Peppers, hot, chili, mature red, canned, chili sauce - nutrtion information: calories, carbohydrates, protein, fat
Food group: Soups, Sauces, and Gravies
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Nutrient
| per 100 g |
cup (245g) |
tbsp (15g) |
Calories |
21.0 |
51.5 |
3.1 |
Total fat |
0.6 g |
1.5 g |
0.1 g |
Saturated fat |
0.1 g |
0.2 g |
0.0 g |
Polyunsaturated fat |
0.1 g |
0.2 g |
0.0 g |
Monounsaturated fat |
0.4 g |
1.0 g |
0.1 g |
Cholesterol |
0.0 mg |
0.0 mg |
0.0 mg |
Sodium |
25.0 mg |
61.3 mg |
3.8 mg |
Total Carbohydrate |
3.9 g |
9.6 g |
0.6 g |
Dietary Fiber |
0.7 g |
1.7 g |
0.1 g |
Sugars |
2.5 g |
6.2 g |
0.4 g |
Protein |
0.9 g |
2.2 g |
0.1 g |
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Calories from fat |
0.0 kcal |
0.0 kcal |
0.0 kcal |
Calories from carbohydrates |
0.0 kcal |
0.0 kcal |
0.0 kcal |
Calories from protein |
0.0 kcal |
0.0 kcal |
0.0 kcal |
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Water |
94.1 g |
230.5 g |
14.1 g |
Energy |
88.0 kj |
215.6 kj |
13.2 kj |
Ash |
0.5 g |
1.3 g |
0.1 g |
Minerals |
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|
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Calcium, Ca |
9.0 mg |
22.1 mg |
1.4 mg |
Iron, Fe |
0.5 mg |
1.2 mg |
0.1 mg |
Magnesium, Mg |
12.0 mg |
29.4 mg |
1.8 mg |
Phosphorus, P |
16.0 mg |
39.2 mg |
2.4 mg |
Potassium, K |
564.0 mg |
1381.8 mg |
84.6 mg |
Zinc, Zn |
0.1 mg |
0.4 mg |
0.0 mg |
Copper, Cu |
0.1 mg |
0.2 mg |
0.0 mg |
Selenium, Se |
0.2 mcg |
0.5 mcg |
0.0 mcg |
Vitamins |
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|
|
Vitamin C, total ascorbic acid |
30.0 mg |
73.5 mg |
4.5 mg |
Thiamin |
0.0 mg |
0.0 mg |
0.0 mg |
Riboflavin |
0.1 mg |
0.2 mg |
0.0 mg |
Niacin |
0.6 mg |
1.5 mg |
0.1 mg |
Vitamin B-6 |
0.1 mg |
0.3 mg |
0.0 mg |
Folate, total |
11.0 mcg |
26.9 mcg |
1.6 mcg |
Folic acid |
0.0 mcg |
0.0 mcg |
0.0 mcg |
Folate, food |
11.0 mcg |
26.9 mcg |
1.6 mcg |
Folate, DFE |
11.0 mcg_DFE |
26.9 mcg_DFE |
1.6 mcg_DFE |
Vitamin B-12 |
0.0 mcg |
0.0 mcg |
0.0 mcg |
Vitamin A, IU |
458.0 IU |
1122.1 IU |
68.7 IU |
Vitamin A, RAE |
23.0 mcg_RAE |
56.4 mcg_RAE |
3.5 mcg_RAE |
Retinol |
0.0 mcg |
0.0 mcg |
0.0 mcg |
Vitamin E (alpha-tocopherol) |
0.4 mg |
0.9 mg |
0.1 mg |
Vitamin K (phylloquinone) |
6.7 mcg |
16.4 mcg |
1.0 mcg |
Lipids (Fat) |
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|
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Fatty acids, total saturated |
0.1 g |
0.2 g |
0.0 g |
4:0 |
0.0 g |
0.0 g |
0.0 g |
6:0 |
0.0 g |
0.0 g |
0.0 g |
8:0 |
0.0 g |
0.0 g |
0.0 g |
10:0 |
0.0 g |
0.0 g |
0.0 g |
12:0 |
0.0 g |
0.0 g |
0.0 g |
14:0 |
0.0 g |
0.0 g |
0.0 g |
16:0 |
0.1 g |
0.2 g |
0.0 g |
18:0 |
0.0 g |
0.0 g |
0.0 g |
Fatty acids, total monounsaturated |
0.4 g |
1.0 g |
0.1 g |
16:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
18:1 undifferentiated |
0.4 g |
1.0 g |
0.1 g |
20:1 |
0.0 g |
0.0 g |
0.0 g |
22:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
Fatty acids, total polyunsaturated |
0.1 g |
0.2 g |
0.0 g |
18:2 undifferentiated |
0.1 g |
0.2 g |
0.0 g |
18:3 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
18:4 |
0.0 g |
0.0 g |
0.0 g |
20:4 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
20:5 n-3 |
0.0 g |
0.0 g |
0.0 g |
22:5 n-3 |
0.0 g |
0.0 g |
0.0 g |
22:6 n-3 |
0.0 g |
0.0 g |
0.0 g |
Amino acids |
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Other |
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Alcohol, ethyl |
0.0 g |
0.0 g |
0.0 g |
Caffeine |
0.0 mg |
0.0 mg |
0.0 mg |
Theobromine |
0.0 mg |
0.0 mg |
0.0 mg |
Carotene, beta |
257.0 mcg |
629.6 mcg |
38.5 mcg |
Carotene, alpha |
17.0 mcg |
41.6 mcg |
2.5 mcg |
Cryptoxanthin, beta |
19.0 mcg |
46.5 mcg |
2.9 mcg |
Lycopene |
0.0 mcg |
0.0 mcg |
0.0 mcg |
Lutein + zeaxanthin |
341.0 mcg |
835.5 mcg |
51.1 mcg |
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