Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/2" fat, prime, cooked, roasted - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Beef Products



 

Nutrient

per 100 g

piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (280g)

3 oz (85g)

Calories 425.0 1190.0 361.3
Total fat 36.9 g 103.3 g 31.4 g
   Saturated fat 15.7 g 43.8 g 13.3 g
   Polyunsaturated fat 1.3 g 3.7 g 1.1 g
   Monounsaturated fat 16.6 g 46.3 g 14.1 g
Cholesterol 86.0 mg 240.8 mg 73.1 mg
Sodium 63.0 mg 176.4 mg 53.5 mg
Total Carbohydrate 0.0 g 0.0 g 0.0 g
  Dietary Fiber 0.0 g 0.0 g 0.0 g
Protein 21.5 g 60.3 g 18.3 g
 
Calories from fat 332.9 kcal 932.2 kcal 283.0 kcal
Calories from carbohydrates 0.0 kcal 0.0 kcal 0.0 kcal
Calories from protein 91.9 kcal 257.4 kcal 78.1 kcal
 
Water 41.2 g 115.4 g 35.0 g
Energy 1778.0 kj 4978.4 kj 1511.3 kj
Ash 0.9 g 2.4 g 0.7 g
Minerals
Calcium, Ca 11.0 mg 30.8 mg 9.3 mg
Iron, Fe 2.1 mg 5.8 mg 1.8 mg
Magnesium, Mg 18.0 mg 50.4 mg 15.3 mg
Phosphorus, P 166.0 mg 464.8 mg 141.1 mg
Potassium, K 288.0 mg 806.4 mg 244.8 mg
Zinc, Zn 5.0 mg 14.1 mg 4.3 mg
Copper, Cu 0.1 mg 0.3 mg 0.1 mg
Manganese, Mn 0.0 mg 0.0 mg 0.0 mg
Selenium, Se 21.9 mcg 61.3 mcg 18.6 mcg
Vitamins
Vitamin C, total ascorbic acid 0.0 mg 0.0 mg 0.0 mg
Thiamin 0.1 mg 0.2 mg 0.1 mg
Riboflavin 0.2 mg 0.5 mg 0.1 mg
Niacin 3.2 mg 9.1 mg 2.8 mg
Pantothenic acid 0.3 mg 1.0 mg 0.3 mg
Vitamin B-6 0.3 mg 0.7 mg 0.2 mg
Folate, total 7.0 mcg 19.6 mcg 6.0 mcg
Folic acid 0.0 mcg 0.0 mcg 0.0 mcg
Folate, food 7.0 mcg 19.6 mcg 6.0 mcg
Folate, DFE 7.0 mcg_DFE 19.6 mcg_DFE 6.0 mcg_DFE
Vitamin B-12 2.5 mcg 6.9 mcg 2.1 mcg
Vitamin A, IU 0.0 IU 0.0 IU 0.0 IU
Vitamin A, RAE 0.0 mcg_RAE 0.0 mcg_RAE 0.0 mcg_RAE
Retinol 0.0 mcg 0.0 mcg 0.0 mcg
Lipids (Fat)
Fatty acids, total saturated 15.7 g 43.8 g 13.3 g
4:0 0.0 g 0.0 g 0.0 g
6:0 0.0 g 0.0 g 0.0 g
8:0 0.0 g 0.0 g 0.0 g
10:0 0.1 g 0.3 g 0.1 g
12:0 0.1 g 0.3 g 0.1 g
14:0 1.2 g 3.4 g 1.0 g
16:0 9.2 g 25.6 g 7.8 g
18:0 4.4 g 12.3 g 3.7 g
Fatty acids, total monounsaturated 16.6 g 46.3 g 14.1 g
16:1 undifferentiated 1.5 g 4.3 g 1.3 g
18:1 undifferentiated 14.3 g 40.0 g 12.1 g
20:1 0.1 g 0.2 g 0.1 g
22:1 undifferentiated 0.0 g 0.0 g 0.0 g
Fatty acids, total polyunsaturated 1.3 g 3.7 g 1.1 g
18:2 undifferentiated 0.9 g 2.4 g 0.7 g
18:3 undifferentiated 0.4 g 1.1 g 0.3 g
18:4 0.0 g 0.0 g 0.0 g
20:4 undifferentiated 0.0 g 0.1 g 0.0 g
20:5 n-3 0.0 g 0.0 g 0.0 g
22:5 n-3 0.0 g 0.0 g 0.0 g
22:6 n-3 0.0 g 0.0 g 0.0 g
Phytosterols 0.0 mg 0.0 mg 0.0 mg
Amino acids
Tryptophan 0.2 g 0.7 g 0.2 g
Threonine 0.9 g 2.6 g 0.8 g
Isoleucine 1.0 g 2.7 g 0.8 g
Leucine 1.7 g 4.8 g 1.4 g
Lysine 1.8 g 5.0 g 1.5 g
Methionine 0.6 g 1.5 g 0.5 g
Cystine 0.2 g 0.7 g 0.2 g
Phenylalanine 0.8 g 2.4 g 0.7 g
Tyrosine 0.7 g 2.0 g 0.6 g
Valine 1.0 g 2.9 g 0.9 g
Arginine 1.4 g 3.8 g 1.2 g
Histidine 0.7 g 2.1 g 0.6 g
Alanine 1.3 g 3.6 g 1.1 g
Aspartic acid 2.0 g 5.5 g 1.7 g
Glutamic acid 3.2 g 9.1 g 2.7 g
Glycine 1.2 g 3.3 g 1.0 g
Proline 1.0 g 2.7 g 0.8 g
Serine 0.8 g 2.3 g 0.7 g
Other

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