Patent application number | Description | Published |
20090136622 | Direct-Fed Microbial - An isolated microorganism comprising a Propionibacteria strain is described. When the microorganism is fed to a ruminant, protein and fat levels in milk produced by the ruminant are increased, while body condition and milk production levels are maintained. When fed to the ruminant, the microorganism also has positive effects on various metabolic hormones and metabolites, e.g, an increase in energy balance, plasma non-esterified fatty acids levels, and plasma leptin level. Supplementation with propionibacteria reduced dry matter intake but did not affect milk production in the cows. Therefore, the propionibacteria of the invention made the cows more energy efficient as cows produced the same amount of milk, yet consumed less dry matter. | 05-28-2009 |
20090275109 | BACILLUS STRAINS USEFUL FOR ANIMAL ODOR CONTROL - A composition is provided that includes | 11-05-2009 |
20100172873 | STRAINS AND METHODS FOR IMPROVING RUMINANT HEALTH AND/OR PERFORMANCE - Described are strains including | 07-08-2010 |
20100209406 | BACILLUS STRAINS AND METHODS FOR REDUCING E. COLI DISEASE AND ENHANCING PERFORMANCE - strains that inhibit pathogenic swine | 08-19-2010 |
20120063950 | BACILLUS STRAINS USEFUL FOR ANIMAL ODOR CONTROL - A composition is provided that includes | 03-15-2012 |
20120088010 | DIRECT-FED MICROBIAL - An isolated microorganism comprising a Propionibacteria strain is described. When the microorganism is fed to a ruminant, protein and fat levels in milk produced by the ruminant are increased, while body condition and milk production levels are maintained. When fed to the ruminant, the microorganism also has positive effects on various metabolic hormones and metabolites, e.g, an increase in energy balance, plasma non-esterified fatty acids levels, and plasma leptin level. Supplementation with propionibacteria reduced dry matter intake but did not affect milk production in the cows. Therefore, the propionibacteria of the invention made the cows more energy efficient as cows produced the same amount of milk, yet consumed less dry matter. | 04-12-2012 |
20120251666 | METHODS OF MAKING AND USING LACTOBACILLUS STRAINS - strains that have a genetic Profile I based on Apa I, Not I, and Xba I digests are provided. Preferably, the strains decrease level of at least one of coliforms and | 10-04-2012 |
20120276058 | METHANE REDUCING STRAINS AND METHODS OF USE - Strains and compositions of bacterium of the genus | 11-01-2012 |
20120315258 | BACILLUS STRAINS AND METHODS FOR REDUCING E. COLI DISEASE AND ENHANCING PERFORMANCE - strains that inhibit pathogenic swine | 12-13-2012 |
20130045185 | STRAINS AND METHODS USEFUL FOR MYCOTOXINS - The disclosure relates to strains, compositions and methods for detoxifying a mycotoxin. In another embodiment, the disclosure relates to strains, compositions and methods for alleviating the gastrointestinal inflammatory response resulting from ingestion of mycotoxins. In one embodiment, the strains are | 02-21-2013 |
20130177519 | BACILLUS STRAINS USEFUL FOR ANIMAL ODOR CONTROL - A composition is provided that includes | 07-11-2013 |
20140120137 | LACTIC ACID BACTERIA AND THEIR USE IN SWINE DIRECT-FED MICROBIALS - TRFs useful for identifying strains of interest are provided. A method of identifying one or more strain that can be used as a direct-fed microbial is also provided. One or more strain identified by the method is additionally provided. A method is also provided for administering to an animal an effective amount of the one or more strain. Additionally provided is an isolated strain chosen from at least one of | 05-01-2014 |