MORI-NU, Tofu, silken, soft - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Legumes and Legume Products



 

Nutrient

per 100 g

slice (84g)

Calories 55.0 46.2
Total fat 2.7 g 2.3 g
   Saturated fat 0.4 g 0.3 g
   Polyunsaturated fat 1.6 g 1.3 g
   Monounsaturated fat 0.5 g 0.4 g
Cholesterol 0.0 mg 0.0 mg
Sodium 5.0 mg 4.2 mg
Total Carbohydrate 2.9 g 2.4 g
  Dietary Fiber 0.1 g 0.1 g
  Sugars 1.3 g 1.1 g
Protein 4.8 g 4.0 g
 
Calories from fat 0.0 kcal 0.0 kcal
Calories from carbohydrates 0.0 kcal 0.0 kcal
Calories from protein 0.0 kcal 0.0 kcal
 
Water 89.0 g 74.8 g
Energy 230.0 kj 193.2 kj
Ash 0.6 g 0.5 g
Minerals
Calcium, Ca 31.0 mg 26.0 mg
Iron, Fe 0.8 mg 0.7 mg
Magnesium, Mg 29.0 mg 24.4 mg
Phosphorus, P 62.0 mg 52.1 mg
Potassium, K 180.0 mg 151.2 mg
Zinc, Zn 0.5 mg 0.4 mg
Copper, Cu 0.2 mg 0.2 mg
Vitamins
Vitamin C, total ascorbic acid 0.0 mg 0.0 mg
Thiamin 0.1 mg 0.1 mg
Riboflavin 0.0 mg 0.0 mg
Niacin 0.3 mg 0.3 mg
Vitamin B-6 0.0 mg 0.0 mg
Vitamin B-12 0.0 mcg 0.0 mcg
Vitamin A, IU 0.0 IU 0.0 IU
Vitamin A, RAE 0.0 mcg_RAE 0.0 mcg_RAE
Retinol 0.0 mcg 0.0 mcg
Lipids (Fat)
Fatty acids, total saturated 0.4 g 0.3 g
Fatty acids, total monounsaturated 0.5 g 0.4 g
Fatty acids, total polyunsaturated 1.6 g 1.3 g
Amino acids
Tryptophan 0.1 g 0.1 g
Threonine 0.2 g 0.2 g
Isoleucine 0.2 g 0.2 g
Leucine 0.3 g 0.2 g
Lysine 0.3 g 0.3 g
Methionine 0.1 g 0.1 g
Cystine 0.1 g 0.1 g
Phenylalanine 0.3 g 0.3 g
Tyrosine 0.2 g 0.2 g
Valine 0.3 g 0.2 g
Arginine 0.4 g 0.3 g
Histidine 0.1 g 0.1 g
Alanine 0.2 g 0.2 g
Aspartic acid 0.6 g 0.5 g
Glutamic acid 0.8 g 0.7 g
Glycine 0.2 g 0.2 g
Proline 0.3 g 0.2 g
Serine 0.2 g 0.2 g
Other

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