Top 20 traditional Scottish foodstuffs 20 items ranked
Foods traditionally associated with Scotland
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4.
Haggis
A truly traditional Scottish dish enjoyed particularly on Burn’s Night, January 25th each year
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5.
Cock-a-Leekie soup
A popular everyday soup but also enjoyed as a starter before haggis on Burn’s Night
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9.
Oatmeal
Oats were once the staple grain in Highland Scotland
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12.
Atholl Brose
A sweet cocktail of oatmeal, honey and whisky
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16.
Flummery
A hot pudding that must be eaten immediately upon making
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