United States International Trade Commision Rulings And Harmonized Tariff Schedule
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2105.00.30 - 2208.60.50
> 2106.90.80
Previous Tariff (2106.90.78 - Food preps, nesoi, o/10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, subject to add US note 8 to Ch. 17, not GN15)
Next Tariff (2106.90.82 - Food preps, nesoi, o/10% milk solids, neosi)
HTS Number:
2106.90.80
Description:
Food preps, nesoi, o/10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, not subject to add US note 8 to Ch. 17, not GN15
MFN Duty Rate:
70.4 cents/kg + 8.5%
Previous Tariff (2106.90.78 - Food preps, nesoi, o/10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, subject to add US note 8 to Ch. 17, not GN15)
Next Tariff (2106.90.82 - Food preps, nesoi, o/10% milk solids, neosi)
Related Rulings:
1996 NY A85912 - The tariff classification of various Truffle Pastes from Switzerland.
1997 NY A87583 - The tariff classification of dessert mixes from Germany
1998 NY NY1769 - The tariff classification of fonds from Germany
2000 HQ 963668 - “KLASS Aguas Frescas” Flavored Powdered Drink Mixes
2002 HQ 965771 - Malchoc-W, White Chocolate with Sweetener
2002 NY I86686 - The tariff classification of an ice cream topping from Canada.
2004 NY K87536 - The tariff classification of a mousse powder from Switzerland
2004 NY L81024 - The tariff classification of a baking ingredient from Canada
2006 NY R03483 - The tariff classification of a mousse mix from Switzerland