Cookies, peanut butter, refrigerated dough - nutrtion information: calories, carbohydrates, protein, fat
Food group: Baked Products
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Nutrient
| per 100 g |
oz (28.35g) |
portion, dough for 1 cookie (16g) |
|
Calories |
458.0 |
129.8 |
73.3 |
|
Total fat |
25.0 g |
7.1 g |
4.0 g |
|
Saturated fat |
5.8 g |
1.6 g |
0.9 g |
|
Polyunsaturated fat |
4.8 g |
1.4 g |
0.8 g |
|
Monounsaturated fat |
13.1 g |
3.7 g |
2.1 g |
|
Cholesterol |
27.0 mg |
7.7 mg |
4.3 mg |
|
Sodium |
397.0 mg |
112.5 mg |
63.5 mg |
|
Total Carbohydrate |
52.1 g |
14.8 g |
8.3 g |
|
Dietary Fiber |
1.1 g |
0.3 g |
0.2 g |
|
Protein |
8.2 g |
2.3 g |
1.3 g |
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Calories from fat |
217.5 kcal |
61.7 kcal |
34.8 kcal |
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Calories from carbohydrates |
208.4 kcal |
59.1 kcal |
33.3 kcal |
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Calories from protein |
31.2 kcal |
8.8 kcal |
5.0 kcal |
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Water |
12.6 g |
3.6 g |
2.0 g |
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Energy |
1916.0 kj |
543.2 kj |
306.6 kj |
|
Ash |
2.0 g |
0.6 g |
0.3 g |
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Minerals |
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Calcium, Ca |
101.0 mg |
28.6 mg |
16.2 mg |
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Iron, Fe |
1.7 mg |
0.5 mg |
0.3 mg |
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Magnesium, Mg |
37.0 mg |
10.5 mg |
5.9 mg |
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Phosphorus, P |
241.0 mg |
68.3 mg |
38.6 mg |
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Potassium, K |
308.0 mg |
87.3 mg |
49.3 mg |
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Zinc, Zn |
0.7 mg |
0.2 mg |
0.1 mg |
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Copper, Cu |
0.2 mg |
0.0 mg |
0.0 mg |
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Manganese, Mn |
0.3 mg |
0.1 mg |
0.1 mg |
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Selenium, Se |
5.0 mcg |
1.4 mcg |
0.8 mcg |
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Vitamins |
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Vitamin C, total ascorbic acid |
0.0 mg |
0.0 mg |
0.0 mg |
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Thiamin |
0.2 mg |
0.1 mg |
0.0 mg |
|
Riboflavin |
0.2 mg |
0.1 mg |
0.0 mg |
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Niacin |
4.1 mg |
1.2 mg |
0.7 mg |
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Pantothenic acid |
0.4 mg |
0.1 mg |
0.1 mg |
|
Vitamin B-6 |
0.1 mg |
0.0 mg |
0.0 mg |
|
Folate, total |
57.0 mcg |
16.2 mcg |
9.1 mcg |
|
Folic acid |
45.0 mcg |
12.8 mcg |
7.2 mcg |
|
Folate, food |
12.0 mcg |
3.4 mcg |
1.9 mcg |
|
Folate, DFE |
89.0 mcg_DFE |
25.2 mcg_DFE |
14.2 mcg_DFE |
|
Vitamin B-12 |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Vitamin A, IU |
47.0 IU |
13.3 IU |
7.5 IU |
|
Vitamin A, RAE |
14.0 mcg_RAE |
4.0 mcg_RAE |
2.2 mcg_RAE |
|
Retinol |
14.0 mcg |
4.0 mcg |
2.2 mcg |
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Lipids (Fat) |
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Fatty acids, total saturated |
5.8 g |
1.6 g |
0.9 g |
|
4:0 |
0.0 g |
0.0 g |
0.0 g |
|
6:0 |
0.0 g |
0.0 g |
0.0 g |
|
8:0 |
0.0 g |
0.0 g |
0.0 g |
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10:0 |
0.0 g |
0.0 g |
0.0 g |
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12:0 |
0.0 g |
0.0 g |
0.0 g |
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14:0 |
0.1 g |
0.0 g |
0.0 g |
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16:0 |
3.1 g |
0.9 g |
0.5 g |
|
18:0 |
2.2 g |
0.6 g |
0.4 g |
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Fatty acids, total monounsaturated |
13.1 g |
3.7 g |
2.1 g |
|
16:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
|
18:1 undifferentiated |
13.0 g |
3.7 g |
2.1 g |
|
20:1 |
0.1 g |
0.0 g |
0.0 g |
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22:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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Fatty acids, total polyunsaturated |
4.8 g |
1.4 g |
0.8 g |
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18:2 undifferentiated |
4.7 g |
1.3 g |
0.7 g |
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18:3 undifferentiated |
0.1 g |
0.0 g |
0.0 g |
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18:4 |
0.0 g |
0.0 g |
0.0 g |
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20:4 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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20:5 n-3 |
0.0 g |
0.0 g |
0.0 g |
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22:5 n-3 |
0.0 g |
0.0 g |
0.0 g |
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22:6 n-3 |
0.0 g |
0.0 g |
0.0 g |
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Amino acids |
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Tryptophan |
0.1 g |
0.0 g |
0.0 g |
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Threonine |
0.3 g |
0.1 g |
0.0 g |
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Isoleucine |
0.3 g |
0.1 g |
0.1 g |
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Leucine |
0.6 g |
0.2 g |
0.1 g |
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Lysine |
0.3 g |
0.1 g |
0.1 g |
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Methionine |
0.1 g |
0.0 g |
0.0 g |
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Cystine |
0.1 g |
0.0 g |
0.0 g |
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Phenylalanine |
0.4 g |
0.1 g |
0.1 g |
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Tyrosine |
0.3 g |
0.1 g |
0.0 g |
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Valine |
0.4 g |
0.1 g |
0.1 g |
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Arginine |
0.6 g |
0.2 g |
0.1 g |
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Histidine |
0.2 g |
0.1 g |
0.0 g |
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Alanine |
0.3 g |
0.1 g |
0.1 g |
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Aspartic acid |
0.7 g |
0.2 g |
0.1 g |
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Glutamic acid |
2.0 g |
0.6 g |
0.3 g |
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Glycine |
0.4 g |
0.1 g |
0.1 g |
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Proline |
0.6 g |
0.2 g |
0.1 g |
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Serine |
0.5 g |
0.1 g |
0.1 g |
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Other |
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Alcohol, ethyl |
0.0 g |
0.0 g |
0.0 g |
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