Pork, fresh, loin, whole, separable lean only, cooked, broiled - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Pork Products



 

Nutrient

per 100 g

3 oz (85g)

chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) (79g)

Calories 210.0 178.5 165.9
Total fat 9.8 g 8.3 g 7.7 g
   Saturated fat 3.6 g 3.1 g 2.9 g
   Polyunsaturated fat 0.8 g 0.7 g 0.6 g
   Monounsaturated fat 4.5 g 3.8 g 3.5 g
Cholesterol 79.0 mg 67.2 mg 62.4 mg
Sodium 64.0 mg 54.4 mg 50.6 mg
Total Carbohydrate 0.0 g 0.0 g 0.0 g
  Dietary Fiber 0.0 g 0.0 g 0.0 g
  Sugars 0.0 g 0.0 g 0.0 g
Protein 28.6 g 24.3 g 22.6 g
 
Calories from fat 88.4 kcal 75.1 kcal 69.8 kcal
Calories from carbohydrates 0.0 kcal 0.0 kcal 0.0 kcal
Calories from protein 122.0 kcal 103.7 kcal 96.4 kcal
 
Water 60.7 g 51.6 g 48.0 g
Energy 879.0 kj 747.1 kj 694.4 kj
Ash 1.4 g 1.2 g 1.1 g
Minerals
Calcium, Ca 17.0 mg 14.4 mg 13.4 mg
Iron, Fe 0.9 mg 0.8 mg 0.7 mg
Magnesium, Mg 29.0 mg 24.6 mg 22.9 mg
Phosphorus, P 253.0 mg 215.1 mg 199.9 mg
Potassium, K 438.0 mg 372.3 mg 346.0 mg
Zinc, Zn 2.5 mg 2.1 mg 2.0 mg
Copper, Cu 0.1 mg 0.1 mg 0.1 mg
Manganese, Mn 0.0 mg 0.0 mg 0.0 mg
Selenium, Se 48.2 mcg 41.0 mcg 38.1 mcg
Vitamins
Vitamin C, total ascorbic acid 0.7 mg 0.6 mg 0.6 mg
Thiamin 0.9 mg 0.8 mg 0.7 mg
Riboflavin 0.3 mg 0.3 mg 0.3 mg
Niacin 5.2 mg 4.5 mg 4.1 mg
Pantothenic acid 0.7 mg 0.6 mg 0.6 mg
Vitamin B-6 0.5 mg 0.4 mg 0.4 mg
Folate, total 6.0 mcg 5.1 mcg 4.7 mcg
Folic acid 0.0 mcg 0.0 mcg 0.0 mcg
Folate, food 6.0 mcg 5.1 mcg 4.7 mcg
Folate, DFE 6.0 mcg_DFE 5.1 mcg_DFE 4.7 mcg_DFE
Vitamin B-12 0.7 mcg 0.6 mcg 0.6 mcg
Vitamin A, IU 7.0 IU 6.0 IU 5.5 IU
Vitamin A, RAE 2.0 mcg_RAE 1.7 mcg_RAE 1.6 mcg_RAE
Retinol 2.0 mcg 1.7 mcg 1.6 mcg
Vitamin E (alpha-tocopherol) 0.3 mg 0.2 mg 0.2 mg
Vitamin K (phylloquinone) 0.0 mcg 0.0 mcg 0.0 mcg
Lipids (Fat)
Fatty acids, total saturated 3.6 g 3.1 g 2.9 g
4:0 0.0 g 0.0 g 0.0 g
6:0 0.0 g 0.0 g 0.0 g
8:0 0.0 g 0.0 g 0.0 g
10:0 0.0 g 0.0 g 0.0 g
12:0 0.0 g 0.0 g 0.0 g
14:0 0.1 g 0.1 g 0.1 g
16:0 2.3 g 1.9 g 1.8 g
18:0 1.2 g 1.0 g 0.9 g
Fatty acids, total monounsaturated 4.5 g 3.8 g 3.5 g
16:1 undifferentiated 0.3 g 0.3 g 0.3 g
18:1 undifferentiated 4.0 g 3.4 g 3.2 g
20:1 0.1 g 0.1 g 0.1 g
22:1 undifferentiated 0.0 g 0.0 g 0.0 g
Fatty acids, total polyunsaturated 0.8 g 0.7 g 0.6 g
18:2 undifferentiated 0.7 g 0.6 g 0.5 g
18:3 undifferentiated 0.0 g 0.0 g 0.0 g
18:4 0.0 g 0.0 g 0.0 g
20:4 undifferentiated 0.0 g 0.0 g 0.0 g
20:5 n-3 0.0 g 0.0 g 0.0 g
22:5 n-3 0.0 g 0.0 g 0.0 g
22:6 n-3 0.0 g 0.0 g 0.0 g
Amino acids
Tryptophan 0.4 g 0.3 g 0.3 g
Threonine 1.3 g 1.1 g 1.0 g
Isoleucine 1.3 g 1.1 g 1.1 g
Leucine 2.3 g 1.9 g 1.8 g
Lysine 2.6 g 2.2 g 2.0 g
Methionine 0.8 g 0.6 g 0.6 g
Cystine 0.4 g 0.3 g 0.3 g
Phenylalanine 1.1 g 1.0 g 0.9 g
Tyrosine 1.0 g 0.8 g 0.8 g
Valine 1.6 g 1.3 g 1.2 g
Arginine 1.8 g 1.5 g 1.4 g
Histidine 1.1 g 1.0 g 0.9 g
Alanine 1.7 g 1.4 g 1.3 g
Aspartic acid 2.6 g 2.3 g 2.1 g
Glutamic acid 4.5 g 3.8 g 3.5 g
Glycine 1.4 g 1.2 g 1.1 g
Proline 1.1 g 1.0 g 0.9 g
Serine 1.2 g 1.0 g 0.9 g
Other
Alcohol, ethyl 0.0 g 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg 0.0 mg
Carotene, beta 0.0 mcg 0.0 mcg 0.0 mcg
Carotene, alpha 0.0 mcg 0.0 mcg 0.0 mcg
Cryptoxanthin, beta 0.0 mcg 0.0 mcg 0.0 mcg
Lycopene 0.0 mcg 0.0 mcg 0.0 mcg
Lutein + zeaxanthin 0.0 mcg 0.0 mcg 0.0 mcg

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