Margarine, 70% vegetable oil spread, soybean and soybean(hydrogenated) - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Fats and Oils



 

Nutrient

per 100 g

tbsp (14.0g)

Calories 619.0 86.7
Total fat 69.4 g 9.7 g
   Saturated fat 12.6 g 1.8 g
   Polyunsaturated fat 16.3 g 2.3 g
   Monounsaturated fat 36.7 g 5.1 g
   Trans fat 19.2 g 2.7 g
Cholesterol 0.0 mg 0.0 mg
Sodium 700.0 mg 98.0 mg
Total Carbohydrate 1.1 g 0.2 g
Protein 0.2 g 0.0 g
 
Calories from fat 613.5 kcal 85.9 kcal
Calories from carbohydrates 4.4 kcal 0.6 kcal
Calories from protein 0.9 kcal 0.1 kcal
 
Water 27.4 g 3.8 g
Energy 2589.0 kj 362.5 kj
Ash 1.9 g 0.3 g
Minerals
Calcium, Ca 7.0 mg 1.0 mg
Iron, Fe 0.1 mg 0.0 mg
Magnesium, Mg 2.0 mg 0.3 mg
Phosphorus, P 10.0 mg 1.4 mg
Potassium, K 46.0 mg 6.4 mg
Zinc, Zn 0.1 mg 0.0 mg
Manganese, Mn 0.0 mg 0.0 mg
Vitamins
Thiamin 0.1 mg 0.0 mg
Riboflavin 0.0 mg 0.0 mg
Pantothenic acid 0.0 mg 0.0 mg
Vitamin B-6 0.0 mg 0.0 mg
Folate, total 1.0 mcg 0.1 mcg
Folic acid 0.0 mcg 0.0 mcg
Folate, food 1.0 mcg 0.1 mcg
Folate, DFE 1.0 mcg_DFE 0.1 mcg_DFE
Lipids (Fat)
Fatty acids, total saturated 12.6 g 1.8 g
12:0 0.0 g 0.0 g
14:0 0.0 g 0.0 g
15:0 0.0 g 0.0 g
16:0 7.0 g 1.0 g
17:0 0.0 g 0.0 g
18:0 5.1 g 0.7 g
20:0 0.2 g 0.0 g
22:0 0.3 g 0.0 g
24:0 0.0 g 0.0 g
Fatty acids, total monounsaturated 36.7 g 5.1 g
14:1 0.0 g 0.0 g
16:1 undifferentiated 0.0 g 0.0 g
16:1 c 0.0 g 0.0 g
16:1 t 0.0 g 0.0 g
18:1 undifferentiated 36.7 g 5.1 g
18:1 c 17.5 g 2.5 g
18:1 t 19.2 g 2.7 g
20:1 0.0 g 0.0 g
22:1 undifferentiated 0.0 g 0.0 g
24:1 c 0.0 g 0.0 g
Fatty acids, total polyunsaturated 16.3 g 2.3 g
18:2 undifferentiated 14.7 g 2.1 g
18:2 n-6 c,c 13.7 g 1.9 g
18:2 i 1.1 g 0.1 g
18:3 undifferentiated 1.6 g 0.2 g
18:3 n-3 c,c,c 1.6 g 0.2 g
20:2 n-6 c,c 0.0 g 0.0 g
20:3 undifferentiated 0.0 g 0.0 g
20:4 undifferentiated 0.0 g 0.0 g
20:5 n-3 0.0 g 0.0 g
22:5 n-3 0.0 g 0.0 g
Fatty acids, total trans-monoenoic 19.2 g 2.7 g
Stigmasterol 25.0 mg 3.5 mg
Campesterol 31.0 mg 4.3 mg
Beta-sitosterol 81.0 mg 11.3 mg
Amino acids
Other

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