New england brand sausage, pork, beef - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Sausages and Luncheon Meats



 

Nutrient

per 100 g

slice (4" dia x 1/8" thick) (23g)

oz (28.35g)

Calories 161.0 37.0 45.6
Total fat 7.6 g 1.7 g 2.1 g
   Saturated fat 2.6 g 0.6 g 0.7 g
   Polyunsaturated fat 0.7 g 0.2 g 0.2 g
   Monounsaturated fat 3.6 g 0.8 g 1.0 g
Cholesterol 49.0 mg 11.3 mg 13.9 mg
Sodium 1220.0 mg 280.6 mg 345.9 mg
Total Carbohydrate 4.8 g 1.1 g 1.4 g
  Dietary Fiber 0.0 g 0.0 g 0.0 g
Protein 17.3 g 4.0 g 4.9 g
 
Calories from fat 68.4 kcal 15.7 kcal 19.4 kcal
Calories from carbohydrates 18.7 kcal 4.3 kcal 5.3 kcal
Calories from protein 73.7 kcal 17.0 kcal 20.9 kcal
 
Water 66.8 g 15.4 g 18.9 g
Energy 674.0 kj 155.0 kj 191.1 kj
Ash 3.5 g 0.8 g 1.0 g
Minerals
Calcium, Ca 7.0 mg 1.6 mg 2.0 mg
Iron, Fe 0.9 mg 0.2 mg 0.3 mg
Magnesium, Mg 16.0 mg 3.7 mg 4.5 mg
Phosphorus, P 136.0 mg 31.3 mg 38.6 mg
Potassium, K 321.0 mg 73.8 mg 91.0 mg
Zinc, Zn 2.7 mg 0.6 mg 0.8 mg
Copper, Cu 0.1 mg 0.0 mg 0.0 mg
Manganese, Mn 0.0 mg 0.0 mg 0.0 mg
Selenium, Se 19.2 mcg 4.4 mcg 5.4 mcg
Vitamins
Vitamin C, total ascorbic acid 0.0 mg 0.0 mg 0.0 mg
Thiamin 0.6 mg 0.1 mg 0.2 mg
Riboflavin 0.2 mg 0.1 mg 0.1 mg
Niacin 3.5 mg 0.8 mg 1.0 mg
Pantothenic acid 0.7 mg 0.2 mg 0.2 mg
Vitamin B-6 0.4 mg 0.1 mg 0.1 mg
Folate, total 7.0 mcg 1.6 mcg 2.0 mcg
Folic acid 0.0 mcg 0.0 mcg 0.0 mcg
Folate, food 7.0 mcg 1.6 mcg 2.0 mcg
Folate, DFE 7.0 mcg_DFE 1.6 mcg_DFE 2.0 mcg_DFE
Vitamin B-12 1.3 mcg 0.3 mcg 0.4 mcg
Vitamin A, IU 0.0 IU 0.0 IU 0.0 IU
Vitamin A, RAE 0.0 mcg_RAE 0.0 mcg_RAE 0.0 mcg_RAE
Retinol 0.0 mcg 0.0 mcg 0.0 mcg
Lipids (Fat)
Fatty acids, total saturated 2.6 g 0.6 g 0.7 g
4:0 0.0 g 0.0 g 0.0 g
6:0 0.0 g 0.0 g 0.0 g
8:0 0.0 g 0.0 g 0.0 g
10:0 0.0 g 0.0 g 0.0 g
12:0 0.0 g 0.0 g 0.0 g
14:0 0.1 g 0.0 g 0.0 g
16:0 1.6 g 0.4 g 0.5 g
18:0 0.8 g 0.2 g 0.2 g
Fatty acids, total monounsaturated 3.6 g 0.8 g 1.0 g
16:1 undifferentiated 0.3 g 0.1 g 0.1 g
18:1 undifferentiated 3.3 g 0.8 g 0.9 g
20:1 0.0 g 0.0 g 0.0 g
22:1 undifferentiated 0.0 g 0.0 g 0.0 g
Fatty acids, total polyunsaturated 0.7 g 0.2 g 0.2 g
18:2 undifferentiated 0.6 g 0.1 g 0.2 g
18:3 undifferentiated 0.1 g 0.0 g 0.0 g
18:4 0.0 g 0.0 g 0.0 g
20:4 undifferentiated 0.0 g 0.0 g 0.0 g
20:5 n-3 0.0 g 0.0 g 0.0 g
22:5 n-3 0.0 g 0.0 g 0.0 g
22:6 n-3 0.0 g 0.0 g 0.0 g
Amino acids
Tryptophan 0.2 g 0.0 g 0.1 g
Threonine 0.8 g 0.2 g 0.2 g
Isoleucine 0.8 g 0.2 g 0.2 g
Leucine 1.4 g 0.3 g 0.4 g
Lysine 1.5 g 0.3 g 0.4 g
Methionine 0.4 g 0.1 g 0.1 g
Cystine 0.2 g 0.1 g 0.1 g
Phenylalanine 0.7 g 0.2 g 0.2 g
Tyrosine 0.5 g 0.1 g 0.2 g
Valine 0.8 g 0.2 g 0.2 g
Arginine 1.2 g 0.3 g 0.3 g
Histidine 0.7 g 0.1 g 0.2 g
Alanine 1.0 g 0.2 g 0.3 g
Aspartic acid 1.6 g 0.4 g 0.5 g
Glutamic acid 2.6 g 0.6 g 0.7 g
Glycine 0.9 g 0.2 g 0.3 g
Proline 0.8 g 0.2 g 0.2 g
Serine 0.7 g 0.2 g 0.2 g
Other
Alcohol, ethyl 0.0 g 0.0 g 0.0 g

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