United States International Trade Commision Rulings And Harmonized Tariff Schedule
faqs.org
Rulings By Number
Rulings By Category
Tariff Numbers
faqs.org
>
Rulings and Tariffs Home
>
Tariff Numbers
> 2105.00.30 - 2208.60.50
2105.00.30 - Edible ice (dairy prod. described in add US note 1 to Ch. 4), subject to add US note 10 to Ch. 4, not GN15
2105.00.40 - Edible ice except ice cream, dairy products described in add'l U.S. note 1 to chap. 4, nesoi
2105.00.50 - Edible ice, except ice cream, not described in add US note 1 to Ch. 4, nesoi
2106.10.00 - Protein concentrates and textured protein substances
2106.90.03 - Food preps, nesoi, n/o 5.5% bf, mixed w/other ingred. if o/16% milk solids capable of being further proc., subj. to GN15
2106.90.06 - Food preps, nesoi, n/o 5.5% bf, mixed w/other ingred. if o/16% milk solids capable of being further proc., subj. to Ch4 US nte 10, not GN15
2106.90.09 - Food preps, nesoi, n/o 5.5% b'fat, mixed w/other ingredi., if o/16% milk solids by wt, capable of being further proc, bulk, nesoi, not GN15
2106.90.12 - Compound alcoholic preparations of a kind used for the manufacture of beverages, over 20% weight alcohol but not over 0.5% vol alcohol
2106.90.15 - Compound alcoholic preparations used in the manufacture of beverages, cont. over 20% not over 50% of alcohol by weight
2106.90.18 - Compound alcoholic preparations of a kind used for the manufacture of beverages, containing over 50% of alcohol by weight
2106.90.22 - Butter substitutes o/10% by wt of milk solids, o/45% butterfat, subject to gen. note 15 to the HTS
2106.90.24 - Butter substitutes o/10% by wt of milk solids, o/45% butterfat, subject to add US note 14 to Ch.4, not GN15
2106.90.26 - Butter substitutes o/10% by wt of milk solids, o/45% butterfat, not subject to gen note 15 or add US note 14 to Ch.4
2106.90.28 - Butter substitutes o/10% by wt of milk solids, n/o 45% butterfat, neosi
2106.90.32 - Butter substitutes n/o 10% by wt of milk solids, o/45% butterfat, subject to gen. note 15 to the HTS
2106.90.34 - Butter substitutes n/o 10% by wt of milk solids, o/45% butterfat, subject to add US note 14 to Ch.4, not GN15
2106.90.36 - Butter substitutes n/o 10% by wt of milk solids, o/45% butterfat, not subject to gen note 15 or add US note 14 to Ch.4
2106.90.38 - Butter substitutes n/o 10% by wt of milk solids, n/o 45% butterfat, neosi
2106.90.39 - Artificially sweetened cough drops
2106.90.42 - Syrups from cane/beet sugar, neosi, w/added coloring but not added flavoring, subject to gen. note 15 of the HTS
2106.90.44 - Syrups from cane/beet sugar, neosi, w/added coloring but not added flavoring, subject to add US note 5 to Ch. 17, not GN15
2106.90.46 - Syrups from cane/beet sugar, neosi, w/added coloring but not added flavoring, not subject to gen note 15 or add US note 5 to Ch. 17
2106.90.48 - Orange juice, fortified with vitamins or minerals
2106.90.52 - Juice of any single fruit or vegetables juices (o/t orange), concentrated, fortified with vitamins or minerals
2106.90.54 - Mixtures of fruit or vegetable juices, fortified with vitamins or minerals, nesoi, mixtures of juices in concentrated form
2106.90.58 - Food preparations of gelatin, neosi
2106.90.62 - Food preps, nesoi, o/10% by wt of milk solids, subject to gen. note 15 of the HTS
2106.90.64 - Food preps, nesoi, o/10% by wt of milk solids, dairy prods, descr. in add US note 1 to Ch.4: subject to add US note 10 to Ch.4, not GN15
2106.90.66 - Food preps, nesoi, o/10% by wt of milk solids, dairy prods, descr. in add US note 1 to Ch.4: not subject to Ch4 US note 10, not GN15
2106.90.68 - Blended syrups, neosi, o/10% milk solids, descr. in add US note 4 to Ch 17: subject to add US note 9 to Ch. 17, not GN15
2106.90.72 - Blended syrups, neosi, o/10% milk solids, descr. in add US note 4 to Ch 17: not subject to add US note 9 to Ch. 17, not GN15
2106.90.74 - Food preps, nesoi, o/10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, subject to add US note 7 to Ch. 17, not GN15
2106.90.76 - Food preps, nesoi, o/10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, not subject to add US note 7 to Ch. 17, not GN15
2106.90.78 - Food preps, nesoi, o/10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, subject to add US note 8 to Ch. 17, not GN15
2106.90.80 - Food preps, nesoi, o/10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, not subject to add US note 8 to Ch. 17, not GN15
2106.90.82 - Food preps, nesoi, o/10% milk solids, neosi
2106.90.83 - Food preps, nesoi, n/o 10% by wt of milk solids, subject to gen. note 15 of the HTS
2106.90.85 - Food preps, nesoi, n/o 10% by wt of milk solids, dairy prods, descr. in add US note 1 to Ch.4: subject to add US note 10 to Ch.4, not GN15
2106.90.87 - Food preps, nesoi, n/o 10% by wt of milk solids, dairy prods, descr. in add US note 1 to Ch.4: n/subject to add US note 10 to Ch. 4, n/GN15
2106.90.89 - Blended syrups, neosi, n/o 10% milk solids, descr. in add US note 4 to Ch 17: subject to add US note 9 to Ch. 17, not GN15
2106.90.91 - Blended syrups, neosi, n/o/10% milk solids, descr. in add US note 4 to Ch 17: not subject to add US note 9 to Ch. 17, not GN15
2106.90.92 - Food preps, nesoi, n/o 10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, subject to add US note 7 to Ch. 17, not GN15
