Fast foods, salad, vegetable, tossed, without dressing, with pasta and seafood - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Fast Foods



 

Nutrient

per 100 g

1.5 cup (417g)

Calories 91.0 379.5
Total fat 5.0 g 20.9 g
   Saturated fat 0.6 g 2.6 g
   Polyunsaturated fat 2.2 g 9.1 g
   Monounsaturated fat 1.2 g 4.8 g
Cholesterol 12.0 mg 50.0 mg
Sodium 377.0 mg 1572.1 mg
Total Carbohydrate 7.7 g 32.0 g
Protein 3.9 g 16.4 g
 
Calories from fat 44.0 kcal 183.5 kcal
Calories from carbohydrates 30.7 kcal 127.9 kcal
Calories from protein 16.4 kcal 68.2 kcal
 
Water 80.4 g 335.1 g
Energy 381.0 kj 1588.8 kj
Ash 1.1 g 4.7 g
Minerals
Calcium, Ca 17.0 mg 70.9 mg
Iron, Fe 0.8 mg 3.2 mg
Magnesium, Mg 12.0 mg 50.0 mg
Phosphorus, P 49.0 mg 204.3 mg
Potassium, K 144.0 mg 600.5 mg
Zinc, Zn 0.4 mg 1.7 mg
Copper, Cu 0.1 mg 0.4 mg
Manganese, Mn 0.2 mg 0.7 mg
Selenium, Se 10.7 mcg 44.6 mcg
Vitamins
Vitamin C, total ascorbic acid 9.2 mg 38.4 mg
Thiamin 0.1 mg 0.3 mg
Riboflavin 0.1 mg 0.2 mg
Niacin 0.8 mg 3.5 mg
Pantothenic acid 0.1 mg 0.4 mg
Vitamin B-6 0.1 mg 0.3 mg
Folate, total 45.0 mcg 187.7 mcg
Folic acid 21.0 mcg 87.6 mcg
Folate, food 24.0 mcg 100.1 mcg
Folate, DFE 60.0 mcg_DFE 250.2 mcg_DFE
Vitamin B-12 0.4 mcg 1.7 mcg
Vitamin A, IU 1498.0 IU 6246.7 IU
Vitamin A, RAE 76.0 mcg_RAE 316.9 mcg_RAE
Retinol 1.0 mcg 4.2 mcg
Lipids (Fat)
Fatty acids, total saturated 0.6 g 2.6 g
Fatty acids, total monounsaturated 1.2 g 4.8 g
Fatty acids, total polyunsaturated 2.2 g 9.1 g
Amino acids
Tryptophan 0.0 g 0.2 g
Threonine 0.1 g 0.6 g
Isoleucine 0.2 g 0.7 g
Leucine 0.3 g 1.2 g
Lysine 0.3 g 1.1 g
Methionine 0.1 g 0.4 g
Cystine 0.1 g 0.3 g
Phenylalanine 0.2 g 0.7 g
Tyrosine 0.1 g 0.5 g
Valine 0.2 g 0.8 g
Arginine 0.2 g 0.9 g
Histidine 0.1 g 0.4 g
Alanine 0.2 g 0.8 g
Aspartic acid 0.3 g 1.4 g
Glutamic acid 0.8 g 3.5 g
Glycine 0.2 g 0.7 g
Proline 0.2 g 0.9 g
Serine 0.2 g 0.7 g
Other

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