Kale, scotch, raw - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Vegetables and Vegetable Products



 

Nutrient

per 100 g

cup, chopped (67g)

Calories 42.0 28.1
Total fat 0.6 g 0.4 g
   Saturated fat 0.1 g 0.1 g
   Polyunsaturated fat 0.3 g 0.2 g
   Monounsaturated fat 0.0 g 0.0 g
Cholesterol 0.0 mg 0.0 mg
Sodium 70.0 mg 46.9 mg
Total Carbohydrate 8.3 g 5.6 g
  Dietary Fiber 1.7 g 1.1 g
Protein 2.8 g 1.9 g
 
Calories from fat 5.0 kcal 3.4 kcal
Calories from carbohydrates 29.7 kcal 19.9 kcal
Calories from protein 6.8 kcal 4.6 kcal
 
Water 87.0 g 58.3 g
Energy 176.0 kj 117.9 kj
Ash 1.3 g 0.9 g
Minerals
Calcium, Ca 205.0 mg 137.3 mg
Iron, Fe 3.0 mg 2.0 mg
Magnesium, Mg 88.0 mg 59.0 mg
Phosphorus, P 62.0 mg 41.5 mg
Potassium, K 450.0 mg 301.5 mg
Zinc, Zn 0.4 mg 0.2 mg
Copper, Cu 0.2 mg 0.2 mg
Manganese, Mn 0.6 mg 0.4 mg
Selenium, Se 0.9 mcg 0.6 mcg
Vitamins
Vitamin C, total ascorbic acid 130.0 mg 87.1 mg
Thiamin 0.1 mg 0.0 mg
Riboflavin 0.1 mg 0.0 mg
Niacin 1.3 mg 0.9 mg
Pantothenic acid 0.1 mg 0.1 mg
Vitamin B-6 0.2 mg 0.2 mg
Folate, total 28.0 mcg 18.8 mcg
Folic acid 0.0 mcg 0.0 mcg
Folate, food 28.0 mcg 18.8 mcg
Folate, DFE 28.0 mcg_DFE 18.8 mcg_DFE
Vitamin B-12 0.0 mcg 0.0 mcg
Vitamin A, IU 3100.0 IU 2077.0 IU
Vitamin A, RAE 155.0 mcg_RAE 103.8 mcg_RAE
Retinol 0.0 mcg 0.0 mcg
Lipids (Fat)
Fatty acids, total saturated 0.1 g 0.1 g
8:0 0.0 g 0.0 g
10:0 0.0 g 0.0 g
12:0 0.0 g 0.0 g
14:0 0.0 g 0.0 g
16:0 0.1 g 0.0 g
18:0 0.0 g 0.0 g
Fatty acids, total monounsaturated 0.0 g 0.0 g
16:1 undifferentiated 0.0 g 0.0 g
18:1 undifferentiated 0.0 g 0.0 g
Fatty acids, total polyunsaturated 0.3 g 0.2 g
18:2 undifferentiated 0.1 g 0.1 g
18:3 undifferentiated 0.2 g 0.1 g
20:4 undifferentiated 0.0 g 0.0 g
Amino acids
Tryptophan 0.0 g 0.0 g
Threonine 0.1 g 0.1 g
Isoleucine 0.2 g 0.1 g
Leucine 0.2 g 0.1 g
Lysine 0.2 g 0.1 g
Methionine 0.0 g 0.0 g
Cystine 0.0 g 0.0 g
Phenylalanine 0.1 g 0.1 g
Tyrosine 0.1 g 0.1 g
Valine 0.2 g 0.1 g
Arginine 0.2 g 0.1 g
Histidine 0.1 g 0.0 g
Alanine 0.1 g 0.1 g
Aspartic acid 0.3 g 0.2 g
Glutamic acid 0.3 g 0.2 g
Glycine 0.1 g 0.1 g
Proline 0.2 g 0.1 g
Serine 0.1 g 0.1 g
Other

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