United States International Trade Commision Rulings And Harmonized Tariff Schedule
faqs.org
Rulings By Number
Rulings By Category
Tariff Numbers
faqs.org
>
Rulings and Tariffs Home
>
Tariff Numbers
>
9904.05.34 - 9904.06.33
> 9904.05.48
Previous Tariff (9904.05.47 - Butter substitutes > 45% butterfat, in 2106.90.26 & 2106.90.36, entered in quantity safeguard period)
Next Tariff (9904.05.49 - Blue mold cheese, in 0406.10.18, 0406.20.28, 0406.20.63, 0406.30.18, 0406.30.63, etc, entered in value safeguard period, $1.20-$1.499/kg)
HTS Number:
9904.05.48
Description:
Blue mold cheese, in 0406.10.18, 0406.20.28, 0406.20.63, 0406.30.18, 0406.30.63, etc, entered in value safeguard period, under $1.20/kg
MFN Duty Rate:
$1.062/kg
Previous Tariff (9904.05.47 - Butter substitutes > 45% butterfat, in 2106.90.26 & 2106.90.36, entered in quantity safeguard period)
Next Tariff (9904.05.49 - Blue mold cheese, in 0406.10.18, 0406.20.28, 0406.20.63, 0406.30.18, 0406.30.63, etc, entered in value safeguard period, $1.20-$1.499/kg)
Related Rulings:
1997 NY A81899 - The tariff classification of "Bavaria Blu" cheese from Germany.
1998 NY B84427 - The tariff classification of process cheese spread from Italy.
1998 NY B89861 - The tariff classification of Borgonzola cheese from Canada.
1998 NY D83557 - The tariff classification of blue cheese, farmhouse cheese, washed rind cheese and goat camembert from Australia.
2000 NY G81909 - The tariff classification of a cheese fondue from Switzerland.
2007 NY N006030 - The tariff classification of a “salad dressing concentrate” consisting of blue cheese and palm oil, from Denmark.