Draijer
Cornelis Draijer, Waterloo CA
Patent application number | Description | Published |
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20120113213 | Wide format sensor - A method of making a high resolution wide format sensor for imaging a moving image conjugate includes assembling, imaging and processing. Plural sensors are assembled on a carrier. Each sensor images a strip portion of the moving image conjugate. The plural sensors are disposed so that strip portions imaged by adjacent sensors overlap in a seam leaving no gaps between strip portions. The carrier and the sensors have been fabricated out of materials with compatible coefficients of thermal expansion. A known pattern is imaged to produce from the sensors corresponding plural strip image data. The strip image data are processed to determine offset and rotation parameters for each sensor by exploiting overlapping seams. | 05-10-2012 |
20120113276 | Multi-Camera - A method of making a high resolution camera includes assembling, imaging and processing. The assembling includes assembling on a carrier a plurality of sensors. Each sensor is for imaging a portion of an object. The plurality of sensors are disposed so that the portions imaged by adjacent sensors overlap in a seam leaving no gaps between portions. The imaging images a predetermined known pattern to produce from the plurality of sensors a corresponding plurality of image data sets. The processing processes the plurality of image data sets to determine offset and rotation parameters for each sensor by exploiting overlapping seams. | 05-10-2012 |
Richard Draijer, Vlaardingen NL
Patent application number | Description | Published |
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20090010993 | Composition comprising polyphenol - A food product, being a spread comprising from 10-85 wt % of fat or a dairy based drink comprising from 0.05 to 1 wt % of kaempferol can advantageously be used to control blood pressure. Specifically kaempferol may be used for vasorelaxation. | 01-08-2009 |
20090011103 | Composition comprising polyphenol - The invention relates to a food product comprising p-coumaric acid, wherein the level of p-coumaric acid is from 0.05 to 1.0 wt %, wherein said product is a fat based spread comprising from 10-85 wt % of fat and 10-90 wt % of water, or a drink, especially a dairy based drink, wherein the drink comprises from 10 to 95 wt % of a dairy base such as cow milk, soy milk or yoghurt, especially preferable cow milk or yoghurt. The food product has vaso-relaxating properties but still has an acceptable taste and color. | 01-08-2009 |
20090012183 | Composition comprising polyphenol - A food product comprising from 0.05 to 1 wt % of trans-resveratrol can advantageously be used to control blood pressure. Preferred food products are spreads or drinks. | 01-08-2009 |
20090186118 | Food composition - A liquid food product comprising 0.1 to 5 wt % of soy protein and 0.1 to 1.5 wt % of polyphenols and wherein the liquid food product is substantially free of milk protein, closed container comprising 50 to 250 ml of the liquid food product and use of the liquid food product for reducing blood pressure. | 07-23-2009 |
20090186119 | Food composition - A liquid food product comprising 0.1 to 1.5 wt % of polyphenols, wherein said polyphenols contain a mixture of polyphenols from red grape and polyphenols from red wine in a weight ratio of from 1:1 to 1:5, closed container comprising 50 to 250 ml of the liquid food product and use of the liquid food product for reducing blood pressure. | 07-23-2009 |
Richard Draijer, At Vlaardingen NL
Patent application number | Description | Published |
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20090012156 | Composition comprising polyphenol - A fat based spread or a dairy based drink comprising from to 1 wt % of isorhamnetin can advantageously be used to control blood pressure. It has been found that these products have an effect on vasorelaxation. | 01-08-2009 |
Richard Draijer, 3133 At Vlaardingen NL
Patent application number | Description | Published |
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20130116221 | THEOBROMINE FOR INCREASING HDL-CHOLESTEROL - Theobromine for use in the treatment of increasing HDL-cholesterol and/or increasing the ratio HDL-cholesterol:LDL-cholesterol in humans and the use of theobromine for increasing HDL-cholesterol in humans, and/or for increasing the ratio HDL-C/LDL-C, and compositions comprising theobromine. | 05-09-2013 |