Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/2" fat, prime, cooked - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Beef Products



 

Nutrient

per 100 g

piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (179g)

3 oz (85g)

Calories 252.0 451.1 214.2
Total fat 13.5 g 24.2 g 11.5 g
   Saturated fat 5.3 g 9.4 g 4.5 g
   Polyunsaturated fat 0.5 g 0.9 g 0.4 g
   Monounsaturated fat 5.9 g 10.5 g 5.0 g
Cholesterol 90.0 mg 161.1 mg 76.5 mg
Sodium 65.0 mg 116.3 mg 55.3 mg
Total Carbohydrate 0.0 g 0.0 g 0.0 g
  Dietary Fiber 0.0 g 0.0 g 0.0 g
Protein 30.5 g 54.6 g 25.9 g
 
Calories from fat 122.0 kcal 218.3 kcal 103.7 kcal
Calories from carbohydrates 0.0 kcal 0.0 kcal 0.0 kcal
Calories from protein 130.2 kcal 233.0 kcal 110.7 kcal
 
Water 56.0 g 100.2 g 47.6 g
Energy 1054.0 kj 1886.7 kj 895.9 kj
Ash 1.2 g 2.2 g 1.0 g
Minerals
Calcium, Ca 8.0 mg 14.3 mg 6.8 mg
Iron, Fe 3.2 mg 5.7 mg 2.7 mg
Magnesium, Mg 27.0 mg 48.3 mg 22.9 mg
Phosphorus, P 246.0 mg 440.3 mg 209.1 mg
Potassium, K 352.0 mg 630.1 mg 299.2 mg
Zinc, Zn 7.1 mg 12.7 mg 6.0 mg
Copper, Cu 0.1 mg 0.2 mg 0.1 mg
Manganese, Mn 0.0 mg 0.0 mg 0.0 mg
Selenium, Se 24.6 mcg 44.0 mcg 20.9 mcg
Vitamins
Vitamin C, total ascorbic acid 0.0 mg 0.0 mg 0.0 mg
Thiamin 0.1 mg 0.2 mg 0.1 mg
Riboflavin 0.3 mg 0.5 mg 0.2 mg
Niacin 4.2 mg 7.5 mg 3.6 mg
Pantothenic acid 0.4 mg 0.7 mg 0.3 mg
Vitamin B-6 0.4 mg 0.7 mg 0.3 mg
Folate, total 9.0 mcg 16.1 mcg 7.7 mcg
Folic acid 0.0 mcg 0.0 mcg 0.0 mcg
Folate, food 9.0 mcg 16.1 mcg 7.7 mcg
Folate, DFE 9.0 mcg_DFE 16.1 mcg_DFE 7.7 mcg_DFE
Vitamin B-12 2.7 mcg 4.8 mcg 2.3 mcg
Vitamin A, IU 0.0 IU 0.0 IU 0.0 IU
Vitamin A, RAE 0.0 mcg_RAE 0.0 mcg_RAE 0.0 mcg_RAE
Retinol 0.0 mcg 0.0 mcg 0.0 mcg
Lipids (Fat)
Fatty acids, total saturated 5.3 g 9.4 g 4.5 g
4:0 0.0 g 0.0 g 0.0 g
6:0 0.0 g 0.0 g 0.0 g
8:0 0.0 g 0.0 g 0.0 g
10:0 0.0 g 0.0 g 0.0 g
12:0 0.0 g 0.0 g 0.0 g
14:0 0.4 g 0.7 g 0.3 g
16:0 3.0 g 5.4 g 2.5 g
18:0 1.6 g 2.9 g 1.4 g
Fatty acids, total monounsaturated 5.9 g 10.5 g 5.0 g
16:1 undifferentiated 0.5 g 0.9 g 0.4 g
18:1 undifferentiated 5.2 g 9.3 g 4.4 g
20:1 0.0 g 0.0 g 0.0 g
22:1 undifferentiated 0.0 g 0.0 g 0.0 g
Fatty acids, total polyunsaturated 0.5 g 0.9 g 0.4 g
18:2 undifferentiated 0.4 g 0.7 g 0.3 g
18:3 undifferentiated 0.0 g 0.1 g 0.0 g
18:4 0.0 g 0.0 g 0.0 g
20:4 undifferentiated 0.1 g 0.1 g 0.1 g
20:5 n-3 0.0 g 0.0 g 0.0 g
22:5 n-3 0.0 g 0.0 g 0.0 g
22:6 n-3 0.0 g 0.0 g 0.0 g
Phytosterols 0.0 mg 0.0 mg 0.0 mg
Amino acids
Tryptophan 0.3 g 0.6 g 0.3 g
Threonine 1.3 g 2.4 g 1.1 g
Isoleucine 1.4 g 2.5 g 1.2 g
Leucine 2.4 g 4.3 g 2.0 g
Lysine 2.5 g 4.5 g 2.2 g
Methionine 0.8 g 1.4 g 0.7 g
Cystine 0.3 g 0.6 g 0.3 g
Phenylalanine 1.2 g 2.1 g 1.0 g
Tyrosine 1.0 g 1.8 g 0.9 g
Valine 1.5 g 2.7 g 1.3 g
Arginine 1.9 g 3.4 g 1.6 g
Histidine 1.0 g 1.9 g 0.9 g
Alanine 1.8 g 3.3 g 1.6 g
Aspartic acid 2.8 g 5.0 g 2.4 g
Glutamic acid 4.6 g 8.2 g 3.9 g
Glycine 1.7 g 3.0 g 1.4 g
Proline 1.3 g 2.4 g 1.1 g
Serine 1.2 g 2.1 g 1.0 g
Other

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