Patent application number | Description | Published |
20100193496 | COOKING DEVICE AND INTERFACE UNIT FOR THE COOKING DEVICE - In order to stably operate an interface unit by not subjecting to the influence of heat, firmly stand against outside impact, improve reliability of products, facilitate an assembly, actively satisfy consumer taste, and reduce manufacturing costs, an interface unit for a cooking device comprises: a frame having a front surface and a rear surface; a substrate supported on the frame; an LED mounted on the substrate; reflectors placed in the front of the substrate in order to guide the emitting light of the LED; a display panel having a plurality of VFDs; a display panel holder having a buffer unit in order to stably supporting the display panel; a glass placed in the front of the at least one reflector; and when the glass contacts the user, a capacitance recognizing unit receiving an input of the user. | 08-05-2010 |
20100198410 | METHOD OF CONTROLLING OVEN - A method of controlling an oven is provided. The oven includes a first heater, a second heater having a lower output than the first heater, at least one third heater, and at least one fan blowing a heat of the third heater to a cavity. The first heater operates for cooking food and then the second heater operates after the first heater stops. Then, the third heater and the fan continuously operate while the first heater and second heater operate. | 08-05-2010 |
20100282731 | OVEN - Present embodiments provide an oven. The oven includes a cavity receiving food; a convection assembly provided in plurality, each convection assembly including a heater that heats the food, and a fan blowing air heated by the heater toward the food; and at least one covering member covering at least one of the fans, wherein the fans have respective shafts that are different in height from a bottom surface of the cavity. | 11-11-2010 |
Patent application number | Description | Published |
20100263655 | BURNER AND COOKING DEVICE - A cooking device is provided. The cooking device includes a cavity and a burner. The cavity provides a cooking chamber. The burner is in the cavity and heats food in the cooking chamber. The burner includes a supply part and a combustion part. The supply part supplies a gaseous fuel mixed with air. The combustion part burns the mixed gaseous fuel and has an open curve shape. | 10-21-2010 |
20100263656 | BURNER AND COOKING DEVICE - A cooking device is provided. The cooking device includes a cavity and a burner. The cavity provides a cooking chamber. The burner is at the cooking chamber in the cavity and heats food in the cooking chamber. The burner includes a supply part and a combustion unit. A gaseous fuel mixed with air flows in the supply part. The combustion unit is connected to the supply part to receive the mixed gaseous fuel and to burn the received mixed gaseous fuel flowing within the combustion unit. The combustion unit has a single loop shape. | 10-21-2010 |
20100263657 | GAS COOKER - A gas cooker is provided. First and second front burners are disposed on the left and the right of a front upper surface of a top plate at an interval in a row. Lower ignition parts of the first and second front burners are disposed at a distance from an imaginary straight line passing through central points of the first and second front burners in parallel with the front end of the top plate, toward a front end of the top plate. | 10-21-2010 |
20100263658 | GAS COOKER - Provided is a gas cooker. When foods are cooked using a top burner, inclinations of main flame holes defined in the top burner are different according to positions of the main flame holes to prevent textile disposed adjacent to a front end of a top plate from burning. Thus, a user may further safely cook the foods. | 10-21-2010 |
20110011389 | TOP-BURNER AND COOKER COMPRISING THE SAME - The present invention relates to a top burner and a cooker including the top burner. The present invention includes: an outer burner installed on a top surface of a top plate, and provided with a plurality of flame holes to form flames through combusting gas mixture at a perimeter thereof; an inner burner installed on a top surface of the outer burner, and provided with a plurality of flame holes to form flames through combusting gas mixture at a perimeter thereof disposed inward to the perimeter of the outer burner; a plurality of first mixing tubes supplying gas mixture mixed with air inside the outer burner; a second mixing tube supplying gas mixture mixed with air inside the inner burner; and a passage formed through the outer tube, and in which air supplied to combust gas mixture at the flame holes of the inner burner flows. Thus, according to the present invention, the advantages of heating food more efficiently while reducing incomplete combustion of gas mixture can be realized. | 01-20-2011 |
20110120444 | TOP-BURNER AND COOKER COMPRISING THE SAME - A top burner and a cooker having the top burner are provided. A flame transfer slit for guiding the flame formed by the combustion of the mixed gas at an outer burner to an inner burner. A shielding member is provided to shield the flame transfer slit. Therefore, the object to be heated is uniformly heated and the flame transfer from the outer burner to the inner burner can be effectively realized. | 05-26-2011 |