 0.5 g 1.1 g
16:0 1.4 g 2.8 g
18:0 0.6 g 1.3 g
Fatty acids, total monounsaturated 1.4 g 3.0 g
16:1 undifferentiated 0.1 g 0.2 g
18:1 undifferentiated 1.3 g 2.7 g
Fatty acids, total polyunsaturated 0.2 g 0.5 g
18:2 undifferentiated 0.1 g 0.3 g
18:3 undifferentiated 0.1 g 0.2 g
20:4 undifferentiated 0.0 g 0.0 g
Phytosterols 0.0 mg 0.0 mg
Amino acids
Tryptophan 0.0 g 0.0 g
Threonine 0.1 g 0.2 g
Isoleucine 0.1 g 0.2 g
Leucine 0.2 g 0.4 g
Lysine 0.1 g 0.3 g
Methionine 0.0 g 0.1 g
Cystine 0.0 g 0.0 g
Phenylalanine 0.1 g 0.2 g
Tyrosine 0.1 g 0.2 g
Valine 0.1 g 0.3 g
Arginine 0.1 g 0.2 g
Histidine 0.1 g 0.1 g
Alanine 0.1 g 0.1 g
Aspartic acid 0.3 g 0.5 g
Glutamic acid 0.4 g 0.8 g
Glycine 0.1 g 0.1 g
Proline 0.1 g 0.3 g
Serine 0.1 g 0.2 g
Other
Carotene, beta 30.0 mcg 63.0 mcg

Previous: Potatoes, mashed, dehydrated, granules without milk, dry form nutrition information

Next: Potatoes, mashed, dehydrated, granules with milk, dry form nutrition information


Back to: Food-data.com

Food-data.com does not guarantee the accuracy of any nutritional food information on this site. Use at your own risk.