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Jaeggi
Hugo Jaeggi, Fontaines CH
| Patent application number | Description | Published |
|---|---|---|
| 20090175074 | DEVICE FOR READING A LOW-CONSUMPTION NON-VOLATILE MEMORY AND ITS IMPLEMENTING METHOD - The reading device enables a non-volatile memory consisting of a matrix of memory cells (T | 07-09-2009 |
| 20100013518 | CONFIGURATION BACKUP DEVICE FOR THE TERMINALS OF AN INTEGRATED CIRCUIT AND METHOD OF ENABLING THE DEVICE - The integrated circuit device ( | 01-21-2010 |
| 20110175665 | INTEGRATED CIRCUIT CONNECTION DEVICE - The integrated circuit connection device ( | 07-21-2011 |
| 20110185127 | PROCESSOR CIRCUIT WITH SHARED MEMORY AND BUFFER SYSTEM - The processor circuit ( | 07-28-2011 |
Johann Friederich Jaeggi, Kenthurst AU
| Patent application number | Description | Published |
|---|---|---|
| 20110067477 | STEERING RACK MANUFACTURE - A die apparatus and method for performing a flashless forging operation to manufacture the toothed portion of a steering rack. The die apparatus includes first and second die members and at least one punch member, each having a forming surface shaped substantially as an obverse of a portion of the toothed portion. At least a portion of the forming surface of the first die member is shaped substantially as the obverse of the teeth of the rack. The first and second die members are moveable towards each other to a closed position, thereby partially forging the toothed portion from a blank placed in the die apparatus, and forming a substantially closed cavity defined by the forming surfaces. The punch member is adapted to move into the cavity once the die members are in the closed position, thereby completing the forging operation. | 03-24-2011 |
John A. Jaeggi, Brooklyn, WI US
| Patent application number | Description | Published |
|---|---|---|
| 20090068311 | LOW-FAT AND FAT-FREE CHEESE WITH IMPROVED PROPERTIES - The present invention provides compositions and methods for preparing cheese with low fat content and with improved texture, color and baking properties. The compositions and methods of the invention include acidification of the cheese base and the addition of glycerides to manufacture processed or heated curd cheese with improved properties such as texture, stickiness, color and baking properties. | 03-12-2009 |
Rainer Jaeggi, Thalwil CH
| Patent application number | Description | Published |
|---|---|---|
| 20080290048 | PLASMA SEPARATION DEVICE AND METHOD THEREOF - A device and method thereof for at least partially fractioning or separating fluid from higher density and/or solid particles contained in liquid samples are disclosed. The present invention provides a movable or drivable device having a flow path defined by inner and outer wall surfaces and arranged such that the flow velocity of the liquid sample along the outer wall surface is higher than the flow velocity along the opposite inner wall surface. The flow path provides elements to at least delay the flow of the liquid sample along the outer wall surface. The device is, e.g., suitable for the separation of blood, e.g., of plasma from at least red blood cells, and from red and white blood cells to achieve blood plasma with high purity for analytical reasons. | 11-27-2008 |
| 20090311796 | MICROFLUIDIC ANALYTICAL DEVICE FOR ANALYSIS OF CHEMICAL OR BIOLOGICAL SAMPLES, METHOD AND SYSTEM THEREOF - An analytical device for analysis of chemical or biological samples, a method of using such a device, based on rotation of the device, integrated sample dosing and optical detection, and a system comprising such a device are disclosed. The analytical device comprises a device body having a liquid processing unit. The liquid processing unit comprises a mixing chamber for mixing a sample with a reagent, a sample dosing chamber for delivering a defined volume of the sample to the mixing chamber, and a reagent channel for delivering the reagent to be mixed with the sample, wherein the mixing chamber also serves as a detection chamber. | 12-17-2009 |
| 20110028862 | METHOD AND DEVICE FOR THE EXTRACTION OF A BODY FLUID - The present invention provides a method and a device for piercing a body part and determining whether a sufficient volume of blood has been withdrawn. A lancing element is rapidly inserted into a body part in a forward phase and retracted quickly to a lesser puncturing depth. Subsequently, the lancing element is retracted slower than during the first retraction movement and the distance retracted during the second retraction is shorter than the first retraction movement. During the second retraction movement, body fluid is collected in a collection phase by a capillary structure of the lancing element. Contact between the lancing element and the body fluid is detected after the forward phase at the beginning and the end of a waiting period. | 02-03-2011 |
Rainer Jaeggi, Wohlen CH
| Patent application number | Description | Published |
|---|---|---|
| 20110009774 | BODY FLUID SAMPLING DEVICE - Body fluid sampling device comprising a skin-piercing element having a collection zone for receiving body fluid. In one embodiment, the collection zone includes a plurality of holes, e.g., 3 or more holes, or 50 to 100 holes. The hole size may be small, e.g., having a diameter of 0.01 to 0.5 mm. The holes may or may not extend through the lancet. In some embodiments, the holes have a depth of 50 to 500 μm. In other embodiments, the collection zone is porous, or is a roughened area. The collection zone can take up a very small volume of body fluid, e.g., 3 to 10 nL, in a very short time period, e.g., less than 0.5 seconds. In other embodiments, the device further comprises a fluid receiving means spaced apart from the collection zone so that body fluid in the collection zone will not contact the fluid receiving means initially. | 01-13-2011 |
Rainer D. Jaeggi, Thalwil CH
| Patent application number | Description | Published |
|---|---|---|
| 20110189052 | System For The Analysis Of Liquid Samples - A system for the automated analysis of liquid samples having one or more processing units for reaction between the samples and one or more reagents to thereby obtain reaction products is disclosed. Disclosed also are a sample unit for supplying the samples to the one or more processing units; a reagent unit equipped with plural reagent vessels containing one or more reagents for mixing with the samples; a distribution unit for distributing fluids including the one or more reagents provided with plural distribution lines, at least some of which are connected to the reagent vessels and the one or more processing units; and at least one analytical unit for analyzing the samples based on the reaction products, in which the analytical unit may include at least one detector for detecting the reaction products. | 08-04-2011 |
| 20110189785 | PROCESSING UNITS AND METHODS FOR THE PROCESSING OF LIQUID SAMPLES - A microfluidic processing unit for the automated processing of liquid samples and method thereof are disclosed. In one embodiment, the unit comprises first and second main channels connected to a pump for generating a negative or positive pressure therein; a sample channel which supplies a liquid sample is connectable to a sample vessel containing the liquid sample, the sample channel communicates with the first main channel and is equipped with an on/off valve; one or more reagent channels for supplying one or more reagents, the reagent channels being connectable to reagent vessels containing reagents for reacting with the liquid samples, each of the reagent channels communicating with the first or second main channel and being equipped with an on/off valve; and a reaction chamber for reacting a sample and reagent, the reaction chamber being connected to the first and second main channels via at least one on/off valve. | 08-04-2011 |