Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids and vitamin A - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Dairy and Egg Products



 

Nutrient

per 100 g

cup (245g)

quart (980g)

Calories 51.0 125.0 499.8
Total fat 1.9 g 4.7 g 18.8 g
   Saturated fat 1.2 g 2.9 g 11.7 g
   Polyunsaturated fat 0.1 g 0.2 g 0.7 g
   Monounsaturated fat 0.6 g 1.4 g 5.4 g
Cholesterol 8.0 mg 19.6 mg 78.4 mg
Sodium 52.0 mg 127.4 mg 509.6 mg
Total Carbohydrate 5.0 g 12.2 g 48.7 g
  Dietary Fiber 0.0 g 0.0 g 0.0 g
Protein 3.5 g 8.5 g 34.1 g
 
Calories from fat 16.9 kcal 41.3 kcal 165.4 kcal
Calories from carbohydrates 19.2 kcal 47.1 kcal 188.5 kcal
Calories from protein 14.9 kcal 36.4 kcal 145.6 kcal
 
Water 88.9 g 217.7 g 870.8 g
Energy 213.0 kj 521.9 kj 2087.4 kj
Ash 0.8 g 1.9 g 7.5 g
Minerals
Calcium, Ca 128.0 mg 313.6 mg 1254.4 mg
Iron, Fe 0.1 mg 0.1 mg 0.5 mg
Magnesium, Mg 14.0 mg 34.3 mg 137.2 mg
Phosphorus, P 100.0 mg 245.0 mg 980.0 mg
Potassium, K 162.0 mg 396.9 mg 1587.6 mg
Zinc, Zn 0.4 mg 1.0 mg 3.9 mg
Copper, Cu 0.0 mg 0.0 mg 0.1 mg
Manganese, Mn 0.0 mg 0.0 mg 0.0 mg
Selenium, Se 2.3 mcg 5.6 mcg 22.5 mcg
Vitamins
Vitamin C, total ascorbic acid 1.0 mg 2.5 mg 9.8 mg
Thiamin 0.0 mg 0.1 mg 0.4 mg
Riboflavin 0.2 mg 0.4 mg 1.7 mg
Niacin 0.1 mg 0.2 mg 0.9 mg
Pantothenic acid 0.3 mg 0.8 mg 3.3 mg
Vitamin B-6 0.0 mg 0.1 mg 0.4 mg
Folate, total 5.0 mcg 12.3 mcg 49.0 mcg
Folic acid 0.0 mcg 0.0 mcg 0.0 mcg
Folate, food 5.0 mcg 12.3 mcg 49.0 mcg
Folate, DFE 5.0 mcg_DFE 12.3 mcg_DFE 49.0 mcg_DFE
Vitamin B-12 0.4 mcg 0.9 mcg 3.7 mcg
Vitamin A, IU 204.0 IU 499.8 IU 1999.2 IU
Vitamin A, RAE 56.0 mcg_RAE 137.2 mcg_RAE 548.8 mcg_RAE
Retinol 55.0 mcg 134.8 mcg 539.0 mcg
Vitamin D 40.0 IU 98.0 IU 392.0 IU
Lipids (Fat)
Fatty acids, total saturated 1.2 g 2.9 g 11.7 g
4:0 0.1 g 0.2 g 0.6 g
6:0 0.0 g 0.1 g 0.4 g
8:0 0.0 g 0.1 g 0.2 g
10:0 0.0 g 0.1 g 0.5 g
12:0 0.1 g 0.1 g 0.5 g
14:0 0.2 g 0.5 g 1.9 g
16:0 0.5 g 1.2 g 4.9 g
18:0 0.2 g 0.6 g 2.3 g
Fatty acids, total monounsaturated 0.6 g 1.4 g 5.4 g
16:1 undifferentiated 0.0 g 0.1 g 0.4 g
18:1 undifferentiated 0.5 g 1.2 g 4.7 g
20:1 0.0 g 0.0 g 0.0 g
22:1 undifferentiated 0.0 g 0.0 g 0.0 g
Fatty acids, total polyunsaturated 0.1 g 0.2 g 0.7 g
18:2 undifferentiated 0.0 g 0.1 g 0.4 g
18:3 undifferentiated 0.0 g 0.1 g 0.3 g
18:4 0.0 g 0.0 g 0.0 g
20:4 undifferentiated 0.0 g 0.0 g 0.0 g
20:5 n-3 0.0 g 0.0 g 0.0 g
22:5 n-3 0.0 g 0.0 g 0.0 g
22:6 n-3 0.0 g 0.0 g 0.0 g
Amino acids
Tryptophan 0.0 g 0.1 g 0.5 g
Threonine 0.2 g 0.4 g 1.5 g
Isoleucine 0.2 g 0.5 g 2.1 g
Leucine 0.3 g 0.8 g 3.3 g
Lysine 0.3 g 0.7 g 2.7 g
Methionine 0.1 g 0.2 g 0.9 g
Cystine 0.0 g 0.1 g 0.3 g
Phenylalanine 0.2 g 0.4 g 1.6 g
Tyrosine 0.2 g 0.4 g 1.6 g
Valine 0.2 g 0.6 g 2.3 g
Arginine 0.1 g 0.3 g 1.2 g
Histidine 0.1 g 0.2 g 0.9 g
Alanine 0.1 g 0.3 g 1.2 g
Aspartic acid 0.3 g 0.6 g 2.6 g
Glutamic acid 0.7 g 1.8 g 7.1 g
Glycine 0.1 g 0.2 g 0.7 g
Proline 0.3 g 0.8 g 3.3 g
Serine 0.2 g 0.5 g 1.9 g
Other
Alcohol, ethyl 0.0 g 0.0 g 0.0 g

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