Pork, cured, ham, regular (approximately 13% fat), canned, roasted - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Pork Products



 

Nutrient

per 100 g

cup (140g)

3 oz (85g)

Calories 226.0 316.4 192.1
Total fat 15.2 g 21.3 g 12.9 g
   Saturated fat 5.0 g 7.1 g 4.3 g
   Polyunsaturated fat 1.8 g 2.5 g 1.5 g
   Monounsaturated fat 7.1 g 9.9 g 6.0 g
Cholesterol 62.0 mg 86.8 mg 52.7 mg
Sodium 941.0 mg 1317.4 mg 799.9 mg
Total Carbohydrate 0.4 g 0.6 g 0.4 g
  Dietary Fiber 0.0 g 0.0 g 0.0 g
Protein 20.5 g 28.7 g 17.5 g
 
Calories from fat 137.1 kcal 191.9 kcal 116.5 kcal
Calories from carbohydrates 1.6 kcal 2.3 kcal 1.4 kcal
Calories from protein 87.7 kcal 122.7 kcal 74.5 kcal
 
Water 60.9 g 85.3 g 51.8 g
Energy 946.0 kj 1324.4 kj 804.1 kj
Ash 2.9 g 4.1 g 2.5 g
Minerals
Calcium, Ca 8.0 mg 11.2 mg 6.8 mg
Iron, Fe 1.4 mg 1.9 mg 1.2 mg
Magnesium, Mg 17.0 mg 23.8 mg 14.4 mg
Phosphorus, P 243.0 mg 340.2 mg 206.6 mg
Potassium, K 357.0 mg 499.8 mg 303.4 mg
Zinc, Zn 2.5 mg 3.5 mg 2.1 mg
Copper, Cu 0.1 mg 0.2 mg 0.1 mg
Manganese, Mn 0.0 mg 0.0 mg 0.0 mg
Selenium, Se 35.9 mcg 50.3 mcg 30.5 mcg
Vitamins
Vitamin C, total ascorbic acid 14.0 mg 19.6 mg 11.9 mg
Thiamin 0.8 mg 1.1 mg 0.7 mg
Riboflavin 0.3 mg 0.4 mg 0.2 mg
Niacin 5.3 mg 7.4 mg 4.5 mg
Pantothenic acid 0.7 mg 1.0 mg 0.6 mg
Vitamin B-6 0.3 mg 0.4 mg 0.3 mg
Folate, total 5.0 mcg 7.0 mcg 4.3 mcg
Folic acid 0.0 mcg 0.0 mcg 0.0 mcg
Folate, food 5.0 mcg 7.0 mcg 4.3 mcg
Folate, DFE 5.0 mcg_DFE 7.0 mcg_DFE 4.3 mcg_DFE
Vitamin B-12 1.1 mcg 1.5 mcg 0.9 mcg
Vitamin A, IU 0.0 IU 0.0 IU 0.0 IU
Vitamin A, RAE 0.0 mcg_RAE 0.0 mcg_RAE 0.0 mcg_RAE
Retinol 0.0 mcg 0.0 mcg 0.0 mcg
Lipids (Fat)
Fatty acids, total saturated 5.0 g 7.1 g 4.3 g
4:0 0.0 g 0.0 g 0.0 g
6:0 0.0 g 0.0 g 0.0 g
8:0 0.0 g 0.0 g 0.0 g
10:0 0.0 g 0.0 g 0.0 g
12:0 0.0 g 0.0 g 0.0 g
14:0 0.2 g 0.2 g 0.1 g
16:0 3.2 g 4.5 g 2.7 g
18:0 1.6 g 2.3 g 1.4 g
Fatty acids, total monounsaturated 7.1 g 9.9 g 6.0 g
16:1 undifferentiated 0.5 g 0.7 g 0.4 g
18:1 undifferentiated 6.6 g 9.3 g 5.6 g
20:1 0.0 g 0.0 g 0.0 g
22:1 undifferentiated 0.0 g 0.0 g 0.0 g
Fatty acids, total polyunsaturated 1.8 g 2.5 g 1.5 g
18:2 undifferentiated 1.6 g 2.3 g 1.4 g
18:3 undifferentiated 0.2 g 0.2 g 0.1 g
18:4 0.0 g 0.0 g 0.0 g
20:4 undifferentiated 0.0 g 0.0 g 0.0 g
20:5 n-3 0.0 g 0.0 g 0.0 g
22:5 n-3 0.0 g 0.0 g 0.0 g
22:6 n-3 0.0 g 0.0 g 0.0 g
Phytosterols 0.0 mg 0.0 mg 0.0 mg
Amino acids
Tryptophan 0.2 g 0.3 g 0.2 g
Threonine 0.9 g 1.3 g 0.8 g
Isoleucine 0.9 g 1.2 g 0.8 g
Leucine 1.6 g 2.2 g 1.4 g
Lysine 1.8 g 2.5 g 1.5 g
Methionine 0.5 g 0.7 g 0.5 g
Cystine 0.2 g 0.3 g 0.2 g
Phenylalanine 0.8 g 1.1 g 0.7 g
Tyrosine 0.7 g 0.9 g 0.6 g
Valine 0.9 g 1.3 g 0.8 g
Arginine 1.3 g 1.8 g 1.1 g
Histidine 0.8 g 1.1 g 0.7 g
Alanine 1.2 g 1.6 g 1.0 g
Aspartic acid 1.9 g 2.7 g 1.6 g
Glutamic acid 3.0 g 4.2 g 2.6 g
Glycine 1.0 g 1.4 g 0.9 g
Proline 0.9 g 1.2 g 0.7 g
Serine 0.8 g 1.1 g 0.7 g
Other

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