Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/4" fat, all grades, cooked, roasted - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Beef Products



 

Nutrient

per 100 g

piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (290g)

3 oz (85g)

Calories 358.0 1038.2 304.3
Total fat 29.0 g 84.1 g 24.7 g
   Saturated fat 11.7 g 33.9 g 9.9 g
   Polyunsaturated fat 1.0 g 3.0 g 0.9 g
   Monounsaturated fat 12.5 g 36.2 g 10.6 g
Cholesterol 84.0 mg 243.6 mg 71.4 mg
Sodium 63.0 mg 182.7 mg 53.5 mg
Total Carbohydrate 0.0 g 0.0 g 0.0 g
  Dietary Fiber 0.0 g 0.0 g 0.0 g
Protein 22.5 g 65.3 g 19.1 g
 
Calories from fat 261.7 kcal 758.8 kcal 222.4 kcal
Calories from carbohydrates 0.0 kcal 0.0 kcal 0.0 kcal
Calories from protein 96.1 kcal 278.6 kcal 81.7 kcal
 
Water 47.5 g 137.7 g 40.4 g
Energy 1498.0 kj 4344.2 kj 1273.3 kj
Ash 1.0 g 2.8 g 0.8 g
Minerals
Calcium, Ca 11.0 mg 31.9 mg 9.3 mg
Iron, Fe 2.3 mg 6.8 mg 2.0 mg
Magnesium, Mg 20.0 mg 58.0 mg 17.0 mg
Phosphorus, P 175.0 mg 507.5 mg 148.8 mg
Potassium, K 301.0 mg 872.9 mg 255.8 mg
Zinc, Zn 5.3 mg 15.5 mg 4.5 mg
Copper, Cu 0.1 mg 0.2 mg 0.1 mg
Manganese, Mn 0.0 mg 0.0 mg 0.0 mg
Selenium, Se 22.0 mcg 63.8 mcg 18.7 mcg
Vitamins
Vitamin C, total ascorbic acid 0.0 mg 0.0 mg 0.0 mg
Thiamin 0.1 mg 0.2 mg 0.1 mg
Riboflavin 0.2 mg 0.5 mg 0.1 mg
Niacin 3.4 mg 9.9 mg 2.9 mg
Pantothenic acid 0.3 mg 0.9 mg 0.3 mg
Vitamin B-6 0.2 mg 0.7 mg 0.2 mg
Folate, total 7.0 mcg 20.3 mcg 6.0 mcg
Folic acid 0.0 mcg 0.0 mcg 0.0 mcg
Folate, food 7.0 mcg 20.3 mcg 6.0 mcg
Folate, DFE 7.0 mcg_DFE 20.3 mcg_DFE 6.0 mcg_DFE
Vitamin B-12 2.5 mcg 7.4 mcg 2.2 mcg
Vitamin A, IU 0.0 IU 0.0 IU 0.0 IU
Vitamin A, RAE 0.0 mcg_RAE 0.0 mcg_RAE 0.0 mcg_RAE
Retinol 0.0 mcg 0.0 mcg 0.0 mcg
Lipids (Fat)
Fatty acids, total saturated 11.7 g 33.9 g 9.9 g
10:0 0.1 g 0.3 g 0.1 g
12:0 0.1 g 0.2 g 0.1 g
14:0 0.9 g 2.7 g 0.8 g
16:0 7.2 g 20.8 g 6.1 g
18:0 3.4 g 9.9 g 2.9 g
Fatty acids, total monounsaturated 12.5 g 36.2 g 10.6 g
16:1 undifferentiated 1.2 g 3.6 g 1.0 g
18:1 undifferentiated 11.2 g 32.5 g 9.5 g
20:1 0.1 g 0.2 g 0.1 g
Fatty acids, total polyunsaturated 1.0 g 3.0 g 0.9 g
18:2 undifferentiated 0.7 g 2.0 g 0.6 g
18:3 undifferentiated 0.3 g 1.0 g 0.3 g
20:4 undifferentiated 0.0 g 0.1 g 0.0 g
Amino acids
Tryptophan 0.3 g 0.7 g 0.2 g
Threonine 1.0 g 2.9 g 0.8 g
Isoleucine 1.0 g 2.9 g 0.9 g
Leucine 1.8 g 5.2 g 1.5 g
Lysine 1.9 g 5.4 g 1.6 g
Methionine 0.6 g 1.7 g 0.5 g
Cystine 0.3 g 0.7 g 0.2 g
Phenylalanine 0.9 g 2.5 g 0.7 g
Tyrosine 0.8 g 2.2 g 0.6 g
Valine 1.1 g 3.2 g 0.9 g
Arginine 1.4 g 4.1 g 1.2 g
Histidine 0.8 g 2.2 g 0.7 g
Alanine 1.4 g 3.9 g 1.2 g
Aspartic acid 2.1 g 6.0 g 1.7 g
Glutamic acid 3.4 g 9.8 g 2.9 g
Glycine 1.2 g 3.6 g 1.0 g
Proline 1.0 g 2.9 g 0.8 g
Serine 0.9 g 2.5 g 0.7 g
Other

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