Bread, oatmeal, toasted - nutrtion information: calories, carbohydrates, protein, fat
Food group: Baked Products
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Nutrient
| per 100 g |
oz (28.35g) |
slice (25g) |
Calories |
292.0 |
82.8 |
73.0 |
Total fat |
4.8 g |
1.4 g |
1.2 g |
Saturated fat |
0.8 g |
0.2 g |
0.2 g |
Polyunsaturated fat |
1.9 g |
0.5 g |
0.5 g |
Monounsaturated fat |
1.7 g |
0.5 g |
0.4 g |
Cholesterol |
0.0 mg |
0.0 mg |
0.0 mg |
Sodium |
651.0 mg |
184.6 mg |
162.8 mg |
Total Carbohydrate |
52.7 g |
14.9 g |
13.2 g |
Dietary Fiber |
4.3 g |
1.2 g |
1.1 g |
Sugars |
8.8 g |
2.5 g |
2.2 g |
Protein |
9.2 g |
2.6 g |
2.3 g |
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Calories from fat |
0.0 kcal |
0.0 kcal |
0.0 kcal |
Calories from carbohydrates |
0.0 kcal |
0.0 kcal |
0.0 kcal |
Calories from protein |
0.0 kcal |
0.0 kcal |
0.0 kcal |
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Water |
31.2 g |
8.8 g |
7.8 g |
Energy |
1222.0 kj |
346.4 kj |
305.5 kj |
Ash |
2.1 g |
0.6 g |
0.5 g |
Minerals |
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|
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Calcium, Ca |
72.0 mg |
20.4 mg |
18.0 mg |
Iron, Fe |
2.9 mg |
0.8 mg |
0.7 mg |
Magnesium, Mg |
41.0 mg |
11.6 mg |
10.3 mg |
Phosphorus, P |
137.0 mg |
38.8 mg |
34.3 mg |
Potassium, K |
154.0 mg |
43.7 mg |
38.5 mg |
Zinc, Zn |
1.1 mg |
0.3 mg |
0.3 mg |
Copper, Cu |
0.2 mg |
0.1 mg |
0.1 mg |
Manganese, Mn |
1.0 mg |
0.3 mg |
0.3 mg |
Selenium, Se |
26.7 mcg |
7.6 mcg |
6.7 mcg |
Vitamins |
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|
|
Vitamin C, total ascorbic acid |
0.3 mg |
0.1 mg |
0.1 mg |
Thiamin |
0.3 mg |
0.1 mg |
0.1 mg |
Riboflavin |
0.2 mg |
0.1 mg |
0.1 mg |
Niacin |
3.1 mg |
0.9 mg |
0.8 mg |
Pantothenic acid |
0.2 mg |
0.1 mg |
0.1 mg |
Vitamin B-6 |
0.1 mg |
0.0 mg |
0.0 mg |
Folate, total |
53.0 mcg |
15.0 mcg |
13.3 mcg |
Folic acid |
32.0 mcg |
9.1 mcg |
8.0 mcg |
Folate, food |
21.0 mcg |
6.0 mcg |
5.3 mcg |
Folate, DFE |
75.0 mcg_DFE |
21.3 mcg_DFE |
18.8 mcg_DFE |
Vitamin B-12 |
0.0 mcg |
0.0 mcg |
0.0 mcg |
Vitamin A, IU |
15.0 IU |
4.3 IU |
3.8 IU |
Vitamin A, RAE |
5.0 mcg_RAE |
1.4 mcg_RAE |
1.3 mcg_RAE |
Retinol |
5.0 mcg |
1.4 mcg |
1.3 mcg |
Vitamin E (alpha-tocopherol) |
0.5 mg |
0.2 mg |
0.1 mg |
Vitamin K (phylloquinone) |
1.7 mcg |
0.5 mcg |
0.4 mcg |
Lipids (Fat) |
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|
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Fatty acids, total saturated |
0.8 g |
0.2 g |
0.2 g |
4:0 |
0.0 g |
0.0 g |
0.0 g |
6:0 |
0.0 g |
0.0 g |
0.0 g |
8:0 |
0.0 g |
0.0 g |
0.0 g |
10:0 |
0.0 g |
0.0 g |
0.0 g |
12:0 |
0.0 g |
0.0 g |
0.0 g |
14:0 |
0.0 g |
0.0 g |
0.0 g |
16:0 |
0.6 g |
0.2 g |
0.1 g |
18:0 |
0.2 g |
0.0 g |
0.0 g |
Fatty acids, total monounsaturated |
1.7 g |
0.5 g |
0.4 g |
16:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
18:1 undifferentiated |
1.7 g |
0.5 g |
0.4 g |
20:1 |
0.0 g |
0.0 g |
0.0 g |
22:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
Fatty acids, total polyunsaturated |
1.9 g |
0.5 g |
0.5 g |
18:2 undifferentiated |
1.7 g |
0.5 g |
0.4 g |
18:3 undifferentiated |
0.1 g |
0.0 g |
0.0 g |
18:4 |
0.0 g |
0.0 g |
0.0 g |
20:4 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
20:5 n-3 |
0.0 g |
0.0 g |
0.0 g |
22:5 n-3 |
0.0 g |
0.0 g |
0.0 g |
22:6 n-3 |
0.0 g |
0.0 g |
0.0 g |
Amino acids |
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|
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Tryptophan |
0.1 g |
0.0 g |
0.0 g |
Threonine |
0.3 g |
0.1 g |
0.1 g |
Isoleucine |
0.4 g |
0.1 g |
0.1 g |
Leucine |
0.7 g |
0.2 g |
0.2 g |
Lysine |
0.3 g |
0.1 g |
0.1 g |
Methionine |
0.2 g |
0.0 g |
0.0 g |
Cystine |
0.2 g |
0.1 g |
0.1 g |
Phenylalanine |
0.5 g |
0.1 g |
0.1 g |
Tyrosine |
0.3 g |
0.1 g |
0.1 g |
Valine |
0.4 g |
0.1 g |
0.1 g |
Arginine |
0.4 g |
0.1 g |
0.1 g |
Histidine |
0.2 g |
0.1 g |
0.1 g |
Alanine |
0.4 g |
0.1 g |
0.1 g |
Aspartic acid |
0.5 g |
0.2 g |
0.1 g |
Glutamic acid |
2.6 g |
0.7 g |
0.7 g |
Glycine |
0.4 g |
0.1 g |
0.1 g |
Proline |
0.8 g |
0.2 g |
0.2 g |
Serine |
0.4 g |
0.1 g |
0.1 g |
Other |
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Alcohol, ethyl |
0.0 g |
0.0 g |
0.0 g |
Caffeine |
0.0 mg |
0.0 mg |
0.0 mg |
Theobromine |
0.0 mg |
0.0 mg |
0.0 mg |
Carotene, beta |
0.0 mcg |
0.0 mcg |
0.0 mcg |
Carotene, alpha |
0.0 mcg |
0.0 mcg |
0.0 mcg |
Cryptoxanthin, beta |
0.0 mcg |
0.0 mcg |
0.0 mcg |
Lycopene |
0.0 mcg |
0.0 mcg |
0.0 mcg |
Lutein + zeaxanthin |
75.0 mcg |
21.3 mcg |
18.8 mcg |
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