Bologna, chicken, turkey, pork - nutrtion information: calories, carbohydrates, protein, fat
Food group: Sausages and Luncheon Meats
|
|
Nutrient
| per 100 g |
serving (28g) |
slice (28g) |
|
Calories |
298.0 |
83.4 |
83.4 |
|
Total fat |
26.2 g |
7.3 g |
7.3 g |
|
Saturated fat |
8.0 g |
2.2 g |
2.2 g |
|
Polyunsaturated fat |
4.7 g |
1.3 g |
1.3 g |
|
Monounsaturated fat |
10.6 g |
3.0 g |
3.0 g |
|
Trans fat |
0.4 g |
0.1 g |
0.1 g |
|
Cholesterol |
80.0 mg |
22.4 mg |
22.4 mg |
|
Sodium |
922.0 mg |
258.2 mg |
258.2 mg |
|
Total Carbohydrate |
5.7 g |
1.6 g |
1.6 g |
|
Dietary Fiber |
0.0 g |
0.0 g |
0.0 g |
|
Sugars |
0.0 g |
0.0 g |
0.0 g |
|
Protein |
9.9 g |
2.8 g |
2.8 g |
|
|
|
|
|
|
Calories from fat |
236.1 kcal |
66.1 kcal |
66.1 kcal |
|
Calories from carbohydrates |
21.9 kcal |
6.1 kcal |
6.1 kcal |
|
Calories from protein |
42.2 kcal |
11.8 kcal |
11.8 kcal |
|
|
|
|
|
|
Water |
55.3 g |
15.5 g |
15.5 g |
|
Energy |
1245.0 kj |
348.6 kj |
348.6 kj |
|
Ash |
3.0 g |
0.8 g |
0.8 g |
|
Minerals |
|
|
|
|
Calcium, Ca |
82.0 mg |
23.0 mg |
23.0 mg |
|
Iron, Fe |
1.2 mg |
0.3 mg |
0.3 mg |
|
Magnesium, Mg |
15.0 mg |
4.2 mg |
4.2 mg |
|
Phosphorus, P |
185.0 mg |
51.8 mg |
51.8 mg |
|
Potassium, K |
152.0 mg |
42.6 mg |
42.6 mg |
|
Zinc, Zn |
1.3 mg |
0.4 mg |
0.4 mg |
|
Copper, Cu |
0.1 mg |
0.0 mg |
0.0 mg |
|
Manganese, Mn |
0.0 mg |
0.0 mg |
0.0 mg |
|
Selenium, Se |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Vitamins |
|
|
|
|
Vitamin C, total ascorbic acid |
19.7 mg |
5.5 mg |
5.5 mg |
|
Thiamin |
0.0 mg |
0.0 mg |
0.0 mg |
|
Riboflavin |
0.1 mg |
0.0 mg |
0.0 mg |
|
Niacin |
3.3 mg |
0.9 mg |
0.9 mg |
|
Pantothenic acid |
0.7 mg |
0.2 mg |
0.2 mg |
|
Vitamin B-6 |
0.2 mg |
0.1 mg |
0.1 mg |
|
Folate, total |
9.0 mcg |
2.5 mcg |
2.5 mcg |
|
Folic acid |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Folate, food |
9.0 mcg |
2.5 mcg |
2.5 mcg |
|
Folate, DFE |
9.0 mcg_DFE |
2.5 mcg_DFE |
2.5 mcg_DFE |
|
Vitamin B-12 |
0.8 mcg |
0.2 mcg |
0.2 mcg |
|
Vitamin A, IU |
75.0 IU |
21.0 IU |
21.0 IU |
|
Vitamin A, RAE |
13.0 mcg_RAE |
3.6 mcg_RAE |
3.6 mcg_RAE |
|
Retinol |
11.0 mcg |
3.1 mcg |
3.1 mcg |
|
Vitamin E (alpha-tocopherol) |
0.4 mg |
0.1 mg |
0.1 mg |
|
Tocopherol, beta |
0.0 mg |
0.0 mg |
0.0 mg |
|
Tocopherol, gamma |
0.3 mg |
0.1 mg |
0.1 mg |
|
Tocopherol, delta |
0.0 mg |
0.0 mg |
0.0 mg |
|
Vitamin K (phylloquinone) |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Lipids (Fat) |
|
|
|
|
Fatty acids, total saturated |
8.0 g |
2.2 g |
2.2 g |
|
4:0 |
0.0 g |
0.0 g |
0.0 g |
|
6:0 |
0.0 g |
0.0 g |
0.0 g |
|
8:0 |
0.0 g |
0.0 g |
0.0 g |
|
10:0 |
0.0 g |
0.0 g |
0.0 g |
|
12:0 |
0.0 g |
0.0 g |
0.0 g |
|
14:0 |
0.3 g |
0.1 g |
0.1 g |
|
15:0 |
0.0 g |
0.0 g |
0.0 g |
|
16:0 |
5.3 g |
1.5 g |
1.5 g |
|
17:0 |
0.1 g |
0.0 g |
0.0 g |
|
18:0 |
2.3 g |
0.6 g |
0.6 g |
|
20:0 |
0.0 g |
0.0 g |
0.0 g |
|
22:0 |
0.0 g |
0.0 g |
0.0 g |
|
Fatty acids, total monounsaturated |
10.6 g |
3.0 g |
3.0 g |
|
14:1 |
0.0 g |
0.0 g |
0.0 g |
|
15:1 |
0.0 g |
0.0 g |
0.0 g |
|
16:1 undifferentiated |
0.9 g |
0.3 g |
0.3 g |
|
18:1 undifferentiated |
9.4 g |
2.6 g |
2.6 g |
|
20:1 |
0.2 g |
0.1 g |
0.1 g |
|
22:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
|
Fatty acids, total polyunsaturated |
4.7 g |
1.3 g |
1.3 g |
|
18:2 undifferentiated |
4.2 g |
1.2 g |
1.2 g |
|
18:3 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
|
18:3 n-3 c,c,c |
0.3 g |
0.1 g |
0.1 g |
|
18:3 n-6 c,c,c |
0.0 g |
0.0 g |
0.0 g |
|
18:4 |
0.0 g |
0.0 g |
0.0 g |
|
20:2 n-6 c,c |
0.1 g |
0.0 g |
0.0 g |
|
20:3 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
|
20:4 undifferentiated |
0.1 g |
0.0 g |
0.0 g |
|
20:5 n-3 |
0.0 g |
0.0 g |
0.0 g |
|
22:5 n-3 |
0.0 g |
0.0 g |
0.0 g |
|
22:6 n-3 |
0.0 g |
0.0 g |
0.0 g |
|
Amino acids |
|
|
|
|
Hydroxyproline |
0.1 g |
0.0 g |
0.0 g |
|
Other |
|
|
|
|
Alcohol, ethyl |
0.0 g |
0.0 g |
0.0 g |
|
Caffeine |
0.0 mg |
0.0 mg |
0.0 mg |
|
Theobromine |
0.0 mg |
0.0 mg |
0.0 mg |
|
Carotene, beta |
11.0 mcg |
3.1 mcg |
3.1 mcg |
|
Carotene, alpha |
11.0 mcg |
3.1 mcg |
3.1 mcg |
|
Cryptoxanthin, beta |
11.0 mcg |
3.1 mcg |
3.1 mcg |
|
Lycopene |
11.0 mcg |
3.1 mcg |
3.1 mcg |
|
Lutein + zeaxanthin |
7.0 mcg |
2.0 mcg |
2.0 mcg |
|
|
|