Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Lamb, Veal, and Game Products



 

Nutrient

per 100 g

oz (28.35g)

lb (453.6g)

3 oz (85g)

Calories 138.0 39.1 626.0 117.3
Total fat 5.6 g 1.6 g 25.6 g 4.8 g
   Saturated fat 2.3 g 0.7 g 10.5 g 2.0 g
   Polyunsaturated fat 0.3 g 0.1 g 1.2 g 0.2 g
   Monounsaturated fat 2.3 g 0.7 g 10.4 g 1.9 g
Cholesterol 63.0 mg 17.9 mg 285.8 mg 53.5 mg
Sodium 80.0 mg 22.7 mg 362.9 mg 68.0 mg
Total Carbohydrate 0.0 g 0.0 g 0.0 g 0.0 g
Protein 20.5 g 5.8 g 92.9 g 17.4 g
 
Calories from fat 50.9 kcal 14.4 kcal 230.8 kcal 43.2 kcal
Calories from carbohydrates 0.0 kcal 0.0 kcal 0.0 kcal 0.0 kcal
Calories from protein 87.4 kcal 24.8 kcal 396.7 kcal 74.3 kcal
 
Water 73.7 g 20.9 g 334.2 g 62.6 g
Energy 577.0 kj 163.6 kj 2617.3 kj 490.4 kj
Ash 1.0 g 0.3 g 4.7 g 0.9 g
Minerals
Calcium, Ca 10.0 mg 2.8 mg 45.4 mg 8.5 mg
Iron, Fe 1.8 mg 0.5 mg 7.9 mg 1.5 mg
Magnesium, Mg 23.0 mg 6.5 mg 104.3 mg 19.6 mg
Phosphorus, P 195.0 mg 55.3 mg 884.5 mg 165.8 mg
Potassium, K 328.0 mg 93.0 mg 1487.8 mg 278.8 mg
Zinc, Zn 3.5 mg 1.0 mg 15.9 mg 3.0 mg
Copper, Cu 0.2 mg 0.1 mg 0.8 mg 0.2 mg
Manganese, Mn 0.0 mg 0.0 mg 0.1 mg 0.0 mg
Selenium, Se 9.8 mcg 2.8 mcg 44.5 mcg 8.3 mcg
Vitamins
Thiamin 0.2 mg 0.0 mg 0.7 mg 0.1 mg
Riboflavin 0.3 mg 0.1 mg 1.5 mg 0.3 mg
Niacin 5.6 mg 1.6 mg 25.2 mg 4.7 mg
Pantothenic acid 0.5 mg 0.2 mg 2.4 mg 0.5 mg
Vitamin B-6 0.4 mg 0.1 mg 1.8 mg 0.3 mg
Vitamin B-12 3.0 mcg 0.9 mcg 13.7 mcg 2.6 mcg
Lipids (Fat)
Fatty acids, total saturated 2.3 g 0.7 g 10.5 g 2.0 g
12:0 0.0 g 0.0 g 0.0 g 0.0 g
14:0 0.2 g 0.0 g 0.7 g 0.1 g
15:0 0.0 g 0.0 g 0.1 g 0.0 g
16:0 1.2 g 0.3 g 5.4 g 1.0 g
17:0 0.1 g 0.0 g 0.3 g 0.1 g
18:0 0.9 g 0.2 g 3.9 g 0.7 g
Fatty acids, total monounsaturated 2.3 g 0.7 g 10.4 g 1.9 g
16:1 undifferentiated 0.1 g 0.0 g 0.5 g 0.1 g
18:1 undifferentiated 2.1 g 0.6 g 9.6 g 1.8 g
20:1 0.0 g 0.0 g 0.1 g 0.0 g
Fatty acids, total polyunsaturated 0.3 g 0.1 g 1.2 g 0.2 g
18:2 undifferentiated 0.2 g 0.0 g 0.7 g 0.1 g
18:3 undifferentiated 0.1 g 0.0 g 0.3 g 0.1 g
20:4 undifferentiated 0.0 g 0.0 g 0.1 g 0.0 g
Amino acids
Tryptophan 0.2 g 0.1 g 1.1 g 0.2 g
Threonine 0.9 g 0.2 g 4.0 g 0.7 g
Isoleucine 1.0 g 0.3 g 4.5 g 0.8 g
Leucine 1.6 g 0.5 g 7.2 g 1.4 g
Lysine 1.8 g 0.5 g 8.2 g 1.5 g
Methionine 0.5 g 0.1 g 2.4 g 0.4 g
Cystine 0.2 g 0.1 g 1.1 g 0.2 g
Phenylalanine 0.8 g 0.2 g 3.8 g 0.7 g
Tyrosine 0.7 g 0.2 g 3.1 g 0.6 g
Valine 1.1 g 0.3 g 5.0 g 0.9 g
Arginine 1.2 g 0.3 g 5.5 g 1.0 g
Histidine 0.6 g 0.2 g 2.9 g 0.6 g
Alanine 1.2 g 0.3 g 5.6 g 1.0 g
Aspartic acid 1.8 g 0.5 g 8.2 g 1.5 g
Glutamic acid 3.0 g 0.8 g 13.5 g 2.5 g
Glycine 1.0 g 0.3 g 4.5 g 0.8 g
Proline 0.9 g 0.2 g 3.9 g 0.7 g
Serine 0.8 g 0.2 g 3.4 g 0.6 g
Other

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