Pork, fresh, variety meats and by-products, kidneys, raw - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Pork Products



 

Nutrient

per 100 g

oz (28.35g)

kidney (233g)

Calories 100.0 28.4 233.0
Total fat 3.3 g 0.9 g 7.6 g
   Saturated fat 1.0 g 0.3 g 2.4 g
   Polyunsaturated fat 0.3 g 0.1 g 0.6 g
   Monounsaturated fat 1.1 g 0.3 g 2.5 g
Cholesterol 319.0 mg 90.4 mg 743.3 mg
Sodium 121.0 mg 34.3 mg 281.9 mg
Total Carbohydrate 0.0 g 0.0 g 0.0 g
  Dietary Fiber 0.0 g 0.0 g 0.0 g
Protein 16.5 g 4.7 g 38.4 g
 
Calories from fat 29.3 kcal 8.3 kcal 68.3 kcal
Calories from carbohydrates 0.0 kcal 0.0 kcal 0.0 kcal
Calories from protein 70.3 kcal 19.9 kcal 163.8 kcal
 
Water 80.1 g 22.7 g 186.5 g
Energy 418.0 kj 118.5 kj 973.9 kj
Ash 1.2 g 0.3 g 2.7 g
Minerals
Calcium, Ca 9.0 mg 2.6 mg 21.0 mg
Iron, Fe 4.9 mg 1.4 mg 11.4 mg
Magnesium, Mg 17.0 mg 4.8 mg 39.6 mg
Phosphorus, P 204.0 mg 57.8 mg 475.3 mg
Potassium, K 229.0 mg 64.9 mg 533.6 mg
Zinc, Zn 2.8 mg 0.8 mg 6.4 mg
Copper, Cu 0.6 mg 0.2 mg 1.4 mg
Manganese, Mn 0.1 mg 0.0 mg 0.3 mg
Selenium, Se 190.0 mcg 53.9 mcg 442.7 mcg
Vitamins
Vitamin C, total ascorbic acid 13.3 mg 3.8 mg 31.0 mg
Thiamin 0.3 mg 0.1 mg 0.8 mg
Riboflavin 1.7 mg 0.5 mg 4.0 mg
Niacin 8.2 mg 2.3 mg 19.1 mg
Pantothenic acid 3.1 mg 0.9 mg 7.3 mg
Vitamin B-6 0.4 mg 0.1 mg 1.0 mg
Folate, total 42.0 mcg 11.9 mcg 97.9 mcg
Folic acid 0.0 mcg 0.0 mcg 0.0 mcg
Folate, food 42.0 mcg 11.9 mcg 97.9 mcg
Folate, DFE 42.0 mcg_DFE 11.9 mcg_DFE 97.9 mcg_DFE
Vitamin B-12 8.5 mcg 2.4 mcg 19.8 mcg
Vitamin A, IU 198.0 IU 56.1 IU 461.3 IU
Vitamin A, RAE 59.0 mcg_RAE 16.7 mcg_RAE 137.5 mcg_RAE
Retinol 59.0 mcg 16.7 mcg 137.5 mcg
Lipids (Fat)
Fatty acids, total saturated 1.0 g 0.3 g 2.4 g
4:0 0.0 g 0.0 g 0.0 g
6:0 0.0 g 0.0 g 0.0 g
8:0 0.0 g 0.0 g 0.0 g
10:0 0.0 g 0.0 g 0.0 g
12:0 0.0 g 0.0 g 0.0 g
14:0 0.0 g 0.0 g 0.1 g
16:0 0.6 g 0.2 g 1.4 g
18:0 0.4 g 0.1 g 1.0 g
Fatty acids, total monounsaturated 1.1 g 0.3 g 2.5 g
16:1 undifferentiated 0.1 g 0.0 g 0.2 g
18:1 undifferentiated 1.0 g 0.3 g 2.3 g
20:1 0.0 g 0.0 g 0.0 g
22:1 undifferentiated 0.0 g 0.0 g 0.0 g
Fatty acids, total polyunsaturated 0.3 g 0.1 g 0.6 g
18:2 undifferentiated 0.2 g 0.0 g 0.4 g
18:3 undifferentiated 0.0 g 0.0 g 0.0 g
18:4 0.0 g 0.0 g 0.0 g
20:4 undifferentiated 0.1 g 0.0 g 0.2 g
20:5 n-3 0.0 g 0.0 g 0.0 g
22:5 n-3 0.0 g 0.0 g 0.0 g
22:6 n-3 0.0 g 0.0 g 0.0 g
Phytosterols 0.0 mg 0.0 mg 0.0 mg
Amino acids
Tryptophan 0.2 g 0.1 g 0.5 g
Threonine 0.7 g 0.2 g 1.6 g
Isoleucine 0.9 g 0.2 g 2.0 g
Leucine 1.5 g 0.4 g 3.4 g
Lysine 1.2 g 0.3 g 2.8 g
Methionine 0.4 g 0.1 g 0.8 g
Cystine 0.4 g 0.1 g 0.8 g
Phenylalanine 0.8 g 0.2 g 1.8 g
Tyrosine 0.6 g 0.2 g 1.4 g
Valine 0.9 g 0.3 g 2.2 g
Arginine 1.0 g 0.3 g 2.4 g
Histidine 0.4 g 0.1 g 0.9 g
Alanine 1.0 g 0.3 g 2.4 g
Aspartic acid 1.5 g 0.4 g 3.6 g
Glutamic acid 2.0 g 0.6 g 4.6 g
Glycine 1.0 g 0.3 g 2.4 g
Proline 1.0 g 0.3 g 2.4 g
Serine 0.9 g 0.2 g 2.0 g
Other

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