2106.90.94 - Food preps, nesoi, n/o 10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, not subject to add US note 7 to Ch. 17, not GN15
2106.90.95 - Food preps, nesoi, n/o 10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, subject to add US note 8 to Ch. 17, not GN15
2106.90.97 - Food preps, nesoi, n/o 10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, not subject to add US note 8 to Ch. 17, not GN15
2106.90.99 - Food preparations not elsewhere specified or included, not canned or frozen
2201.10.00 - Mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavored
2201.90.00 - Waters (incl. ice, snow and steam), ot/than mineral waters or aerated waters, not cont. added sugar or other sweetening matter nor flavored
2202.10.00 - Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavored
2202.90.10 - Chocolate milk drink
2202.90.22 - Non-alcoholic milk-based drinks (except chocolate), subject to gen. note 15 of the HTS
2202.90.24 - Non-alcoholic milk-based drinks (except chocolate), subject to add US note 10 to Ch. 4, not GN15
2202.90.28 - Non-alcoholic milk-based drinks (except chocolate), not subject to gen note 15 or add US note 10 to Ch. 4
2202.90.30 - Orange juice, fortified with vitamins or minerals, not concentrated and not prepared from concentrate
2202.90.35 - Orange juice, fortified with vitamins or minerals, prepared from concentrate
2202.90.36 - Single fruit or vegetable juice (other than orange), fortified with vitamins or minerals, not concentrated
2202.90.37 - Mixed fruit or vegetable juice (other than orange), fortified with vitamins or minerals, not concentrated
2202.90.90 - Nonalcoholic beverages, nesi, not including fruit or vegetable juices of heading 2009
2203.00.00 - Beer made from malt
2204.10.00 - Sparkling wine, made from grapes
2204.21.20 - Effervescent grape wine, in containers holding 2 liters or less
2204.21.30 - Tokay wine (not carbonated) not over 14% alcohol, in containers not over 2 liters
2204.21.50 - Wine other than Tokay (not carbonated), not over 14% alcohol, in containers not over 2 liters
2204.21.60 - "Marsala" wine, over 14% vol. alcohol, in containers holding 2 liters or less
2204.21.80 - Grape wine, other than "Marsala", not sparkling or effervescent, over 14% vol. alcohol, in containers holding 2 liters or less
2204.29.20 - Grape wine, other than sparkling, not over 14% vol. alcohol, in containers holding over 2 but not over 4 liters
2204.29.40 - Grape wine, other than sparkling, over 14% vol. alcohol, in containers holding over 2 but not over 4 liters
2204.29.60 - Grape wine, other than sparkling, not over 14% vol. alcohol, in containers holding over 4 liters
2204.29.80 - Grape wine, other than sparkling, over 14% vol. alcohol, in containers holding over 4 liters
2204.30.00 - Grape must, nesi, in fermentation or with fermentation arrested otherwise than by addition of alcohol
2205.10.30 - Vermouth in containers holding 2 liters or less
2205.10.60 - Wine of fresh grapes flavored with plants or aromatic substances, other than vermouth, in containers holding 2 liters or less
2205.90.20 - Vermouth in containers each holding over 2 liters but not over 4 liters
2205.90.40 - Vermouth in containers each holding over 4 liters
2205.90.60 - Wine of fresh grapes flavored with plants or aromatic substances, other than vermouth, in containers holding over 2 liters
2206.00.15 - Cider, fermented, whether still or sparkling
2206.00.30 - Prune wine
2206.00.45 - Rice wine or sake
2206.00.60 - Effervescent wine, nesi
2206.00.90 - Fermented beverages (other than grape wine, beer, cider, prune wine, sake, vermouth, or other effervescent wines)
2207.10.30 - Undenatured ethyl alcohol of 80 percent vol. alcohol or higher, for beverage purposes
2207.10.60 - Undenatured ethyl alcohol of 80 percent vol. alcohol or higher, for nonbeverage purposes
2207.20.00 - Ethyl alcohol and other spirits, denatured, of any strength
2208.20.10 - Pisco and singani
2208.20.20 - Grape brandy, excluding pisco and singani, in containers not over 4 liters, not over $2.38/liter
2208.20.30 - Grape brandy, excluding pisco and singani, in containers not over 4 liters, valued over $2.38 to $3.43/liter
2208.20.40 - Grape brandy, excluding pisco and singani, in containers not over 4 liters, valued over $3.43/liter
2208.20.50 - Grape brandy, excluding pisco and singani, in containers over 4 liters, not over $2.38/liter
2208.20.60 - Grape brandy, excluding pisco and singani, in containers over 4 liters, over $2.38/liter
2208.30.30 - Irish and Scotch whiskies
2208.30.60 - Whiskies, other than Irish and Scotch whiskies
2208.40.00 - Rum and tafia
2208.40.20 - Rum and tafia, in containers each holding not over 4 liters, valued not over $3/proof liter
2208.40.40 - Rum and tafia, in containers each holding not over 4 liters, valued over $3/proof liter
2208.40.60 - Rum and tafia, in containers each holding over 4 liters, valued not over $0.69/proof liter
2208.40.80 - Rum and tafia, in containers each holding over 4 liters, valued over $0.69/proof liter
2208.50.00 - Gin and Geneve
2208.60.10 - Vodka, in containers each holding not over 4 liters, valued not over $2.05/liter
2208.60.20 - Vodka, in containers each holding not over 4 liters, valued over $2.05/liter
2208.60.50 - Vodka, in containers each holding over 4 liters