Pie, pecan, prepared from recipe - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Baked Products



 

Nutrient

per 100 g

oz (28.35g)

piece (1/8 of 9" dia) (122g)

Calories 412.0 116.8 502.6
Total fat 22.2 g 6.3 g 27.1 g
   Saturated fat 4.0 g 1.1 g 4.9 g
   Polyunsaturated fat 5.7 g 1.6 g 7.0 g
   Monounsaturated fat 11.2 g 3.2 g 13.6 g
Cholesterol 87.0 mg 24.7 mg 106.1 mg
Sodium 262.0 mg 74.3 mg 319.6 mg
Total Carbohydrate 52.2 g 14.8 g 63.7 g
Protein 4.9 g 1.4 g 6.0 g
 
Calories from fat 0.0 kcal 0.0 kcal 0.0 kcal
Calories from carbohydrates 0.0 kcal 0.0 kcal 0.0 kcal
Calories from protein 0.0 kcal 0.0 kcal 0.0 kcal
 
Water 19.5 g 5.5 g 23.8 g
Energy 1724.0 kj 488.8 kj 2103.3 kj
Ash 1.1 g 0.3 g 1.3 g
Minerals
Calcium, Ca 32.0 mg 9.1 mg 39.0 mg
Iron, Fe 1.5 mg 0.4 mg 1.8 mg
Magnesium, Mg 26.0 mg 7.4 mg 31.7 mg
Phosphorus, P 94.0 mg 26.6 mg 114.7 mg
Potassium, K 133.0 mg 37.7 mg 162.3 mg
Zinc, Zn 1.0 mg 0.3 mg 1.2 mg
Copper, Cu 0.2 mg 0.1 mg 0.3 mg
Manganese, Mn 0.7 mg 0.2 mg 0.9 mg
Selenium, Se 12.0 mcg 3.4 mcg 14.6 mcg
Vitamins
Vitamin C, total ascorbic acid 0.2 mg 0.1 mg 0.2 mg
Thiamin 0.2 mg 0.1 mg 0.2 mg
Riboflavin 0.2 mg 0.1 mg 0.2 mg
Niacin 0.8 mg 0.2 mg 1.0 mg
Pantothenic acid 0.5 mg 0.1 mg 0.6 mg
Vitamin B-6 0.1 mg 0.0 mg 0.1 mg
Folate, total 26.0 mcg 7.4 mcg 31.7 mcg
Folic acid 12.0 mcg 3.4 mcg 14.6 mcg
Folate, food 14.0 mcg 4.0 mcg 17.1 mcg
Folate, DFE 34.0 mcg_DFE 9.6 mcg_DFE 41.5 mcg_DFE
Vitamin B-12 0.2 mcg 0.0 mcg 0.2 mcg
Vitamin A, IU 357.0 IU 101.2 IU 435.5 IU
Vitamin A, RAE 82.0 mcg_RAE 23.2 mcg_RAE 100.0 mcg_RAE
Retinol 77.0 mcg 21.8 mcg 93.9 mcg
Lipids (Fat)
Fatty acids, total saturated 4.0 g 1.1 g 4.9 g
4:0 0.0 g 0.0 g 0.0 g
6:0 0.0 g 0.0 g 0.0 g
8:0 0.0 g 0.0 g 0.0 g
10:0 0.0 g 0.0 g 0.0 g
12:0 0.0 g 0.0 g 0.0 g
14:0 0.0 g 0.0 g 0.1 g
16:0 2.5 g 0.7 g 3.1 g
18:0 1.4 g 0.4 g 1.7 g
Fatty acids, total monounsaturated 11.2 g 3.2 g 13.6 g
16:1 undifferentiated 0.1 g 0.0 g 0.1 g
18:1 undifferentiated 11.0 g 3.1 g 13.4 g
20:1 0.1 g 0.0 g 0.1 g
22:1 undifferentiated 0.0 g 0.0 g 0.0 g
Fatty acids, total polyunsaturated 5.7 g 1.6 g 7.0 g
18:2 undifferentiated 5.4 g 1.5 g 6.6 g
18:3 undifferentiated 0.3 g 0.1 g 0.3 g
18:4 0.0 g 0.0 g 0.0 g
20:4 undifferentiated 0.0 g 0.0 g 0.0 g
20:5 n-3 0.0 g 0.0 g 0.0 g
22:5 n-3 0.0 g 0.0 g 0.0 g
22:6 n-3 0.0 g 0.0 g 0.0 g
Amino acids
Tryptophan 0.1 g 0.0 g 0.1 g
Threonine 0.2 g 0.1 g 0.2 g
Isoleucine 0.2 g 0.1 g 0.3 g
Leucine 0.4 g 0.1 g 0.5 g
Lysine 0.2 g 0.1 g 0.3 g
Methionine 0.1 g 0.0 g 0.2 g
Cystine 0.1 g 0.0 g 0.1 g
Phenylalanine 0.3 g 0.1 g 0.3 g
Tyrosine 0.2 g 0.1 g 0.2 g
Valine 0.3 g 0.1 g 0.3 g
Arginine 0.3 g 0.1 g 0.4 g
Histidine 0.1 g 0.0 g 0.1 g
Alanine 0.2 g 0.1 g 0.3 g
Aspartic acid 0.4 g 0.1 g 0.5 g
Glutamic acid 1.0 g 0.3 g 1.2 g
Glycine 0.2 g 0.0 g 0.2 g
Proline 0.3 g 0.1 g 0.4 g
Serine 0.3 g 0.1 g 0.4 g
Other
Carotene, beta 60.0 mcg 17.0 mcg 73.2 mcg

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