| Patent application number | Description | Published |
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| 20100055271 | PROCESSES AND SYSTEMS BASED ON METABOLIC CONVERSION EFFICIENCY - A process for controlling body weight of a consumer obtains food energy data of candidate food servings to be ingested based on a human beings metabolic efficiency in utilizing first and second nutrients of the candidate food servings and ingesting the food servings such that a sum of the food energy data thereof bears a predetermined relationship to predetermined food energy benchmark data of the consumer for a given period. Related processes for selecting and purchasing food, for producing food energy data and for producing a food product are provided. Related processes and systems for supplying food energy data to a requester and supplying meal plan data to a consumer are also provided. | 03-04-2010 |
| 20100055652 | PROCESSES AND SYSTEMS BASED ON DIETARY FIBER AS ENERGY - A process for controlling body weight of a consumer obtains food energy data of candidate food servings to be ingested based on an energy contribution of each of its protein content, its carbohydrate content, its dietary fiber content and its fat content and ingesting the food servings such that a sum of the food energy data thereof bears a predetermined relationship to predetermined food energy benchmark data of the consumer for a given period. Related processes for selecting and purchasing food, for producing food energy data and for producing a food product are provided. Related processes and systems for supplying food energy data to a requester and supplying meal plan data to a consumer are also provided. | 03-04-2010 |
| 20100055653 | Processes and Systems Using and Producing Food Healthfulness Data Based on Food Metagroups - Processes for selecting and purchasing and/or consuming food are provided. In certain embodiments, healthfulness data representing a relative healthfulness of a candidate food is based on a selected procedure for processing nutritional data of foods in a food group comprising the candidate food. The respective food group is one of a plurality of food groups a within a particular metagroup of a plurality of metagroups, wherein each of the metagroups comprises a plurality of food groups. Each of the metagroups has a different procedure for processing the nutritional data of foods in its food groups. The relative healthfulness data is also based on respective comparison data for the corresponding food group. Related processes for producing food energy data and for producing a food product are provided. Related processes and systems for supplying food energy data to a requester and supplying meal plan data to a consumer are also provided. | 03-04-2010 |
| 20100062119 | Processes and Systems for Achieving and Assisting in Improved Nutrition - Processes are provided for controlling body weight of a consumer, as well as for selecting and purchasing foods, and for producing food products, based on a combination of food energy data and further nutritional data for a candidate food conveyed by an integrated image. Related processes and systems are also provided for assisting in the foregoing processes. | 03-11-2010 |
| 20100062402 | Processes and Systems Using and Producing Food Healthfulness Data Based on Linear Combinations of Nutrients - Processes for selecting and purchasing and/or consuming food are provided. In certain embodiments, healthfulness data representing a relative healthfulness of a candidate food is based on a linear combination of nutrient amounts present in a candidate food. Related processes for producing food energy data and for producing a food product are provided. Related processes and systems for supplying food energy data to a requester and supplying meal plan data to a consumer are also provided. | 03-11-2010 |
| 20100080875 | Processes and Systems for Achieving and Assisting in Improved Nutrition Based on Food Energy Data and Relative Healthfulness Data - Processes are provided for controlling body weight of a consumer, as well as for selecting and purchasing foods, and for producing food products, based on a combination of food energy data and relative healthfulness data for a candidate food. Various ways are provided for obtaining and accessing the food energy data and relative healthfulness data. Related processes and systems are also provided for assisting in the foregoing processes. | 04-01-2010 |
| Patent application number | Description | Published |
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| 20090221306 | Method for Carrying Out Paging in a Cellular Mobile Communication System - The invention relates to a method for carrying out paging in a cellular mobile communication system. A terminal is operated in a first radio cell of the mobile communication system which is in an idle state, data is provided in a data transmission device of the mobile communication system for transmission to the terminal. According to the invention, the information is first transmitted to a radio transmission device supplying the first radio cell with radio signals, whereupon a paging is carried out or initiated by the radio transmission device in order to activate the terminal and to be able to transmit the data. | 09-03-2009 |
| 20100298023 | METHOD OF ACCESSING CLOSED GROUPS IN RADIO ACCESS NETWORK - The invention relates to a method for establishing a radio link between a non-authorised mobile radio terminal (B) and a base station (C) of a mobile radio network (D). According to the invention, an authorisation is given to the mobile radio terminal (B) in order to use the base station (C) as access to the mobile radio network (D), said mobile radio terminal (B) can be authorised at least temporarily, in particular manually, and the base station (C) transmits a corresponding release notice to the mobile radio terminal (B), and a radio link between the mobile radio terminal (B) and the base station (C) of the mobile radio network (D) is established. | 11-25-2010 |
| 20100303010 | CIRCUIT-SWITCHED CALL CONTROL VIA AN IP USER CHANNEL CONNECTION IN THE ACCESS NETWORK - The invention relates to a method for implementing call control in packet-switched networks, wherein a connection is established between two communications partners by means of static multiplexing in a network and the use of the network for telephone services on an application level, causing signaling between two participating terminal devices. In the course of the general development of the internet, it seems reasonable for operators of conventional telecommunications networks to operate their telephone services via packet-switched networks. However, the establishment of a completely new SIP-based protocol world is disadvantageous for an operator that wishes only to continue its known telephone services. As a result, the operator has the aim of enhancing the transfer of protocols such that the protocols known from circuit-switched technology may be transferred in a simplified fashion to packet-switched networks. Said aim is achieved in that a user channel is configured in the packet-switched access network, wherein call control occurs by means of a circuit-switched signaling via the IP user channel. | 12-02-2010 |
| 20110026515 | COMMUNICATION NETWORK WITH LINE-AND PACKET-SWITCHING CONTROL - The invention relates to a common communication network with line- and packet-switching control, with telecommunication services such as call-forwarding being carried out by mean of a link between a control device and a communication network. The invention is characterized in that at least partially synchronized control ( | 02-03-2011 |
| 20110075660 | DYNAMIC NETWORK SELECTION - The invention relates to a telecommunication system featuring partly CS-based telecommunication and partly PS-based telecommunication. A dynamic controller is provided for making allocations between the parts, taking into account access network requests. A corresponding method and a computer program for implementing the controller are also claimed. | 03-31-2011 |
