Beef, chuck, clod steak, separable lean only, trimmed to 0" fat, USDA select, cooked, braised - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Beef Products



 

Nutrient

per 100 g

3 oz ( 1 serving ) (85g)

lb (453.6g)

Calories 191.0 162.3 866.4
Total fat 6.8 g 5.8 g 31.0 g
   Saturated fat 2.5 g 2.1 g 11.2 g
   Polyunsaturated fat 0.3 g 0.3 g 1.5 g
   Monounsaturated fat 3.2 g 2.7 g 14.5 g
Cholesterol 99.0 mg 84.2 mg 449.1 mg
Sodium 63.0 mg 53.5 mg 285.8 mg
Total Carbohydrate 0.0 g 0.0 g 0.0 g
  Dietary Fiber 0.0 g 0.0 g 0.0 g
  Sugars 0.0 g 0.0 g 0.0 g
Protein 30.4 g 25.8 g 137.8 g
 
Calories from fat 61.7 kcal 52.4 kcal 279.9 kcal
Calories from carbohydrates 0.0 kcal 0.0 kcal 0.0 kcal
Calories from protein 129.7 kcal 110.2 kcal 588.2 kcal
 
Water 60.3 g 51.2 g 273.5 g
Energy 801.0 kj 680.9 kj 3633.3 kj
Ash 1.2 g 1.0 g 5.6 g
Minerals
Calcium, Ca 9.0 mg 7.7 mg 40.8 mg
Iron, Fe 3.8 mg 3.3 mg 17.4 mg
Magnesium, Mg 22.0 mg 18.7 mg 99.8 mg
Phosphorus, P 258.0 mg 219.3 mg 1170.3 mg
Potassium, K 278.0 mg 236.3 mg 1261.0 mg
Zinc, Zn 8.3 mg 7.1 mg 37.7 mg
Copper, Cu 0.2 mg 0.1 mg 0.7 mg
Selenium, Se 30.0 mcg 25.5 mcg 136.1 mcg
Vitamins
Vitamin C, total ascorbic acid 0.0 mg 0.0 mg 0.0 mg
Thiamin 0.1 mg 0.1 mg 0.3 mg
Riboflavin 0.3 mg 0.2 mg 1.2 mg
Niacin 3.4 mg 2.9 mg 15.5 mg
Vitamin B-6 0.3 mg 0.3 mg 1.4 mg
Folate, total 10.0 mcg 8.5 mcg 45.4 mcg
Folic acid 0.0 mcg 0.0 mcg 0.0 mcg
Folate, food 10.0 mcg 8.5 mcg 45.4 mcg
Folate, DFE 10.0 mcg_DFE 8.5 mcg_DFE 45.4 mcg_DFE
Vitamin B-12 3.1 mcg 2.7 mcg 14.2 mcg
Vitamin A, IU 0.0 IU 0.0 IU 0.0 IU
Vitamin A, RAE 0.0 mcg_RAE 0.0 mcg_RAE 0.0 mcg_RAE
Retinol 0.0 mcg 0.0 mcg 0.0 mcg
Vitamin E (alpha-tocopherol) 0.2 mg 0.2 mg 0.9 mg
Lipids (Fat)
Fatty acids, total saturated 2.5 g 2.1 g 11.2 g
12:0 0.0 g 0.0 g 0.0 g
14:0 0.1 g 0.1 g 0.7 g
16:0 1.5 g 1.3 g 6.8 g
18:0 0.8 g 0.7 g 3.7 g
20:0 0.0 g 0.0 g 0.0 g
Fatty acids, total monounsaturated 3.2 g 2.7 g 14.5 g
14:1 0.1 g 0.0 g 0.2 g
16:1 undifferentiated 0.2 g 0.2 g 0.8 g
18:1 undifferentiated 3.0 g 2.5 g 13.5 g
Fatty acids, total polyunsaturated 0.3 g 0.3 g 1.5 g
18:2 undifferentiated 0.3 g 0.2 g 1.1 g
18:3 undifferentiated 0.0 g 0.0 g 0.2 g
20:4 undifferentiated 0.0 g 0.0 g 0.1 g
Amino acids
Tryptophan 0.3 g 0.3 g 1.5 g
Threonine 1.4 g 1.2 g 6.4 g
Isoleucine 1.6 g 1.3 g 7.1 g
Leucine 2.7 g 2.3 g 12.2 g
Lysine 2.9 g 2.4 g 12.9 g
Methionine 0.9 g 0.7 g 3.9 g
Cystine 0.3 g 0.3 g 1.5 g
Phenylalanine 1.3 g 1.1 g 6.0 g
Tyrosine 1.1 g 0.9 g 5.0 g
Valine 1.6 g 1.4 g 7.4 g
Arginine 2.0 g 1.7 g 9.3 g
Histidine 1.0 g 0.8 g 4.4 g
Alanine 1.8 g 1.6 g 8.3 g
Aspartic acid 3.0 g 2.6 g 13.7 g
Glutamic acid 4.9 g 4.1 g 22.1 g
Glycine 1.4 g 1.2 g 6.5 g
Proline 1.3 g 1.1 g 5.8 g
Serine 1.2 g 1.0 g 5.5 g
Hydroxyproline 0.1 g 0.1 g 0.6 g
Other
Alcohol, ethyl 0.0 g 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg 0.0 mg
Carotene, beta 0.0 mcg 0.0 mcg 0.0 mcg
Carotene, alpha 0.0 mcg 0.0 mcg 0.0 mcg
Cryptoxanthin, beta 0.0 mcg 0.0 mcg 0.0 mcg
Lycopene 0.0 mcg 0.0 mcg 0.0 mcg
Lutein + zeaxanthin 0.0 mcg 0.0 mcg 0.0 mcg

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