Pie crust, standard-type, dry mix - nutrtion information: calories, carbohydrates, protein, fat
Food group: Baked Products
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Nutrient
| per 100 g |
oz (28.35g) |
package (10 oz) (284g) |
|
Calories |
518.0 |
146.9 |
1471.1 |
|
Total fat |
31.4 g |
8.9 g |
89.2 g |
|
Saturated fat |
8.0 g |
2.3 g |
22.6 g |
|
Polyunsaturated fat |
4.0 g |
1.1 g |
11.3 g |
|
Monounsaturated fat |
17.9 g |
5.1 g |
50.8 g |
|
Cholesterol |
0.0 mg |
0.0 mg |
0.0 mg |
|
Sodium |
753.0 mg |
213.5 mg |
2138.5 mg |
|
Total Carbohydrate |
52.1 g |
14.8 g |
148.0 g |
|
Protein |
6.9 g |
2.0 g |
19.6 g |
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Calories from fat |
276.3 kcal |
78.3 kcal |
784.7 kcal |
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Calories from carbohydrates |
213.6 kcal |
60.6 kcal |
606.7 kcal |
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Calories from protein |
27.6 kcal |
7.8 kcal |
78.4 kcal |
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Water |
7.6 g |
2.2 g |
21.6 g |
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Energy |
2167.0 kj |
614.3 kj |
6154.3 kj |
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Ash |
2.0 g |
0.6 g |
5.7 g |
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Minerals |
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Calcium, Ca |
61.0 mg |
17.3 mg |
173.2 mg |
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Iron, Fe |
2.2 mg |
0.6 mg |
6.3 mg |
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Magnesium, Mg |
15.0 mg |
4.3 mg |
42.6 mg |
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Phosphorus, P |
86.0 mg |
24.4 mg |
244.2 mg |
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Potassium, K |
64.0 mg |
18.1 mg |
181.8 mg |
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Zinc, Zn |
0.4 mg |
0.1 mg |
1.1 mg |
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Copper, Cu |
0.1 mg |
0.0 mg |
0.2 mg |
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Manganese, Mn |
0.3 mg |
0.1 mg |
0.9 mg |
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Selenium, Se |
22.9 mcg |
6.5 mcg |
65.0 mcg |
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Vitamins |
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Vitamin C, total ascorbic acid |
0.0 mg |
0.0 mg |
0.0 mg |
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Thiamin |
0.4 mg |
0.1 mg |
1.1 mg |
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Riboflavin |
0.2 mg |
0.1 mg |
0.6 mg |
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Niacin |
2.7 mg |
0.8 mg |
7.7 mg |
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Pantothenic acid |
0.3 mg |
0.1 mg |
0.8 mg |
|
Vitamin B-6 |
0.1 mg |
0.0 mg |
0.2 mg |
|
Folate, total |
104.0 mcg |
29.5 mcg |
295.4 mcg |
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Folic acid |
86.0 mcg |
24.4 mcg |
244.2 mcg |
|
Folate, food |
18.0 mcg |
5.1 mcg |
51.1 mcg |
|
Folate, DFE |
164.0 mcg_DFE |
46.5 mcg_DFE |
465.8 mcg_DFE |
|
Vitamin B-12 |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Vitamin A, IU |
0.0 IU |
0.0 IU |
0.0 IU |
|
Vitamin A, RAE |
0.0 mcg_RAE |
0.0 mcg_RAE |
0.0 mcg_RAE |
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Retinol |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Lipids (Fat) |
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Fatty acids, total saturated |
8.0 g |
2.3 g |
22.6 g |
|
4:0 |
0.0 g |
0.0 g |
0.0 g |
|
6:0 |
0.0 g |
0.0 g |
0.0 g |
|
8:0 |
0.0 g |
0.0 g |
0.0 g |
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10:0 |
0.0 g |
0.0 g |
0.0 g |
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12:0 |
0.0 g |
0.0 g |
0.0 g |
|
14:0 |
0.2 g |
0.0 g |
0.4 g |
|
16:0 |
4.1 g |
1.2 g |
11.6 g |
|
18:0 |
3.7 g |
1.1 g |
10.6 g |
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Fatty acids, total monounsaturated |
17.9 g |
5.1 g |
50.8 g |
|
16:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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18:1 undifferentiated |
17.9 g |
5.1 g |
50.8 g |
|
20:1 |
0.0 g |
0.0 g |
0.0 g |
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22:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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Fatty acids, total polyunsaturated |
4.0 g |
1.1 g |
11.3 g |
|
18:2 undifferentiated |
3.8 g |
1.1 g |
10.7 g |
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18:3 undifferentiated |
0.2 g |
0.1 g |
0.6 g |
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18:4 |
0.0 g |
0.0 g |
0.0 g |
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20:4 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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20:5 n-3 |
0.0 g |
0.0 g |
0.0 g |
|
22:5 n-3 |
0.0 g |
0.0 g |
0.0 g |
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22:6 n-3 |
0.0 g |
0.0 g |
0.0 g |
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Amino acids |
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Tryptophan |
0.1 g |
0.0 g |
0.2 g |
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Threonine |
0.2 g |
0.1 g |
0.5 g |
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Isoleucine |
0.3 g |
0.1 g |
0.7 g |
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Leucine |
0.5 g |
0.1 g |
1.4 g |
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Lysine |
0.1 g |
0.0 g |
0.4 g |
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Methionine |
0.1 g |
0.0 g |
0.3 g |
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Cystine |
0.2 g |
0.0 g |
0.4 g |
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Phenylalanine |
0.3 g |
0.1 g |
1.0 g |
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Tyrosine |
0.2 g |
0.1 g |
0.5 g |
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Valine |
0.3 g |
0.1 g |
0.8 g |
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Arginine |
0.2 g |
0.1 g |
0.7 g |
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Histidine |
0.1 g |
0.0 g |
0.4 g |
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Alanine |
0.2 g |
0.1 g |
0.6 g |
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Aspartic acid |
0.3 g |
0.1 g |
0.8 g |
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Glutamic acid |
2.4 g |
0.7 g |
6.9 g |
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Glycine |
0.2 g |
0.1 g |
0.7 g |
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Proline |
0.8 g |
0.2 g |
2.3 g |
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Serine |
0.3 g |
0.1 g |
0.9 g |
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Other |
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