Stachiw
Mark Stachiw, Parker, TX US
Patent application number | Description | Published |
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20130204682 | SYSTEM AND METHOD FOR REDUCING CHURN FOR A COMMUNICATIONS SERVICE - A method and system of reducing churn of customers for a communications service provider may include storing account information of a customer of the communications service provider. The customer account information may include customer service plan data and customer history data. The customer account information may be accessed by a computing unit. A total number of points collected by the customer during a time period based on the customer account information may be determined. The calculation may include totaling points associated with the customer service plan data and customer history data. A number of sweepstakes entries the customer achieved based on the calculated total number of points may be determined. The customer may be entered into the sweepstakes with one or more achieved sweepstakes entries for the time period. A sweepstakes drawing for the sweepstakes may be conducted, and a prize may be awarded to a winner of the sweepstakes. | 08-08-2013 |
Mark. A. Stachiw, Parker, TX US
Patent application number | Description | Published |
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20130315386 | SYSTEM AND METHOD FOR PROFITABLE OPERATION OF AN UNLIMITED COMMUNICATIONS PLAN - A system and method for profitably operating communications services may include providing a service plan inclusive of at least a portion of the communications services being unlimited for a user. A computing system may collect usage data of the user during a time period associated with the unlimited portion of the service plan. The computing system may determine whether the usage data is indicative of the user using the communications services in violation of service terms and conditions associated with the unlimited portion of the service plan. The computing system may perform an action in response to determining that the user is in violation of the terms and conditions. | 11-28-2013 |
Nancy Stachiw, Fenton, MO US
Patent application number | Description | Published |
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20120308487 | Carnallite Preparation and Uses Thereof in Edible Applications - The present invention relates to a Carnallite salt preparation useful in edible products, such as a food, beverage, dietary supplement, oral care, nutraceutical pet food, animal feed, pharmaceutical and other edible products. The Carnallite salt preparation of the invention is without high levels of sodium chloride and notably low in bromide. The Carnallite salt preparation may be a food grade product with dietary acceptable bromide levels. The present invention further relates to edible products comprising the Carnallite salt preparation, such as reduced sodium food products. | 12-06-2012 |
20150017285 | Carnallite Preparation and Uses Thereof In Edible Applications - The present invention relates to a Carnallite salt preparation useful in edible products, such as a food, beverage, dietary supplement, oral care, nutraceutical pet food, animal feed, pharmaceutical and other edible products. The Carnallite salt preparation of the invention is without high levels of sodium chloride and notably low in bromide. The Carnallite salt preparation may be a food grade product with dietary acceptable bromide levels. The present invention further relates to edible products comprising the Carnallite salt preparation, such as reduced sodium food products. | 01-15-2015 |
Nancy Cady Stachiw, Fenton, MO US
Patent application number | Description | Published |
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20140093631 | Pasta compositions comprising phosphate salts and methods of making - The present invention relates to methods and compositions for enhancing pastas by the addition of phosphate salts. The addition of phosphate salts and blends of phosphate salt has been found to improve properties such as texture and firmness. The addition of phosphate salts has also been found to reduce the need for additional ingredients such as egg whites or other additives. | 04-03-2014 |