Patent application number | Description | Published |
20090306223 | Surface-Active Material and Its Application - There is provided a surface-active material that comprises fibres which have been modified so as to impart surface-active properties onto said fibres and giving it a contact angle between 60° and 120°, wherein the fibres have an aspect ratio of more than 10 to 1,000. The surface-active material can be used for foam and emulsion formation and stabilisation, coatings, encapsulation and drug delivery. It can for example be used in the following industries: foods, home and personal care, oilfield, agriculture, textile, construction, emulsion polymerisation, leather, plastic, pulp, paper and pharma. | 12-10-2009 |
20100186420 | FROZEN AERATED FOOD PRODUCT COMPRISING SURFACE-ACTIVE FIBRES - The invention relates to a frozen aerated frozen food product having an overrun of at least 30% comprising 0.001 to 10 weight-% (wt-%), based on the total weight of the frozen aerated food product, of surface-active fibres. | 07-29-2010 |
20100189857 | AERATED FOOD PRODUCT AND PROCESS FOR PREPARING IT - There is provided an aerated food product in the form of a stable foam, comprising 5-80 vol. % gas bubbles, 15-90 wt. % water and 0.01 to 10 wt. % fibres, assembled with surface-active particles at the air-water interface due to attractive interaction between the surface-active particles and the fibres. Also provided is a process for preparing said foam. | 07-29-2010 |
20100189867 | FOOD COMPOSITION COMPRISING GAS BUBBLES AND PROCESS FOR PREPARING IT - A food composition comprising gas bubbles is provided. It contains based on the food composition at least 10 wt. % of water, optionally fat, wherein the amount of fat and water taken together is at least 60 wt. % and less than 99 wt. %, at least 1 vol. % and less than 70 vol. % of gas, fibre particles and surface active particles. The volume weighted mean diameter of the surface active particles (d2) is smaller than the length of the fibre particles (L). Also a process is provided to prepare the product. The process includes the steps of incorporating surface active particles and fibre particles in a liquid food composition, incorporating gas in said liquid composition and packing the food composition. | 07-29-2010 |
20100291280 | FOOD COMPOSITION COMPRISING GAS BUBBLES AND PROCESS FOR PREPARING IT - A food composition comprising gas bubbles is provided. It contains based on the food composition at least 10 wt % and less than 95 wt % of water, at least 0.5 wt % and less than 20 wt % of protein, at least 1 vol. % and less than 70 vol. % of gas, at least 0.001 wt % and less than 10 wt % fibre particles and at least 0.001 wt % and less than 10 wt % surface active particles. Also a process is provided to prepare the product. The process includes the steps of incorporating surface active particles and fibre particles in a liquid food composition, incorporating gas in said liquid composition and packing the food composition. | 11-18-2010 |
20110081484 | CORE-SHELL PARTICLE AND METHOD FOR MANUFACTURING THE SAME - Process for producing a core shell particle comprising the steps of: a. Introducing inorganic particles into an aqueous phase b. Adding a hydrophobic substance and making an emulsion of the hydrophobic substance in the aqueous phase c. Adding inorganic particles precursors to the emulsion until an inorganic shell made from inorganic particles precursors and inorganic particles of step a. is created around hydrophobic droplets. | 04-07-2011 |
20130079419 | HIGH SOLVENT CONTENT EMULSIONS - A high solvent content emulsion having solvent, functionalized polymer and particles having an isoelectric point below the pH of the emulsion is described. The emulsion yields excellent sensory and deliverability benefits and is suitable for use as a carrier for consumer-based end use compositions. | 03-28-2013 |
20150050322 | ORAL CARE COMPOSITIONS - The invention provides an oral care composition comprising: (a) a continuous phase comprising water or polyhydric alcohol or a mixture thereof; and (b) a particulate calcium carbonate abrasive composed of primary particles which are acicular and which have a length of 2 microns or greater; in which the level of the particulate calcium carbonate abrasive ranges from 10 to 70%, preferably from 20 to 60%, more preferably from 30 to 40%, by total weight of the particulate calcium carbonate abrasive based on the total weight of the composition. The composition of the invention demonstrates satisfactory levels of cleaning, yet is not unduly abrasive and damaging to the teeth. | 02-19-2015 |
20150086493 | NON-AQUEOUS ORAL CARE COMPOSITION - Disclosed is a non-aqueous oral care composition comprising an organoclay, carrier humectant and a calcium source. The non-aqueous oral care composition of the present invention is stable, has rheological characteristics of a hydrous oral care composition, and does not require a manufacturing step of heating and cooling. | 03-26-2015 |