Patent application number | Description | Published |
20090036506 | 5-Iodotetrazoles - The compounds of the formula (I) | 02-05-2009 |
20090042960 | 1-Cycloalkyl-5-Iodotetrazoles - The compounds of the formula (I) | 02-12-2009 |
20090104322 | STABILIZATION OF DICARBONATE DIESTERS WITH PROTONIC ACIDS - By using protonic acids, diesters of dicarbonic acid may be stabilized against thermal and chemical decomposition over a relatively long period. Mixtures of diesters of dicarbonic acid and protonic acids are outstandingly suitable for preserving foods. | 04-23-2009 |
20090140208 | AQUEOUS CARBON BLACK FORMULATIONS FOR INK JET - Finely divided solids are highly suitable for use as stabilizers for pyrocarbonic acid diesters, it being possible to use the mixtures obtained in this manner for preserving industrial materials and foodstuff. | 06-04-2009 |
20090264532 | PRESERVATIVES BASED ON CARBOXYLIC ANHYDRIDES - Carboxylic anhydrides are highly suitable as additive for industrial materials, cosmetics, pharmaceutics and foodstuffs, in particular beverages, for protecting them against attack and/or destruction by microorganisms. | 10-22-2009 |
20090306397 | Method for the production of substituted azoles - The novel process for preparing substituted azoles allows compounds of the general formula (I) and/or their salts and/or their acid addition compounds | 12-10-2009 |
20100015194 | PROCESS FOR THE PRODUCTION OF WOOD-BASED MATERIALS - Process for the production of wood-based materials containing wood parts, comprising the steps
| 01-21-2010 |
20100069658 | STABILIZATION OF DIESTERS OF DICARBONIC ACID - By using phosphorus compounds, diesters of dicarbonic acid may be stabilized against thermal and chemical decomposition over a relatively long period. Mixtures of diesters of dicarbonic acid and phosphorus compounds are outstandingly suitable for preserving foods. | 03-18-2010 |
20110015403 | PROCESS FOR PREPARING IODINATED AZOLES - The novel process for iodinating substituted azoles, especially for iodinating substituted 1H-tetrazoles and substituted 1H-triazoles, affords the desired compounds in high purity and with good yield. | 01-20-2011 |
20120021117 | METHOD FOR PRESERVING DRINKS - Method of stabilizing drinks which is characterized in that
| 01-26-2012 |
20120232154 | PRESERVATIVES BASED ON CARBOXYLIC ANHYDRIDES - Carboxylic anhydrides are highly suitable as additive for industrial materials, cosmetics, pharmaceutics and foodstuffs, in particular beverages, for protecting them against attack and/or destruction by microorganisms. | 09-13-2012 |
20120237650 | STABILIZATION OF DIESTERS OF DICARBONIC ACID - By using phosphorus compounds, diesters of dicarbonic acid may be stabilized against thermal and chemical decomposition over a relatively long period. Mixtures of diesters of dicarbonic acid and phosphorus compounds are outstandingly suitable for preserving foods. | 09-20-2012 |
20140024850 | STABILIZATION OF DICARBONATE DIESTERS WITH PROTONIC ACIDS - By using protonic acids, diesters of dicarbonic acid may be stabilized against thermal and chemical decomposition over a relatively long period. Mixtures of diesters of dicarbonic acid and protonic acids are outstandingly suitable for preserving foods. | 01-23-2014 |
20140234162 | STABILIZATION OF PYROCARBONIC ACID DIESTERS BY FINELY DIVIDED SOLIDS - Finely divided solids are highly suitable for use as stabilizers for pyrocarbonic acid diesters, it being possible to use the mixtures obtained in this manner for preserving industrial materials and foodstuff. | 08-21-2014 |