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Kameo, JP

Azusa Kameo, Kanagawa JP

Patent application numberDescriptionPublished
20090256105ELECTROLYTIC SOLUTION FOR ALUMINUM ELECTROLYTIC CAPACITORS, AND ALUMINUM ELECTROLYTIC CAPACITOR USING THE SAME - The present invention provides an electrolytic solution for aluminum electrolytic capacitors which has a high sparking voltage while maintaining its specific conductivity at 30° C. of 4 to 25 mS/cm and which has no possibility of corroding capacitor elements, and an aluminum electrolytic capacitor using the same. The electrolytic solution of the present invention is characterized as being an electrolytic solution containing an electrolyte (C) composed of an alkyl phosphate anion (A) represented by formula (1) or (2) given below and a cation (B), and an organic solvent (D), wherein the content of phosphoric acid in the electrolytic solution is 1% by weight or less:10-15-2009

Koji Kameo, Ichihara-Shi JP

Patent application numberDescriptionPublished
20100160564RESIN COMPOSITION AND MOLDED ARTICLE COMPRISING THE SAME - A resin composition is provided which comprises 10 to 88% by mass of a propylene-based polymer (A) composed of 30 to 70% by mass of a propylene-based polymer (a) having a melt flow rate of 0.1 to 17 g/10 minutes measured at a temperature of 230° C. and a load of 21.18N and 30 to 70% by mass of a propylene-based polymer (b) having a melt flow rate of 80 to 300 g/10 minutes measured at a temperature of 230° C. and a load of 21.18N; 10 to 88% by mass of a polylactic acid-based resin (B); 1 to 50% by mass of an ethylene-based polymer having an epoxy group (C); and 1 to 50% by mass of an elastomer (D).06-24-2010
20100261843PROPYLENE-BASED RESIN COMPOSITION AND MOLDED ARTICLE THEREOF - There is provided a propylene-based resin composition containing 10 to 89% by mass of a propylene-based polymer (A) (excluding a modified propylene-based polymer (C) defined below), 10 to 89% by mass of a polylactic acid-based resin (B), and 1 to 80% by mass of a modified propylene-based polymer (C) which is an α,β-unsaturated glycidyl ester-grafted propylene-based polymer having an α,β-unsaturated glycidyl ester-derived structural unit content of 0.1% by mass or more and less than 1.0% by mass, provided that each of the contents of the propylene-based polymer (A), the polylactic acid-based resin (B) and the modified propylene-based polymer (C) is an amount based on the total amount of the three components.10-14-2010

Yoji Kameo, Tokyo JP

Patent application numberDescriptionPublished
20090081348BREAD SUITABLE FOR HEATING IN MICROWAVE OVEN - Disclosed is bread suited for heating in a microwave oven, containing: 03-26-2009
20090169698BAKED GOODS - Baked confectionery are obtained by blending 5.5 to 72 parts by weight of (A) fat and oil, 0.001 to 2 parts by weight of (B) a humectant, 0.1 to 7 parts by weight (C) of an emulsifier, and 5 to 90 parts by weight (D) of sugars to form a mixture, mixing air into the mixture to form a creamy composition and further mixing additional ingredients and 100 parts by weight of wheat flour in the creamy composition to provide a dough, molding and baking the dough.07-02-2009
20100104707GRAIN POWDER COMPOSITION - The invention relates to a grain powder composition, obtainable by blending (A) 30 to 75 parts by weight of soft wheat flour, (B) 10 to 30 parts by weight of at least one or more members selected from moderate wheat flour, semi-hard wheat flour, and hard wheat flour or 0.5 to 4 parts by weight of wheat protein, and (C) 15 to 40 parts by weight of esterified starch or etherified starch, provided that the total of the 3 components is 100 parts by weight when (B) is not wheat protein.04-29-2010
20100104724CONFECTIONERY - A confectionery having good texture, brightness and flavor is provided despite inclusion of a great deal of catechins.04-29-2010
20100129499BREADS - A bread having good texture, brightness and flavor is provided despite inclusion of a great deal of catechins.05-27-2010
20100151105GRAIN POWDER COMPOSITION - The invention is a grain powder composition containing (A) wheat flour, (B) an gelatinized modified starch, and (C) wheat protein, wherein a mass ratio of (A)/(B) is 55/45 to 85/15, and a content of (C) is 0.5 to 4 parts by mass with respect to the total 100 parts by mass of (A) and (B).06-17-2010

Patent applications by Yoji Kameo, Tokyo JP

Yoji Kameo, Sumida-Ku JP

Patent application numberDescriptionPublished
20110177226OIL OR FAT COMPOSITION - Provided is an oil or fat composition including the following components (A) and (B): (A) a tetracyclic triterpene alcohol selected from the group consisting of 24-methylene cycloartanol and cyclobranol; and (B) an oil or fat containing diacylglycerol at 5 weight % or more.07-21-2011