Cookies, peanut butter, commercially prepared, soft-type - nutrtion information: calories, carbohydrates, protein, fat
Food group: Baked Products
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Nutrient
| per 100 g |
oz (28.35g) |
cookie (15.0g) |
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Calories |
457.0 |
129.6 |
68.5 |
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Total fat |
24.4 g |
6.9 g |
3.7 g |
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Saturated fat |
6.1 g |
1.7 g |
0.9 g |
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Polyunsaturated fat |
3.2 g |
0.9 g |
0.5 g |
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Monounsaturated fat |
13.8 g |
3.9 g |
2.1 g |
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Cholesterol |
0.0 mg |
0.0 mg |
0.0 mg |
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Sodium |
336.0 mg |
95.3 mg |
50.4 mg |
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Total Carbohydrate |
57.7 g |
16.4 g |
8.7 g |
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Dietary Fiber |
1.7 g |
0.5 g |
0.3 g |
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Protein |
5.3 g |
1.5 g |
0.8 g |
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Calories from fat |
212.3 kcal |
60.2 kcal |
31.8 kcal |
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Calories from carbohydrates |
225.0 kcal |
63.8 kcal |
33.8 kcal |
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Calories from protein |
19.6 kcal |
5.6 kcal |
2.9 kcal |
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Water |
11.5 g |
3.3 g |
1.7 g |
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Energy |
1912.0 kj |
542.1 kj |
286.8 kj |
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Ash |
1.1 g |
0.3 g |
0.2 g |
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Minerals |
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Calcium, Ca |
12.0 mg |
3.4 mg |
1.8 mg |
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Iron, Fe |
0.9 mg |
0.3 mg |
0.1 mg |
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Magnesium, Mg |
32.0 mg |
9.1 mg |
4.8 mg |
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Phosphorus, P |
87.0 mg |
24.7 mg |
13.1 mg |
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Potassium, K |
107.0 mg |
30.3 mg |
16.1 mg |
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Zinc, Zn |
0.6 mg |
0.2 mg |
0.1 mg |
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Copper, Cu |
0.1 mg |
0.0 mg |
0.0 mg |
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Manganese, Mn |
0.4 mg |
0.1 mg |
0.1 mg |
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Selenium, Se |
4.4 mcg |
1.2 mcg |
0.7 mcg |
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Vitamins |
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Vitamin C, total ascorbic acid |
0.0 mg |
0.0 mg |
0.0 mg |
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Thiamin |
0.2 mg |
0.1 mg |
0.0 mg |
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Riboflavin |
0.2 mg |
0.0 mg |
0.0 mg |
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Niacin |
2.2 mg |
0.6 mg |
0.3 mg |
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Pantothenic acid |
0.4 mg |
0.1 mg |
0.1 mg |
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Vitamin B-6 |
0.0 mg |
0.0 mg |
0.0 mg |
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Folate, total |
67.0 mcg |
19.0 mcg |
10.1 mcg |
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Folic acid |
62.0 mcg |
17.6 mcg |
9.3 mcg |
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Folate, food |
5.0 mcg |
1.4 mcg |
0.8 mcg |
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Folate, DFE |
110.0 mcg_DFE |
31.2 mcg_DFE |
16.5 mcg_DFE |
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Vitamin B-12 |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Vitamin A, IU |
0.0 IU |
0.0 IU |
0.0 IU |
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Vitamin A, RAE |
0.0 mcg_RAE |
0.0 mcg_RAE |
0.0 mcg_RAE |
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Retinol |
0.0 mcg |
0.0 mcg |
0.0 mcg |
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Lipids (Fat) |
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Fatty acids, total saturated |
6.1 g |
1.7 g |
0.9 g |
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12:0 |
0.0 g |
0.0 g |
0.0 g |
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14:0 |
0.1 g |
0.0 g |
0.0 g |
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16:0 |
3.0 g |
0.9 g |
0.5 g |
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18:0 |
2.3 g |
0.6 g |
0.3 g |
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Fatty acids, total monounsaturated |
13.8 g |
3.9 g |
2.1 g |
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16:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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18:1 undifferentiated |
13.2 g |
3.7 g |
2.0 g |
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20:1 |
0.1 g |
0.0 g |
0.0 g |
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Fatty acids, total polyunsaturated |
3.2 g |
0.9 g |
0.5 g |
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18:2 undifferentiated |
4.2 g |
1.2 g |
0.6 g |
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18:3 undifferentiated |
0.1 g |
0.0 g |
0.0 g |
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20:4 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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Amino acids |
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Tryptophan |
0.1 g |
0.0 g |
0.0 g |
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Threonine |
0.2 g |
0.0 g |
0.0 g |
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Isoleucine |
0.2 g |
0.1 g |
0.0 g |
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Leucine |
0.4 g |
0.1 g |
0.1 g |
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Lysine |
0.2 g |
0.1 g |
0.0 g |
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Methionine |
0.1 g |
0.0 g |
0.0 g |
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Cystine |
0.1 g |
0.0 g |
0.0 g |
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Phenylalanine |
0.3 g |
0.1 g |
0.0 g |
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Tyrosine |
0.2 g |
0.1 g |
0.0 g |
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Valine |
0.2 g |
0.1 g |
0.0 g |
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Arginine |
0.5 g |
0.1 g |
0.1 g |
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Histidine |
0.1 g |
0.0 g |
0.0 g |
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Alanine |
0.2 g |
0.1 g |
0.0 g |
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Aspartic acid |
0.5 g |
0.1 g |
0.1 g |
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Glutamic acid |
1.3 g |
0.4 g |
0.2 g |
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Glycine |
0.3 g |
0.1 g |
0.0 g |
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Proline |
0.4 g |
0.1 g |
0.1 g |
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Serine |
0.3 g |
0.1 g |
0.0 g |
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Other |
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